Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
47 Hops - Galaxy20 g Galaxy Hops |
|
Pellet |
16.5 |
Boil
|
60 min |
42.7 |
16.7% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
27.84 |
33.3% |
|
60 g |
Cascade60 g Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
0 min |
10.1 |
50% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Steeping |
-- |
54 °C |
15 min |
|
|
|
Steeping |
-- |
63 °C |
45 min |
|
|
|
Steeping |
-- |
72 °C |
15 min |
|
|
|
Steeping |
-- |
78 °C |
10 min |
|
12 L |
|
Sparge |
-- |
20 °C |
15 min |
Starting Mash Thickness:
3.74 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 3.8 g
Temp: 19 °C
CO2 Level: 1.83 g/l |
Target Water Profile
Balanced Profile II
"Pale Ale galaxy/3l" Standard/Ordinary Bitter beer recipe by Yo. All Grain, ABV 5.02%, IBU 80.64, SRM 9.07, Fermentables: (No.19 Floor Malt Maris Otter, Caramunich Type 2, Flaked Oats) Hops: (Galaxy, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-31 20:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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