Dry Stout
|
Irish Stout
|
3.5 Gallons |
1.042 |
1.009 |
4.25 |
34.77 |
35 °L
|
71 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 11:52 AM |
Notes: |
|
Coffee OatStout
|
Oatmeal Stout
|
10.2 Gallons |
1.057 |
1.014 |
5.66 |
29.61 |
37.9 °L
|
71 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 5:39 PM |
Notes: Add 6oz of well made coffee. |
|
Malt Extract Small Batch
|
No Profile Selected |
2.5 Gallons |
1.056 |
1.014 |
5.51 |
0 |
3.31 °L
|
71 |
0 |
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 4:11 AM |
Notes: |
|
Critsmas Ale
|
American Amber Ale
|
110 Litres |
1.06 |
1.015 |
5.95 |
0 |
33.55 °L
|
71 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 2:59 PM |
Notes: |
|
NE IPA DEC 2024
|
Specialty IPA: New England IPA
|
30 Litres |
1.084 |
1.016 |
8.96 |
32.9 |
4.74 °L
|
71 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 8:13 AM |
Notes: Brew day 10/12/2024
Brewing salt as recipe
Mash water 24L @ 76C
Mash in 0955 1000
rest @72 C 1000 1110
before raise , added 2 liter water
Raise 78C, recirculate 1115 1130
Sparge: 85'C 1130 1137
(sparge total: 14 liters)
final running 1137 1156
pre Boil to 100'C 1156 1245
Boil 60mins 1245
1245 bittering hops in 50 grams talus
yeast vit 15mins left 1330
end of boil 1345
whirlpool with 50 grams citra in 1420 1440
wort cooling 1440 1535
cast out to ferment bucket
@28 liters
pitched AEB new-E 23 grams in busket
and 50 grams each lupomax citra and sabro in fermenter
|
|
Torpedo Clone 2024
|
American IPA
|
5 Gallons |
1.073 |
1.018 |
7.22 |
55.81 |
11.2 °L
|
71 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 8:28 PM |
Notes: |
|
Awesome Recipe
|
Braggot
|
3 Gallons |
1.017 |
1 |
2.27 |
15.49 |
9.41 °L
|
71 |
0 |
|
|
Boil
Size: 4.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 2:41 AM |
Notes: |
|
Porter Haze Fall 2024
|
English Porter
|
5.75 Gallons |
1.058 |
1.017 |
5.41 |
31.99 |
35.81 °L
|
71 |
0 |
|
Author:
|
|
beejmiles@mac.com
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 5:55 PM |
Notes: |
|
Cascade Mountains West Coast Imperial IPA
|
American IPA
|
4.5 Gallons |
1.105 |
1.022 |
10.97 |
146.46 |
6.78 °L
|
71 |
0 |
|
|
Boil
Size: 5.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 9:19 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
185 Litres |
1.069 |
1.017 |
6.8 |
0 |
4.49 °L
|
71 |
0 |
|
|
Boil
Size: 185 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 8:39 PM |
Notes: |
|
BlackCat
|
No Profile Selected |
93 Gallons |
1.07 |
1.003 |
8.68 |
0 |
16.38 °L
|
71 |
0 |
|
|
Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 1:38 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
8.5 Litres |
1.044 |
1.01 |
4.48 |
12.21 |
3.13 °L
|
71 |
0 |
|
|
Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.186 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 9:35 AM |
Notes: |
|
Seltzer Base
|
No Profile Selected |
5 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
71 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 1 |
Boil Gravity: 1.042 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 9:42 PM |
Notes: |
|
AI Sixth Rights
|
American IPA
|
5.5 Gallons |
1.053 |
1.01 |
5.65 |
41.14 |
7.76 °L
|
71 |
0 |
|
|
Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 3:00 PM |
Notes: |
|
Rusty Anchor Red Ale
|
Irish Red Ale
|
23 Litres |
1.056 |
1.016 |
5.43 |
24.25 |
13.55 °L
|
71 |
1 |
|
|
Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.12 bar |
Creation
Date: 9/10/2024 8:12 AM |
Notes: Starter: 1,3l water, 130g DME, 2 x 11,5g SafAle™ S‑04 |
|
West Coast Pils
|
German Pilsner (Pils)
|
15 Gallons |
1.048 |
1.015 |
4.34 |
30.88 |
3.19 °L
|
71 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 1:35 AM |
Notes: |
|
BB Kölsch
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.04 |
68.69 |
3.02 °L
|
71 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 8/21/2024 1:52 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.044 |
1.011 |
4.37 |
0 |
5.2 °L
|
71 |
0 |
|
|
Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2024 8:19 AM |
Notes: |
|
Roof Saison
|
American Light Lager
|
56 Litres |
1.046 |
1.005 |
5.39 |
30 |
3.57 °L
|
71 |
0 |
|
|
Boil
Size: 62.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 4:28 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.061 |
1.015 |
5.99 |
0 |
5.64 °L
|
71 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 7:21 PM |
Notes: |
|
|
|