Homebrew Beer Recipes

Page 15103 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
복	No Profile Selected	20.8 Litres	10.65	2.734	4.21	4.92	3.54 °L	183	0
Author: ANJIHO Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 18.9 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 7:29 AM Notes:
Matty's Irish	Irish Stout	5.5 Gallons	1.042	1.008	4.45	37.35	40.58 °L	183	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 8:14 PM Notes:
Czech Pale Lager	Czech Pale Lager	10.8 Litres	1.042	1.009	4.37	28.01	2.8 °L	183	0
Author: Boil Size: 11.3562 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60 g Creation Date: 6/18/2025 2:05 PM Notes:
Golden Summer Ale - Boadicea	Special/Best/Premium Bitter	19 Litres	1.043	1.011	4.21	25.64	5.1 °L	183	0
Author: John Cowan Beer Recipes Boil Size: 25.1 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 11:09 PM Notes:
Paul's Honey Blond	Blonde Ale	4 Gallons	1.044	1.011	4.32	28.54	4.95 °L	183	0
Author: MKE Paul Boil Size: 5.2 Gallons Boil Time: 45 Boil Gravity: 1.034 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 10:05 PM Notes:
BBC - Oatmeal Stout	Oatmeal Stout	26 Litres	1.047	1.016	4.21	27.53	34.26 °L	183	1
Author: Bomba_whb Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 7:10 AM Notes:
Audentes Fortuna Iuvat	Irish Red Ale	6.25 Gallons	1.048	1.015	4.38	19.26	12.83 °L	183	0
Author: ZPalen Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 9:35 PM Notes:
Vienna Lager	Vienna Lager	25 Gallons	10.842	2.895	4.23	18.05	7.78 °L	183	0
Author: COOPaleworks Boil Size: 26.76 Gallons Boil Time: 60 Boil Gravity: 10.2 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 3:18 PM Notes:
Spiced Honey Beer	No Profile Selected	11 Gallons	1.046	1.012	4.43	12.6	3.68 °L	183	0
Author: E-rok Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 4:55 PM Notes:
Irish Red Ale #3	Irish Red Ale	5.5 Gallons	1.043	1.012	4.16	31.73	12.32 °L	183	0
Author: Large Father Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 3:32 PM Notes:
Awesome Recipe	No Profile Selected	150 Gallons	1.045	1.011	4.38	14.78	2.86 °L	183	0
Author: Boil Size: 170 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2022 9:19 PM Notes:
International 2 Row Lager	International Pale Lager	5.5 Gallons	1.04	1.007	4.33	33.01	3.92 °L	183	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 1:43 PM Notes: 2nd pitch - O2 via whip, with yeast nutrient
Hazy IPA Session Beer 50	American IPA	50 Litres	1.048	1.016	4.2	41.4	5.18 °L	183	1
Author: whitters777@hotmail.com Boil Size: 53 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2024 9:51 AM Notes: My low alcohol beer 49 was so nice Ive copied similar recipe for this beer, a normal IPA, but session beer <5% ABV. Conditioned grains and milled No 5 speed 4 on Grainfather mill. Usual soak. Shorter Mash and shorter Boil than my normal as I still achieved over 80% efficiency with Low Alcohol 49 that had 30 min boil and 40 min mash. The 15 min Hops were the dry hops taken out of 49 and Frozen. I will use this grain and sparge another 25L of water into the all in one and do a low alcohol beer from these used grains.
Awesome Recipe	No Profile Selected	60 Litres	1.043	1.011	4.26	0	33.41 °L	183	0
Author: PECBrewtown Boil Size: 66.51 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 2:36 PM Notes:
Back In White	Weissbier	19.5 Litres	1.04	1.009	4.14	14.61	3.09 °L	183	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 10:04 AM Notes:
JHHGKHFJGDJHG	Belgian Blond Ale	80 Litres	1.044	1.011	4.31	0	5.25 °L	183	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 3:17 PM Notes:
London Brown Ale	No Profile Selected	20 Litres	1.043	1.011	4.24	30.68	33.38 °L	183	0
Author: Jeermid Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 7:37 PM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.045	1.011	4.41	0	3.35 °L	183	0
Author: Boil Size: 3700 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 8:31 AM Notes:
Red Ale	American Amber Ale	5.5 Gallons	1.042	1.01	4.23	30.73	23.35 °L	183	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2023 8:40 PM Notes:
Awesome Recipe	Irish Red Ale	10 Litres	1.044	1.011	4.37	0	5.25 °L	183	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 10:15 AM Notes:
« First ‹ Previous 15099 15100 15101 15102 15103 15104 15105 15106 15107 Next › Last »							Page 15103 of 16,163 20 Recipes of 323,251