|
Red Ale
|
No Profile Selected |
32 Litres |
1.074 |
1.009 |
8.45 |
0 |
31.53 °L
|
138 |
0 |
|
|
|
| Boil
Size: 37.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 2:55 PM |
| Notes: |
|
|
Troegs Mad Elf Clone
|
Winter Seasonal Beer
|
5 Gallons |
1.091 |
1.024 |
8.73 |
30.08 |
20.13 °L
|
138 |
0 |
|
|
|
| Boil
Size: 6.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 3:32 PM |
| Notes: |
|
|
Blackberry Mead
|
Other Fruit Melomel
|
3.2 Gallons |
1.073 |
1.004 |
9.04 |
0 |
17.92 °L
|
138 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 12:06 PM |
Notes: 3/29 Brew Day
OG Brix 17.5 -- 1.072
3/31 add 2tsp yeast nutrients
4/1 add 2tsp yeast nutrients
4/11 Brix 7 -- 1.003 --> 9% |
|
|
Imperial IPA
|
Double IPA
|
17 Gallons |
1.081 |
1.019 |
8.13 |
60.31 |
7.23 °L
|
138 |
0 |
|
|
|
| Boil
Size: 20.09 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 13.9 oz |
Creation
Date: 3/5/2025 1:56 PM |
| Notes: |
|
|
Gruitbier
|
Belgian Blond Ale
|
19 Litres |
1.085 |
1.021 |
8.39 |
4.36 |
4.73 °L
|
138 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 7:13 AM |
| Notes: |
|
|
Experimental Haze
|
Specialty IPA: New England IPA
|
12 Gallons |
1.078 |
1.015 |
8.37 |
15.76 |
6.64 °L
|
138 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 6:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
21 Litres |
1.08 |
1.02 |
7.96 |
96.39 |
6.58 °L
|
138 |
0 |
|
|
|
| Boil
Size: 25.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2025 8:49 AM |
| Notes: |
|
|
Pliny Clone 3
|
Imperial IPA
|
5 Gallons |
1.073 |
1.012 |
8.13 |
236.48 |
6.29 °L
|
138 |
1 |
|
|
|
| Boil
Size: 6.59 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2024 8:31 AM |
| Notes: |
|
|
Orange Brown Ale
|
Belgian Dark Strong Ale
|
500 Litres |
1.087 |
1.018 |
8.99 |
20.46 |
11 °L
|
138 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 180 |
Boil Gravity: 1.079 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 4236 g |
Creation
Date: 12/28/2024 1:52 PM |
| Notes: |
|
|
2411
|
No Profile Selected |
1 Gallons |
1.079 |
1.019 |
7.84 |
22.84 |
8.29 °L
|
138 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2024 1:24 AM |
| Notes: |
|
|
Cab Cask Bomber
|
Russian Imperial Stout
|
5.5 Gallons |
1.091 |
1.024 |
8.86 |
67.59 |
50 °L
|
138 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2018 5:22 PM |
| Notes: |
|
|
10 Hammers
|
Baltic Porter
|
5.25 Gallons |
1.081 |
1.017 |
8.46 |
38.95 |
28.45 °L
|
138 |
0 |
|
|
|
| Boil
Size: 6.21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.27 psi |
Creation
Date: 10/31/2024 12:38 AM |
| Notes: |
|
|
DIPA
|
Double IPA
|
4.25 Gallons |
1.079 |
1.011 |
8.92 |
77.55 |
6.56 °L
|
138 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 4:25 PM |
| Notes: |
|
|
Dubbel 2 Secreto De La Cerveza
|
Trappist Single
|
100 Litres |
1.076 |
1.009 |
8.83 |
0 |
26.51 °L
|
138 |
0 |
|
|
|
| Boil
Size: 112 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 3:59 PM |
| Notes: |
|
|
Imperial Porter
|
Imperial Stout
|
12 Gallons |
1.084 |
1.016 |
8.91 |
0 |
46.71 °L
|
138 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 4:35 PM |
| Notes: |
|
|
Test Monster
|
Specialty IPA: New England IPA
|
250 Gallons |
1.086 |
1.022 |
8.51 |
39.66 |
5.42 °L
|
138 |
0 |
|
|
|
| Boil
Size: 260 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 8:13 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.084 |
1.021 |
8.27 |
0 |
11.33 °L
|
138 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 1:57 PM |
| Notes: |
|
|
MoistPA
|
Imperial IPA
|
5.5 Gallons |
1.079 |
1.018 |
7.96 |
69.31 |
7.12 °L
|
138 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 2:22 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1800 Litres |
1.086 |
1.021 |
8.46 |
0 |
4.95 °L
|
138 |
0 |
|
|
|
| Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2024 2:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.079 |
1.02 |
7.75 |
22.8 |
17.67 °L
|
138 |
0 |
|
|
|
| Boil
Size: 6.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 3:11 AM |
| Notes: |
|
|
|
|