Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
108. American Wheat	American Wheat Beer	20 Litres	1.048	1.012	4.77	12.03	4.99 °L	168	0
Author: CraftBeerBanter Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 2:50 AM Notes:
Das Alt Beer	Altbier	5 Gallons	1.045	1.008	4.88	29.02	15.35 °L	168	1
Author: Buckeye BrewCraft Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 2:33 PM Notes:
Dortmunder	German Helles Exportbier	5.25 Gallons	1.055	1.009	5.95	26.42	4.31 °L	168	0
Author: Herr Braumeister Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 12:13 AM Notes:
Lightning In A Bottle	Weissbier	5 Gallons	1.008	1	1	10.63	8.2 °L	168	0
Author: Cory Meisch Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 9:12 PM Notes: Fill kettle to 5.5 gal Add salts (1g calcium chloride) Add citric acid (3.5 - 4.0 target) Heat to 170 degrees and pull 1/2 gal Add dip hops and let rest Boil remaining water for 10 minutes At flameout add rest of the hops - Stand for 10 minutes Chill and rack into fermentation keg - Add dip hops Add yeast Bio transform for 4 days Carb
Czech Amber - TBD	Czech Amber Lager	155 Gallons	1.053	1.009	5.68	23.57	11.13 °L	168	0
Author: josh@blacknarrowsbrewing.com Boil Size: 175.28 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 2:51 PM Notes:
Hobgoblin CYBI Clone	Strong Bitter	5.5 Gallons	1.051	1.013	4.93	49.54	17.23 °L	168	0
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 1:42 AM Notes:
Zoigl-Black	Schwarzbier	1.8 Gallons	1.055	1.009	5.96	7.52	40.97 °L	168	0
Author: DrMatt Boil Size: 1.5 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 1:19 AM Notes: Step mash more or less per recipe, ending at 165 for overnight. 115 in the morning. 1.8Gal fermentor 1.056 OG. 1.013 FG. 5 x 12oz bottles, kegged the rest. Step fermented more or less per recipe in the garage. 13 days total, with the last 6 or so in the house.
Dunkel	Munich Dunkel	5 Gallons	1.053	1.013	5.25	22.47	24.83 °L	168	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 2:27 PM Notes:
Best Bitter	Best Bitter	3.5 Gallons	1.041	1.008	4.27	32.38	7.21 °L	168	0
Author: Boil Size: 5.07 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 6:14 AM Notes:
Light Smash	American Light Lager	3 Gallons	1.057	1.017	5.31	59.87	5.67 °L	168	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 11:19 PM Notes:
Porter P	English Porter	110 Litres	1.056	1.013	5.54	25.06	29.25 °L	168	0
Author: Palo2 Boil Size: 117.85 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 4:01 PM Notes:
Light Try	Scottish Light	5 Gallons	1.037	1.006	3.94	15.28	3.82 °L	168	0
Author: Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 1:25 AM Notes:
Awesome Recipe	Weissbier	50 Litres	1.035	1.007	3.77	13.96	3.2 °L	168	0
Author: TonyO'C Boil Size: 55.68 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 9:10 AM Notes:
Hefeweizen	Weissbier	21 Litres	1.048	1.01	5.02	10.47	3.44 °L	168	0
Author: srtread@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 4:35 AM Notes:
24年7月3日IPL	Kellerbier: Amber Kellerbier	310 Litres	1.042	1.011	4.17	0	6.04 °L	168	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 2:43 AM Notes:
By Marzen	Märzen	23 Litres	1.051	1.011	5.3	23	17.6 °L	168	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 6.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 8:41 PM Notes:
Subliminal	American Light Lager	77.5 Gallons	1.041	1.007	4.38	11.63	3.7 °L	168	0
Author: IamScott Boil Size: 80.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2024 11:20 AM Notes:
Weizen Hell	Weissbier	20.8 Litres	1.059	1.014	5.93	13.12	5.16 °L	168	0
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.75 bar Creation Date: 3/16/2024 12:30 AM Notes:
10도맥주	Czech Pale Lager	1000 Litres	1.041	1.011	3.94	24.88	3.09 °L	168	0
Author: Boil Size: 1015.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 2:28 AM Notes:
2nd Gen Original	American Light Lager	23 Litres	1.055	1.015	5.29	18.41	4.25 °L	168	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 11:56 PM Notes:
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