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복
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No Profile Selected |
20.8 Litres |
10.65 |
2.734 |
4.21 |
4.92 |
3.54 °L
|
183 |
0 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 18.9 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 7:29 AM |
| Notes: |
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Matty's Irish
|
Irish Stout
|
5.5 Gallons |
1.042 |
1.008 |
4.45 |
37.35 |
40.58 °L
|
183 |
0 |
|
|
Author:
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 8:14 PM |
| Notes: |
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Czech Pale Lager
|
Czech Pale Lager
|
10.8 Litres |
1.042 |
1.009 |
4.37 |
28.01 |
2.8 °L
|
183 |
0 |
|
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| Boil
Size: 11.3562 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 60 g |
Creation
Date: 6/18/2025 2:05 PM |
| Notes: |
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Golden Summer Ale - Boadicea
|
Special/Best/Premium Bitter
|
19 Litres |
1.043 |
1.011 |
4.21 |
25.64 |
5.1 °L
|
183 |
0 |
|
|
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| Boil
Size: 25.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 11:09 PM |
| Notes: |
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Paul's Honey Blond
|
Blonde Ale
|
4 Gallons |
1.044 |
1.011 |
4.32 |
28.54 |
4.95 °L
|
183 |
0 |
|
|
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| Boil
Size: 5.2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.034 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 10:05 PM |
| Notes: |
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BBC - Oatmeal Stout
|
Oatmeal Stout
|
26 Litres |
1.047 |
1.016 |
4.21 |
27.53 |
34.26 °L
|
183 |
1 |
|
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 7:10 AM |
| Notes: |
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Audentes Fortuna Iuvat
|
Irish Red Ale
|
6.25 Gallons |
1.048 |
1.015 |
4.38 |
19.26 |
12.83 °L
|
183 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 9:35 PM |
| Notes: |
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Vienna Lager
|
Vienna Lager
|
25 Gallons |
10.842 |
2.895 |
4.23 |
18.05 |
7.78 °L
|
183 |
0 |
|
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| Boil
Size: 26.76 Gallons |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2025 3:18 PM |
| Notes: |
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Spiced Honey Beer
|
No Profile Selected |
11 Gallons |
1.046 |
1.012 |
4.43 |
12.6 |
3.68 °L
|
183 |
0 |
|
|
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2024 4:55 PM |
| Notes: |
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Irish Red Ale #3
|
Irish Red Ale
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5.5 Gallons |
1.043 |
1.012 |
4.16 |
31.73 |
12.32 °L
|
183 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 3:32 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
150 Gallons |
1.045 |
1.011 |
4.38 |
14.78 |
2.86 °L
|
183 |
0 |
|
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| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 9:19 PM |
| Notes: |
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International 2 Row Lager
|
International Pale Lager
|
5.5 Gallons |
1.04 |
1.007 |
4.33 |
33.01 |
3.92 °L
|
183 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 1:43 PM |
| Notes: 2nd pitch - O2 via whip, with yeast nutrient |
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Hazy IPA Session Beer 50
|
American IPA
|
50 Litres |
1.048 |
1.016 |
4.2 |
41.4 |
5.18 °L
|
183 |
1 |
|
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| Boil
Size: 53 Litres |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2024 9:51 AM |
Notes: My low alcohol beer 49 was so nice Ive copied similar recipe for this beer, a normal IPA, but session beer <5% ABV.
Conditioned grains and milled No 5 speed 4 on Grainfather mill.
Usual soak. Shorter Mash and shorter Boil than my normal as I still achieved over 80% efficiency with Low Alcohol 49 that had 30 min boil and 40 min mash.
The 15 min Hops were the dry hops taken out of 49 and Frozen.
I will use this grain and sparge another 25L of water into the all in one and do a low alcohol beer from these used grains. |
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Awesome Recipe
|
No Profile Selected |
60 Litres |
1.043 |
1.011 |
4.26 |
0 |
33.41 °L
|
183 |
0 |
|
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| Boil
Size: 66.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 2:36 PM |
| Notes: |
|
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Back In White
|
Weissbier
|
19.5 Litres |
1.04 |
1.009 |
4.14 |
14.61 |
3.09 °L
|
183 |
0 |
|
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 10:04 AM |
| Notes: |
|
|
JHHGKHFJGDJHG
|
Belgian Blond Ale
|
80 Litres |
1.044 |
1.011 |
4.31 |
0 |
5.25 °L
|
183 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 3:17 PM |
| Notes: |
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London Brown Ale
|
No Profile Selected |
20 Litres |
1.043 |
1.011 |
4.24 |
30.68 |
33.38 °L
|
183 |
0 |
|
|
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2023 7:37 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
3000 Litres |
1.045 |
1.011 |
4.41 |
0 |
3.35 °L
|
183 |
0 |
|
|
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| Boil
Size: 3700 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2023 8:31 AM |
| Notes: |
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Red Ale
|
American Amber Ale
|
5.5 Gallons |
1.042 |
1.01 |
4.23 |
30.73 |
23.35 °L
|
183 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2023 8:40 PM |
| Notes: |
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|
Awesome Recipe
|
Irish Red Ale
|
10 Litres |
1.044 |
1.011 |
4.37 |
0 |
5.25 °L
|
183 |
0 |
|
|
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| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2023 10:15 AM |
| Notes: |
|
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|
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