|
Awesome Recipe
|
Other Fruit Melomel
|
1.37 Gallons |
1.13 |
1.02 |
14.54 |
0 |
5.83 °L
|
160 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 3:40 PM |
| Notes: |
|
|
Hveitibjór - Hvítur Sloppur
|
Weissbier
|
20.8 Litres |
1.043 |
1.01 |
4.27 |
18.08 |
5.58 °L
|
159 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2024 3:03 PM |
| Notes: |
|
|
RR Gold Ale
|
Blonde Ale
|
1054 Gallons |
11.303 |
2.907 |
4.47 |
23.21 |
4.46 °L
|
159 |
0 |
|
|
|
| Boil
Size: 1062.1 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 9.63 psi |
Creation
Date: 7/7/2025 1:38 PM |
| Notes: |
|
|
Low Abv Hazy Pale Ale
|
No Profile Selected |
19 Litres |
8.889 |
3.342 |
2.94 |
29.83 |
3.27 °L
|
159 |
0 |
|
|
|
| Boil
Size: 25.38 Litres |
Boil Time: 60 |
Boil Gravity: 7.8 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2025 2:35 AM |
| Notes: |
|
|
Black Wolf Lagar
|
Schwarzbier
|
23 Litres |
1.043 |
1.017 |
3.32 |
0 |
14.74 °L
|
159 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 30 |
Boil Gravity: 1.491 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2025 3:38 AM |
| Notes: |
|
|
Wickham's Stolen Fleg
|
Irish Red Ale
|
29 Litres |
1.041 |
1.007 |
4.47 |
28 |
10.45 °L
|
159 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2025 2:53 PM |
| Notes: |
|
|
Stout
|
Oatmeal Stout
|
65 Litres |
1.046 |
1.011 |
4.52 |
0 |
41.71 °L
|
159 |
0 |
|
|
Author:
|
|
karnal2
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 9:08 PM |
| Notes: |
|
|
Matty's Gotcha Stout
|
Irish Stout
|
5.5 Gallons |
1.041 |
1.008 |
4.29 |
19.75 |
34.82 °L
|
159 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 7:07 PM |
| Notes: brewed 2/22; pitched at 1040 SG |
|
|
Mulcare's Pride
|
Best Bitter
|
5.25 Gallons |
1.04 |
1.009 |
4.03 |
37 |
22.54 °L
|
159 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 4:58 PM |
| Notes: |
|
|
Spiced Honey Beer
|
No Profile Selected |
11 Gallons |
1.046 |
1.012 |
4.43 |
12.6 |
3.68 °L
|
159 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2024 4:55 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
130 Gallons |
1.035 |
1.009 |
3.42 |
0 |
3.77 °L
|
159 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2023 3:59 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
19.5 Litres |
1.046 |
1.013 |
4.45 |
22.29 |
10.63 °L
|
159 |
0 |
|
|
|
| Boil
Size: 23.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 7:39 PM |
| Notes: |
|
|
Basic Mead
|
Dry Mead
|
5.5 Gallons |
1.017 |
1.001 |
2.06 |
0 |
1.44 °L
|
159 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2024 1:14 AM |
| Notes: |
|
|
Hazy Saison
|
Witbier
|
360 Litres |
1.034 |
1.009 |
3.38 |
0 |
2.24 °L
|
159 |
0 |
|
|
|
| Boil
Size: 390 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 2:31 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
18 Litres |
1.041 |
1.014 |
3.63 |
37.65 |
9.39 °L
|
159 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 2:39 PM |
| Notes: |
|
|
Dry Irish Stout
|
Dry Stout
|
3 Gallons |
1.043 |
1.011 |
4.18 |
37.64 |
34.01 °L
|
159 |
1 |
|
|
|
| Boil
Size: 4.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.4 oz |
Creation
Date: 1/15/2024 6:03 PM |
| Notes: |
|
|
HPA
|
No Profile Selected |
23 Litres |
1.042 |
1.01 |
4.28 |
22.18 |
4.66 °L
|
159 |
0 |
|
|
|
| Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2023 7:56 PM |
| Notes: |
|
|
Pale Ale
|
Blonde Ale
|
550 Litres |
1.039 |
1.007 |
4.17 |
14.58 |
4.92 °L
|
159 |
0 |
|
|
|
| Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.71 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.96 bar |
Creation
Date: 11/23/2023 12:29 PM |
| Notes: |
|
|
Awesome Recipe
|
British Golden Ale
|
100 Litres |
1.043 |
1.01 |
4.35 |
0 |
3.7 °L
|
159 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 2:11 AM |
| Notes: |
|
|
Pleiadian Blonde Ale
|
Blonde Ale
|
62 Gallons |
1.041 |
1.008 |
4.38 |
23.98 |
5.78 °L
|
159 |
0 |
|
|
|
| Boil
Size: 65.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/4/2023 6:37 PM |
| Notes: |
|
|
|
|