Homebrew Beer Recipes

Page 15103 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tornillo Oxidado	American Amber Ale	120 Litres	1.058	1.012	6.13	0	14.69 °L	222	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 8:43 PM Notes:
Rustic Funky Strawberry	No Profile Selected	7.5 Gallons	1.063	1.016	6.2	0	6.34 °L	222	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2026 10:05 PM Notes:
WDIH WHEN IPA	American IPA	31 Gallons	1.066	1.016	6.45	93.83	5.92 °L	222	0
Author: Boil Size: 33 Gallons Boil Time: 70 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 5:59 PM Notes:
Nate's Red	American Amber Ale	5 Gallons	1.061	1.012	6.52	0	14.53 °L	222	0
Author: Arrogant Goat Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2025 7:30 PM Notes:
Thiolation Hazy IPA	Specialty IPA: New England IPA	4 Gallons	1.062	1.014	6.28	32.11	4.42 °L	222	0
Author: DickSpangler Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 2/20/2025 9:51 PM Notes:
Before I Melt Away V3	Specialty IPA: New England IPA	6.5 Gallons	1.063	1.013	6.56	26.96	4.14 °L	222	0
Author: Bcarlton74 Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 11/23/2024 9:24 PM Notes:
AIPA SUSTANCIA	American IPA	250 Litres	1.065	1.016	6.37	34.11	4.1 °L	222	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 11:23 AM Notes:
Jolon King	American IPA	5.5 Gallons	1.064	1.017	6.12	31.16	4.25 °L	222	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 5:32 PM Notes:
Sit For Schnitzel	Märzen	5.5 Gallons	1.061	1.014	6.17	21.81	10.9 °L	222	0
Author: Boil Size: 7.22 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 3:59 AM Notes:
American Porter	American Porter	30 Litres	1.062	1.015	6.22	42.17	34.37 °L	222	0
Author: Boil Size: 36.25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.66 bar Creation Date: 4/23/2024 5:32 PM Notes:
SB7-1: Citrus Common	American Pale Ale	5.5 Gallons	1.059	1.012	6.19	49.75	7.13 °L	222	0
Author: Jacob Melby Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:13 AM Notes: Imported from Brewtoad. Brewed in Summer 2016 Mash 154, pH 5.5 Final Runnings, pH 5.66 Preboil 1.050, pH 5.56 Really enjoyed this beer.
Amalaxy	No Profile Selected	5 Litres	1.066	1.016	6.49	71.25	9.21 °L	222	0
Author: Hypn0T0ad Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 2:24 PM Notes:
Bayboro Cold IPA	American IPA	15.5 Gallons	1.059	1.009	6.47	49.13	3.08 °L	222	0
Author: sf_troop Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 9.62 psi Creation Date: 8/24/2023 7:36 PM Notes:
Dark 1	Dunkles Weissbier	6 Gallons	1.065	1.015	6.55	19.14	20.1 °L	222	0
Author: Redbirds713 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 11.2 oz Creation Date: 8/1/2023 11:56 PM Notes:
Festbier III	Festbier	6.25 Gallons	1.059	1.013	6.13	26.31	5.21 °L	222	0
Author: kakent Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 12.45 psi Creation Date: 6/14/2023 4:53 PM Notes:
IPA	American IPA	217 Gallons	1.065	1.015	6.52	77.95	6.09 °L	222	0
Author: HomebrewedJude Boil Size: 219.1 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 6:11 PM Notes:
New Zealand Pilsner 50 Gal	German Pilsner (Pils)	50 Gallons	1.058	1.011	6.16	57.74	4.03 °L	222	1
Author: Puravidaduo Boil Size: 52.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 12:49 AM Notes:
Huell Melon Pale Ale	American Pale Ale	5 Gallons	1.061	1.014	6.12	46.29	6.33 °L	222	1
Author: Cidelth Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/19/2023 11:39 PM Notes:
Will You Be My Clementine	Specialty IPA: New England IPA	3 Gallons	1.07	1.02	6.49	33.07	4.87 °L	222	1
Author: Falling Waters Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 6:35 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.059	1.011	6.42	57.66	7.72 °L	222	0
Author: Gtothereal Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 9:38 PM Notes:
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