Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Receta ViMax	American Amber Ale	28 Litres	1.063	1.015	6.24	12.17	15.92 °L	41	0
Author: Maximogz Boil Size: 33.8 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/20/2024 3:37 PM Notes:
Honey Lychee Pale Ale	American Pale Ale	4.5 Gallons	1.062	1.013	6.48	44.39	5.01 °L	41	0
Author: Tim Hamersly Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 8:15 AM Notes:
Christmas Ale	Winter Seasonal Beer	5 Gallons	1.071	1.013	7.65	22.01	18.43 °L	41	1
Author: gabesinger22 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 9:26 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.014	5.49	34.86	6.48 °L	41	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 2:29 AM Notes:
IPL	American IPA	3.75 Gallons	1.067	1.014	6.87	66.15	4.22 °L	41	0
Author: chewyheel Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 2:05 AM Notes: Ended with about 3.75 gallons of wort, need to boil harder next time, first time brewing at apartment. OG 1.065. Re pitching Lutra yeast using shaken method.
American Stout	American Stout	2 Gallons	1.06	1.011	6.4	51.73	39.04 °L	41	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 10:32 PM Notes:
Ryeport	American Porter	5.5 Gallons	1.056	1.015	5.27	17.73	17.55 °L	41	0
Author: AZBrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 5.5 oz Creation Date: 10/31/2024 4:08 PM Notes:
White Noise	Specialty IPA: White IPA	5.5 Gallons	1.072	1.017	7.29	29.72	5.37 °L	41	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/30/2024 4:29 AM Notes: Boil for only 30 minutes Ferment at 64 degrees
Both Coast IPA	American IPA	93 Gallons	1.066	1.018	6.28	55.83	8.22 °L	41	0
Author: J3P0 Boil Size: 97.28 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 9:40 PM Notes:
Not Well Thought Out IPA	American IPA	10 Gallons	17.535	3.498	7.66	36.51	5.3 °L	41	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 12:44 PM Notes:
Sommer NEIPA	Specialty IPA: New England IPA	10 Gallons	1.054	1.012	5.46	48.84	5.62 °L	41	0
Author: brewerbeitz Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/30/2024 11:22 PM Notes:
La Retacá American Pale Ale	American Pale Ale	23 Litres	1.054	1.012	5.52	41.2	5.79 °L	41	0
Author: durrif Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2024 5:34 PM Notes:
Brown IPA (Godfather III)	Specialty IPA: Brown IPA	27 Gallons	1.065	1.012	7	50.21	22.95 °L	41	0
Author: Sully574 Boil Size: 28.65 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 6:18 PM Notes: Same exact beer as the Imperial Brown Ale except that when we brewed this version, we put the whirlpool hops in during the whirlpool. Last time we forgot and put them in right after KO.
0.5% W/Verdant Yeast	American Pale Ale	270 Litres	1.01	1.006	0.49	0	2.74 °L	41	0
Author: Beermonkeyman Boil Size: 270 Litres Boil Time: 30 Boil Gravity: 1.01 Efficiency: 60 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 3:00 PM Notes:
NSB Imperial Porter	American Porter	5.5 Gallons	1.078	1.025	6.99	0	50 °L	41	0
Author: mdgator Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 5:05 PM Notes:
PFR SS Brewtech 1BBL	American Pale Ale	120 Litres	1.051	1.012	5.11	22.73	5.45 °L	41	0
Author: Crafty Macgyver Boil Size: 130.45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/2/2024 2:31 AM Notes:
Cascade Pale Ale	American Pale Ale	18 Litres	1.055	1.009	6.09	25.69	4.66 °L	41	0
Author: Boil Size: 18 Litres Boil Time: 15 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 1:17 PM Notes: Open ferment for 7 days to get more flavour from the Kveik then keg.
Awesome Recipe	American Amber Ale	80 Litres	1.052	1.013	5.07	20.4	18.56 °L	41	0
Author: Boil Size: 85.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2024 2:34 PM Notes:
Sun Set	American IPA	22 Litres	1.059	1.016	5.66	40.5804	10.36 °L	41	0
Author: Van Dall Beer Boil Size: 21.99 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/12/2024 5:38 PM Notes:
DARK NIGHT MILK STOUT	American Porter	5.5 Gallons	1.063	1.015	6.2	25.95	36.58 °L	41	0
Author: JOHN SNOW Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 3.6 Creation Date: 6/18/2024 6:57 PM Notes:
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