Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hard Seltzer	No Profile Selected	60 Litres	1.038	1	5.04	0	0 °L	102	2
Author: JUAN PABLO TEJEDA Boil Size: 65.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 9/5/2024 9:04 PM Notes: PROPPER SELTZER NUTRIENTE
Mexican Lager V2(updated)	International Pale Lager	76 Gallons	11.639	2.182	5.09	25.81	3.06 °L	102	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 2:26 PM Notes: 4/24/25 added 1 ounce of loral @ 15 min addition 6->7
Night Shift	Czech Dark Lager	5.1 Gallons	1.051	1.012	5.13	27.07	26.12 °L	102	0
Author: voodoo_donut Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 10:19 PM Notes:
Casgalax Pale	American Pale Ale	56 Litres	1.049	1.01	5.1	27.78	5.24 °L	102	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 4:11 AM Notes:
Nectaron Smash	Australian Sparkling Ale	21 Litres	1.049	1.009	5.28	21.8	5.17 °L	102	0
Author: Black Rock Brew and Grow Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/31/2025 4:27 AM Notes:
English Pale	British Strong Ale	20.8 Litres	1.049	1.01	5.04	50.2	7.75 °L	102	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 7:40 PM Notes:
Pilsner 12-19-2024	German Pils	6 Gallons	1.05	1.012	5.02	61.21	3.73 °L	102	0
Author: Vance Blahnik Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 1:54 PM Notes: 12-19-24 pulled 2.5 L of wort off right after protein break and used as a starter for 24 hr on a stir plate. added dry hops and chilled wort overnight to 53F. added yeast slurry and O2 12-20-24. 2L of O2 Slow Cold crash starting 12-30-24. added gelatin 12-31-24 Kegged 1-4-25
1 Gal Short And Shoddy ESB	Strong Bitter	1.25 Gallons	1.053	1.015	5.05	36.36	12.9 °L	102	0
Author: Nosybear Boil Size: 2.02 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 7:33 PM Notes:
Resch Stout 1920	No Profile Selected	10 Litres	1.046	1.006	5.24	53.46	42.27 °L	102	1
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 120.1 g Creation Date: 10/21/2024 12:39 AM Notes: numbers not working out with s04- maybe nottingham for better attenuation
Splatch	No Profile Selected	10 Gallons	1.051	1.013	5.01	0	4.52 °L	102	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 4:06 PM Notes:
Cream Ale	No Profile Selected	5 Gallons	1.051	1.011	5.28	10.66	3.24 °L	102	0
Author: Logan5441 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 2:38 PM Notes:
German Pilsner/1	German Pilsner (Pils)	24 Litres	1.048	1.009	5.13	26.52	3.6 °L	102	0
Author: Boil Size: 29.98 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 6:10 AM Notes:
Awesome Recipe	Experimental Beer	21 Litres	1.049	1.009	5.26	20.77	4.59 °L	102	0
Author: Boil Size: 28.4 Litres Boil Time: 15 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 3:33 AM Notes:
Tryout IPA	American IPA	24 Litres	1.053	1.013	5.17	68.01	3.29 °L	102	0
Author: Boil Size: 30.07 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 11:23 AM Notes:
Awesome Recipe	Cream Ale	1 Gallons	13.789	4.274	5.14	25.18	11.65 °L	102	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 3:56 PM Notes:
Witbier	Witbier	11 Litres	1.055	1.017	5.01	48.87	3.86 °L	102	0
Author: Boil Size: 16.85 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 2:47 PM Notes:
#2 American Pale Ale	American Pale Ale	22 Litres	1.054	1.016	5.1	35.07	5.1 °L	102	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2024 12:32 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.052	1.014	5.02	10.41	3.83 °L	102	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 9:56 AM Notes:
American Porter	American Porter	5.5 Gallons	1.052	1.013	5.09	29.42	30.05 °L	102	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2024 3:12 PM Notes:
Original 2017 Hoppy Pilsner	Classic American Pilsner	7 Gallons	1.052	1.013	5.13	45.66	3.7 °L	102	0
Author: Boil Size: 8.57 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 7:02 PM Notes:
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