Homebrew Beer Recipes

Page 15100 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sierra Madre Pale Ale	Blonde Ale	5 Gallons	1.055	1.01	5.96	62.87	8.48 °L	41	0
Author: bob@rlwooden.com Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 8:22 PM Notes:
Oat IPA	No Profile Selected	12 Litres	1.054	1.013	5.49	36.54	4.33 °L	41	0
Author: Boil Size: 17.83 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 8:12 AM Notes:
East Coast Fade	Specialty IPA: New England IPA	5.25 Gallons	1.07	1.017	6.95	76.64	6.07 °L	41	1
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 8:02 PM Notes:
Frankenstein	American Porter	5.15 Gallons	1.055	1.014	5.42	40.43	28.52 °L	41	0
Author: voodoo_donut Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2024 7:38 PM Notes:
Irish Extra Stout	Irish Extra Stout	5 Gallons	1.063	1.014	6.33	27.16	30.78 °L	41	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.6 oz Creation Date: 10/20/2024 10:04 PM Notes:
Killer Kolsch	Kölsch	5.5 Gallons	1.039	1.007	4.19	20.76	4.16 °L	41	0
Author: BruceS Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2024 9:54 PM Notes:
Avant Garden - NZ IPA	American IPA	20.8 Litres	1.066	1.011	7.2	37.97	11.12 °L	41	0
Author: Avant Garden Brews Boil Size: 24.9 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 12:12 PM Notes: Put bittering hops in a hop sack and thrown in in the mash. After the mash is complete transfer the hops to a hop spider for the 60 minute boil
Eric And Jacob Brew	American IPA	4 Gallons	1.062	1.012	6.57	100.56	13.39 °L	41	0
Author: Boil Size: 4.75 Gallons Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 9:57 PM Notes:
Belgian White Ale	Belgian Pale Ale	5.5 Gallons	1.055	1.009	5.98	8.13	3.55 °L	41	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 9:44 PM Notes: Crush coriander or use already crushed. Add sugar at 10 minutes. Add spices and orange peel at flameout.
Bruh Ale	Blonde Ale	23 Litres	1.04	1.008	4.22	21.28	4.01 °L	41	1
Author: Rooster Home Brewing Boil Size: 25.95 Litres Boil Time: 30 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2024 8:37 PM Notes:
DDH Honeydew Melon Milkshake Kveik IPA	Specialty IPA: New England IPA	24 Litres	1.07	1.018	6.74	40.31	5.42 °L	41	0
Author: Magician Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 4:49 PM Notes:
Best Coast IPA	American IPA	2.5 Gallons	1.063	1.011	6.93	44.37	7.73 °L	41	0
Author: brshipman Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2024 12:21 PM Notes:
PAKOVIENNA	Vienna Lager	13 Litres	1.024	1.006	2.39	0	4.97 °L	41	0
Author: Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 10:56 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.07	1.018	6.93	74.95	5.69 °L	41	0
Author: Boil Size: 12.63 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 8:38 PM Notes:
Ambre	Märzen	20 Litres	1.058	1.015	5.74	29.51	10.97 °L	41	0
Author: Boil Size: 25.9 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 4:28 PM Notes:
Ginger Allspice Saison	Saison	5.5 Gallons	1.053	1.005	6.22	25.18	15.16 °L	41	0
Author: GoblinCat Brewing Co. Boil Size: 7.77 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 4:29 PM Notes:
Fortune And Glory	American IPA	5.5 Gallons	1.071	1.014	7.45	70.1257	8.43 °L	41	0
Author: fpg33 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/20/2023 3:07 PM Notes:
Festbier IV	Festbier	6 Gallons	1.054	1.009	5.88	29.6	4.18 °L	41	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 10/24/2023 12:16 AM Notes:
Heffe	No Profile Selected	20.8 Litres	1.059	1.012	6.23	14.16	3.82 °L	40	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 2:38 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.07	1.022	6.35	55.84	10.29 °L	40	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 3:39 PM Notes:
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