Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Beer-Chata	Cream Ale	132 Gallons	1.049	1.014	4.58	14.6	3.27 °L	58	0
Author: l1chris Boil Size: 139 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 3:34 AM Notes:
Cherry Smoked Porter	Robust Porter	5 Gallons	1.093	1.022	9.32	34.13	50 °L	58	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2024 11:19 PM Notes:
Citrus Cold IPA	International Pale Lager	310 Gallons	11.4	1.854	5.07	27.04	3.77 °L	58	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 5:23 PM Notes:
Permafrost White IPA	American IPA	5 Gallons	1.068	1.016	6.79	95.22	4.79 °L	58	0
Author: majarianj Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 8:54 PM Notes:
American Red Ale	American Amber Ale	5 Gallons	1.054	1.013	5.28	43.16	14.07 °L	58	0
Author: FSBrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 1:46 PM Notes:
Vatrahops	English IPA	2000 Litres	1.071	1.017	7.03	32.87	7.02 °L	58	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 11767.1 g Creation Date: 11/7/2024 1:27 PM Notes:
Nova	International Pale Lager	5.5 Gallons	1.048	1.008	5.27	14.84	3.29 °L	58	0
Author: Mrkemrk Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 11:01 PM Notes: Day 10 or 1.020 (4.3-4.5ph) transfer to spunding keg 10psi co2 set at 1.008 , cold crash for 1 week . Then transfer and crash till desired taste or clarity
Cider Yeast Saison	Saison	14 Litres	1.057	1.014	5.6	21.53	4.36 °L	58	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 64 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 1:56 PM Notes: Yeast used is cake collected from natural Wild fermented cider
Czech Lager	Czech Pale Lager	5.5 Gallons	1.052	1.013	5.11	26.91	3.53 °L	58	0
Author: Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 1:49 PM Notes:
Vic Secret Lager	International Amber Lager	20 Litres	1.046	1.009	4.91	19.38	3.76 °L	58	1
Author: Markbrew65 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 1:00 AM Notes: whirlpool at 80C D6 before temp rise for end of ferment - dry hop D11 just before step chill - dry hop Lager for 42 days crash chill 1 day at 10 1 day at 8 1 day at 4 1 day at 0 Lager at 0 42 days
Irish Stout	Oatmeal Stout	22 Litres	1.074	1.018	7.41	28.61	50 °L	58	0
Author: Mike1984 Boil Size: 28.09 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 11/10/2023 10:49 AM Notes:
New Lager	American Lager	95 Litres	1.071	1.012	8.06	8.39	3.8 °L	58	0
Author: beerologist Boil Size: 100.55 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 1:07 PM Notes:
Autumn Wheat	American Wheat Beer	5.5 Gallons	1.027	1.007	2.66	0	19.2 °L	58	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 3:40 PM Notes:
Chocolate Strawberry Stoutcake	Sweet Stout	5 Gallons	1.074	1.018	7.27	0	32.99 °L	58	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 9:42 PM Notes:
Awesome Recipe	Russian Imperial Stout	6 Gallons	1.113	1.028	11.13	51.42	39.8 °L	58	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 3:38 PM Notes:
Czech Amber Lager 2	Czech Amber Lager	50 Litres	1.052	1.014	4.94	24.26	9.77 °L	58	1
Author: NattyJ Boil Size: 62.17 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.85 bar Creation Date: 9/14/2024 4:04 AM Notes:
Jipa	English IPA	21 Litres	1.062	1.017	5.93	50.32	11.51 °L	58	0
Author: konserven Boil Size: 25.5 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 87.2 g Creation Date: 8/30/2024 12:17 PM Notes:
Ipa Caba	American IPA	20.8 Litres	1.06	1.011	6.49	65.69	5.99 °L	58	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 1:02 PM Notes:
Light Rice Lager	International Pale Lager	527 Gallons	1.047	1.007	5.24	18.57	2.78 °L	58	0
Author: HavocBrewingCo Boil Size: 543.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 2:58 PM Notes:
Hoppy Wheat (Centennial)	American Wheat Beer	5.5 Gallons	1.055	1.01	5.84	44.91	5.33 °L	58	1
Author: Kshill Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 7:09 PM Notes:
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