Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ale 10 EBC	No Profile Selected	22 Litres	1.044	1.011	4.35	31.22	5.53 °L	58	0
Author: Jan Refsing Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 9:54 AM Notes:
West Coast Pilsner	German Pilsner (Pils)	1700 Litres	1.054	1.013	5.31	25.39	4.41 °L	58	0
Author: Boil Size: 1750 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 3:35 PM Notes:
Schwarzbier	Schwarzbier	5 Gallons	1.083	1.013	9.23	49.15	40.73 °L	58	0
Author: Dragon King 666 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 11:09 PM Notes:
2.5 Gal SOJ Clone	No Profile Selected	2.75 Gallons	1.051	1.013	5.03	0	3.62 °L	58	0
Author: david@gnomebrewshop.com Boil Size: 4.69 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 12:44 AM Notes:
American Red Ale	American Amber Ale	5 Gallons	1.054	1.013	5.28	43.16	14.07 °L	58	0
Author: FSBrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 1:46 PM Notes:
Citra-Mosaic	No Profile Selected	5.5 Gallons	1.081	1.02	7.97	61.62	6.28 °L	58	0
Author: SRC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2024 12:23 AM Notes:
Falsa IPA	No Profile Selected	740 Litres	1.052	1.013	5.11	0	3.44 °L	58	0
Author: hernancastellani@gmail.com Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 4:24 PM Notes:
Dough Boy Pils	German Pilsner (Pils)	11 Gallons	1.062	1.015	6.12	40.48	4.23 °L	58	0
Author: Baughb Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 5:04 PM Notes:
Vienna 2024	No Profile Selected	16 Gallons	1.039	1.006	4.28	27.19	8.68 °L	58	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 7:26 PM Notes:
PISNER URQUEL	Bohemian Pilsener	42 Litres	1.043	1.008	4.51	38.75	3.42 °L	58	0
Author: Boil Size: 47 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 6:54 AM Notes:
Pilsner Checa	Bohemian Pilsener	45 Litres	1.054	1.009	5.95	31.8	5.06 °L	58	0
Author: JON SNOW Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2021 8:09 PM Notes: INOCULAR 2g/L a 13,5º. Cuando llegue a 1030 ir liberando el STC para terminar de fermentar los último puntos entre 17 y 18°C. Cuando llegue a la densidad final, dejarla 48hs. Barjarla a 12° por 4 días. Bajarla a 8° por 4 días. Bajar a 2/3° hasta embarrilar. Muchas purgas son clave para eliminar sulfuro. Cuando llega a 18°, a los 12° a los 8°.
Toma Castaña	No Profile Selected	1250 Litres	1.055	1.015	5.17	9.05	17.83 °L	58	0
Author: Boil Size: 1300 Litres Boil Time: 45 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 8:15 AM Notes:
Winter Warmer Porter	No Profile Selected	2.5 Gallons	1.084	1.021	8.26	0	43.62 °L	58	0
Author: J.Bird Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 55 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 4:17 PM Notes:
ヴァイツェン（バイオ講座用）	No Profile Selected	8 Litres	11.499	1.573	5.27	10.44	3.75 °L	58	0
Author: Repu Boil Size: 7 Litres Boil Time: 90 Boil Gravity: 13.1 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 2:27 AM Notes:
Erik 30 NEIPA	No Profile Selected	26 Litres	1.008	1.002	0.8	0	0.9 °L	58	0
Author: 7th Heaven Brewery Company Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 8:21 PM Notes:
Golden Ale	No Profile Selected	5.5 Gallons	1.058	1.012	6.05	23.82	6.09 °L	58	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 6:31 PM Notes:
Pineapple Sour Fail	No Profile Selected	50 Litres	1.049	1.007	5.5	1.5	3.12 °L	58	0
Author: Boil Size: 55.83 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 2:10 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.114	1.022	12.01	0	2.35 °L	58	0
Author: Altamaha Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 5:08 PM Notes:
Awesome Recipe	No Profile Selected	3500 Litres	14.468	3.752	5.79	8.57	3.44 °L	58	0
Author: Boil Size: 3625 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 90 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 4:20 PM Notes:
Frogman	No Profile Selected	310 Gallons	12.217	1.992	5.45	13.48	6.44 °L	58	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 12:44 PM Notes:
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