Christmas Chocolate Stout
|
Dry Stout
|
1 Gallons |
1.054 |
1.013 |
5.37 |
40.84 |
50 °L
|
42 |
1 |
|
|
Boil
Size: 1.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 10:50 PM |
Notes: |
|
Wheat
|
Weizen/Weissbier
|
100 Gallons |
8.035 |
1.378 |
3.49 |
12.37 |
6.9 °L
|
42 |
0 |
|
|
Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 7.3 |
Efficiency: 36 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 8:29 PM |
Notes: |
|
Pils
|
German Pilsner (Pils)
|
21 Litres |
1.06 |
1.014 |
6.1 |
35.7 |
9.69 °L
|
42 |
0 |
|
|
Boil
Size: 26.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 10/26/2024 7:58 PM |
Notes: |
|
The Rejoin IPA
|
American IPA
|
5 Gallons |
1.055 |
1.013 |
5.62 |
52.36 |
4.39 °L
|
42 |
0 |
|
|
Boil
Size: 6.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65.3 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 5:46 PM |
Notes: |
|
Irish Red With Rye
|
No Profile Selected |
30 Litres |
1.042 |
1.01 |
4.09 |
0 |
13.61 °L
|
42 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 7:18 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.024 |
1.006 |
2.28 |
0 |
31.24 °L
|
42 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 138 g |
Creation
Date: 10/18/2024 11:08 PM |
Notes: |
|
Cream Ale
|
No Profile Selected |
50 Litres |
1.052 |
1.012 |
5.32 |
11.02 |
5.17 °L
|
42 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 10/15/2024 1:01 AM |
Notes: hacer una mash de 65 por 40 luego hcaer una escala a 70 por 20 |
|
Beet Beer
|
No Profile Selected |
5 Gallons |
1.049 |
1.009 |
5.16 |
0 |
24.3 °L
|
42 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 5:39 PM |
Notes: |
|
Vanilla Espress
|
No Profile Selected |
5 Gallons |
1.067 |
1.016 |
6.78 |
23.48 |
34.48 °L
|
42 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 10/12/2024 4:06 AM |
Notes: Coffee: Use vanilla espresso beans (cracked or ground) in mash. Can also add handful of beans to secondary.
Vanilla Beans: Split beans before adding to secondary. |
|
Baby Red Lager
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
3.99 |
15.95 |
7.13 °L
|
42 |
0 |
|
|
Boil
Size: 6.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2024 7:54 AM |
Notes: |
|
Sierra Nevada Pale Ale
|
American Pale Ale
|
38 Litres |
1.047 |
1.011 |
4.78 |
27.61 |
7.08 °L
|
42 |
1 |
|
|
Boil
Size: 34.7 Litres |
Boil Time: 70 |
Boil Gravity: 1.052 |
Efficiency: 79 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 7:07 AM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
|
Meteor Pils Clone
|
Bohemian Pilsener
|
19 Litres |
1.06 |
1.016 |
5.81 |
31.29 |
4.25 °L
|
42 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 1:15 PM |
Notes: |
|
Mint Chocolate Stout
|
Sweet Stout
|
20 Litres |
1.07 |
1.024 |
6.07 |
20.4 |
39.51 °L
|
42 |
0 |
|
|
Boil
Size: 25.56 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 9:27 AM |
Notes: |
|
Amber Ale
|
No Profile Selected |
1750 Litres |
1.051 |
1.013 |
4.98 |
15.88 |
13.45 °L
|
42 |
0 |
|
|
Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2024 3:58 PM |
Notes: |
|
Zombeer - 10 Gallon
|
Spice, Herb, or Vegetable Beer
|
10.5 Gallons |
1.064 |
1.017 |
6.29 |
26.93 |
15.93 °L
|
42 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 1:43 AM |
Notes: 26.25 lbs * 1.5 qts = 39.375 qt/lb = ~10 gallons strike water
26.25 * .19 gal/lb = 5 gallons grain abs = 5 initial run
Total pre boil = 11
Sparge with 6 gallons
|
|
#FuckMike
|
Classic American Pilsner
|
5.5 Gallons |
1.049 |
1.01 |
5.05 |
43.41 |
3.37 °L
|
42 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 8:20 PM |
Notes: |
|
Best Bitter
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.013 |
3.99 |
25.08 |
7.99 °L
|
42 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 1:43 PM |
Notes: |
|
Sunkin Punkin
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.012 |
6.48 |
18.56 |
31.49 °L
|
42 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 2:06 PM |
Notes: |
|
Incoming
|
Sweet Stout
|
12 Gallons |
1.081 |
1.02 |
8.01 |
0 |
39.61 °L
|
42 |
0 |
|
|
Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 4:29 PM |
Notes: |
|
Dark Porter
|
Brown Porter
|
6 Gallons |
1.057 |
1.013 |
5.74 |
24.13 |
40.75 °L
|
42 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 11:25 AM |
Notes: |
|
|
|