Homebrew Beer Recipes

Page 14997 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale	Irish Red Ale	10 Litres	1.06	1.015	5.9	20.91	15.41 °L	181	0
Author: psf_fsp Boil Size: 13.09 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 10:15 PM Notes:
LittleFoot Festbier	Festbier	5.5 Gallons	1.056	1.011	5.88	21.69	4.86 °L	181	0
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 4:47 AM Notes:
No Name Hazy	Specialty IPA: New England IPA	11 Gallons	1.062	1.017	5.95	173.11	5.91 °L	181	0
Author: gmull70 Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/24/2025 4:35 PM Notes:
Frontina Stout	American Stout	30.28 Litres	1.065	1.019	6.06	56.43	37.37 °L	181	0
Author: Casa Zambrano Boil Size: 36.52 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 228.7 g Creation Date: 4/22/2025 7:42 PM Notes:
Skol Horns Wit	Witbier	5 Gallons	1.051	1.007	5.75	7.29	4.12 °L	181	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 3/27/2025 10:19 PM Notes:
エロティックヴァイツェン　240L	No Profile Selected	280 Litres	1.057	1.012	5.81	42.06	4.07 °L	181	0
Author: VectorBrewing Boil Size: 300 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 7:56 AM Notes:
Maris Otter	British Strong Ale	6 Gallons	1.058	1.012	5.95	56.74	6.28 °L	181	0
Author: Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 11:28 PM Notes:
Czech Dark Lager	Czech Dark Lager	5.5 Gallons	1.062	1.016	5.97	20.44	26.08 °L	181	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/15/2024 11:21 PM Notes:
GoBike Xmas	American Amber Ale	10 Gallons	1.056	1.011	5.94	61.4	10.99 °L	181	1
Author: Bcparfitt Boil Size: 11.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 1:08 PM Notes: Crystal Rye not available. Used plain rye instead.
Unplanned IPA	American Pale Ale	5.5 Gallons	1.056	1.011	6.01	53.39	8.66 °L	181	1
Author: Bold Brews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 2:25 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.063	1.016	6.22	0	17.04 °L	181	0
Author: Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 9:46 PM Notes:
Citra Grapefruit SMaSH	American Pale Ale	20 Litres	1.054	1.009	5.81	28.9	4.5 °L	181	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 12:04 PM Notes: Experimenting with yeast on this one. Yeast may change as the brew evolves over time.
Awesome Recipe	Bohemian Pilsener	92 Litres	1.062	1.015	6.09	61.32	6.09 °L	181	0
Author: Boil Size: 99.15 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 10:33 AM Notes:
#17 Brett. Pale Ale	No Profile Selected	24 Litres	1.05	1.005	5.94	12.28	4.25 °L	181	0
Author: wsurgey Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 7:12 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	27 Litres	1.055	1.011	5.86	62.11	5.12 °L	181	0
Author: Boil Size: 33.2 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 150 g Creation Date: 1/21/2024 1:58 PM Notes:
Brown Ale 23	No Profile Selected	25.5 Gallons	1.062	1.016	6.13	34.63	24.25 °L	181	0
Author: cbhimel2 Boil Size: 27 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 10:56 PM Notes:
Mad Marzen	Märzen	4 Gallons	1.056	1.009	6.2	18.73	12.89 °L	181	0
Author: ian.grinold@gmail.com Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 9:02 PM Notes:
BELGIAN DUBBEL (All Grain)	Belgian Dubbel	5.5 Gallons	1.061	1.014	6.1	22.84	11.03 °L	181	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2023 4:51 PM Notes:
Awesome Recipe	Weissbier	50 Litres	1.063	1.016	6.09	11.78	3.75 °L	181	0
Author: Boil Size: 55.79 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 7:18 AM Notes:
Test 1	American Pale Ale	20.8 Litres	1.06	1.014	5.96	49.83	8.69 °L	181	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 5.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 6:13 AM Notes:
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