|
20240413-Pale Ale
|
American Pale Ale
|
22 Litres |
1.06 |
1.011 |
6.41 |
32.11 |
4.22 °L
|
159 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 7:32 AM |
| Notes: |
|
|
American Porter
|
American Porter
|
5.5 Gallons |
1.063 |
1.016 |
6.24 |
42.2 |
32.72 °L
|
159 |
1 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 2:37 PM |
| Notes: |
|
|
Roggenbier
|
Roggenbier
|
7 Gallons |
1.06 |
1.012 |
6.19 |
20.85 |
26.54 °L
|
159 |
0 |
|
|
|
| Boil
Size: 10.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 1:20 AM |
| Notes: |
|
|
Yippee Kay Yae MF Celebration IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.3 |
62.93 |
12.53 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 3:55 PM |
| Notes: |
|
|
Idaho 3
|
American IPA
|
6.8 Litres |
1.057 |
1.009 |
6.33 |
40.16 |
7.57 °L
|
159 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2024 8:51 PM |
| Notes: |
|
|
Elephant Foot IPA
|
American IPA
|
20.8 Litres |
1.06 |
1.013 |
6.21 |
79.07 |
12.34 °L
|
159 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 100 |
Creation
Date: 11/23/2024 3:44 PM |
| Notes: |
|
|
Black Ipa Version Kendall
|
No Profile Selected |
200 Litres |
1.066 |
1.017 |
6.5 |
53.55 |
25.14 °L
|
159 |
0 |
|
|
|
| Boil
Size: 264.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2024 1:52 PM |
| Notes: |
|
|
Rye IPA (Final)
|
Specialty IPA: Rye IPA
|
20 Litres |
1.061 |
1.014 |
6.29 |
24.66 |
8.34 °L
|
159 |
0 |
|
|
|
| Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 1:17 PM |
| Notes: |
|
|
Durazno
|
Fruit Beer
|
45 Litres |
1.059 |
1.011 |
6.25 |
13.61 |
30.98 °L
|
159 |
0 |
|
|
|
| Boil
Size: 51.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 83 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: -5129.5 g |
Creation
Date: 8/2/2024 2:21 AM |
| Notes: |
|
|
American Porter
|
American Porter
|
30 Litres |
1.062 |
1.015 |
6.22 |
42.17 |
34.37 °L
|
159 |
0 |
|
|
|
| Boil
Size: 36.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.66 bar |
Creation
Date: 4/23/2024 5:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.25 Gallons |
1.064 |
1.016 |
6.33 |
43.73 |
6.82 °L
|
159 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2022 3:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2000 Litres |
1.067 |
1.017 |
6.55 |
0 |
4.19 °L
|
159 |
0 |
|
|
|
| Boil
Size: 2008.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 5:24 AM |
| Notes: |
|
|
113 Oatmeal Stout
|
Oatmeal Stout
|
21 Litres |
1.061 |
1.013 |
6.35 |
31.2 |
33.96 °L
|
159 |
0 |
|
|
|
| Boil
Size: 30.28 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 12/3/2023 4:19 AM |
| Notes: |
|
|
Single Hop
|
No Profile Selected |
20 Litres |
1.059 |
1.011 |
6.29 |
43.64 |
5.13 °L
|
159 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 8:14 AM |
| Notes: |
|
|
Abbey 88
|
Belgian Blond Ale
|
500 Litres |
1.062 |
1.012 |
6.53 |
19.49 |
6.37 °L
|
159 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 5:52 PM |
| Notes: |
|
|
This Is A Test IPA
|
American IPA
|
6 Gallons |
1.061 |
1.011 |
6.51 |
69.46 |
10.8 °L
|
159 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2023 5:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.06 |
1.011 |
6.43 |
64.63 |
7.37 °L
|
159 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 161.6 g |
Creation
Date: 8/27/2023 2:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
74.15 |
11.68 °L
|
159 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2023 1:52 PM |
| Notes: |
|
|
์้NEIPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.061 |
1.012 |
6.49 |
33.66 |
6.2 °L
|
159 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 4:30 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
18 Litres |
1.064 |
1.015 |
6.4 |
0 |
29.59 °L
|
159 |
0 |
|
|
|
| Boil
Size: 23.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2022 5:02 PM |
| Notes: |
|
|
|
|