|
1st IPA
|
American IPA
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
0 |
4.27 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 3:27 PM |
| Notes: |
|
|
RestTjeck
|
Czech Pale Lager
|
24 Litres |
1.038 |
1.009 |
3.9 |
18.9 |
5.24 °L
|
174 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 76 |
Mash Thickness: 5.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 8:08 PM |
| Notes: |
|
|
愛知ユニオン(仮)
|
Belgian Pale Ale
|
300 Litres |
1.059 |
1.014 |
5.85 |
19.57 |
3.93 °L
|
174 |
0 |
|
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2025 2:47 AM |
| Notes: |
|
|
Mead Try
|
Dry Mead
|
2840 Litres |
1.031 |
1.008 |
3.04 |
0 |
2.2 °L
|
174 |
0 |
|
|
|
| Boil
Size: 2878.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 4:10 AM |
| Notes: |
|
|
Czech Lag
|
Czech Pale Lager
|
45 Litres |
1.041 |
1.01 |
4.03 |
34.53 |
3.6 °L
|
174 |
0 |
|
|
|
| Boil
Size: 49.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 6:37 PM |
| Notes: |
|
|
Hazy NEIPA
|
Imperial IPA
|
5.5 Gallons |
1.091 |
1.021 |
9.07 |
24.24 |
20.38 °L
|
174 |
1 |
|
|
|
| Boil
Size: 7.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 4:26 PM |
Notes: Was unable to dry hop the beer. ( 2.5 of both) It was still a nice IPA and hazy.
If I brew again I will follow the hop schedule closer. |
|
|
Schwarzbier
|
Schwarzbier
|
6 Gallons |
1.047 |
1.011 |
4.8 |
30.15 |
22.63 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2024 4:44 AM |
| Notes: |
|
|
Belgian Dubbel II
|
Belgian Dubbel
|
20 Litres |
1.066 |
1.007 |
7.69 |
16.59 |
49.53 °L
|
174 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 7:43 PM |
| Notes: |
|
|
Dopplebock
|
Doppelbock
|
880 Litres |
21.488 |
5.176 |
9.09 |
25.8 |
11.09 °L
|
174 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 1018.71 Litres |
Boil Time: 90 |
Boil Gravity: 19.5 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 5:22 PM |
| Notes: |
|
|
Barrel Aging Saison
|
Saison
|
32 Litres |
1.032 |
1.002 |
4.02 |
19.13 |
3.34 °L
|
174 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2024 6:59 PM |
Notes: get 5.2 mash ph (measured hot)
|
|
|
Vienna Würstl
|
Vienna Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.59 |
27.34 |
10.88 °L
|
174 |
1 |
|
|
|
| Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2021 10:35 AM |
| Notes: |
|
|
Festbier
|
Festbier
|
37 Gallons |
1.057 |
1.011 |
5.98 |
23.93 |
6.49 °L
|
174 |
0 |
|
|
|
| Boil
Size: 41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 6:52 AM |
| Notes: |
|
|
Dunkle
|
Munich Dunkel
|
5.5 Gallons |
1.057 |
1.008 |
6.39 |
24.58 |
14.57 °L
|
174 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 2:33 AM |
| Notes: |
|
|
Prop Mash
|
International Pale Lager
|
19 Litres |
1.044 |
1.011 |
4.41 |
36.02 |
3.22 °L
|
174 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 1:54 PM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
5.5 Gallons |
1.064 |
1.01 |
7.2 |
32.28 |
8.2 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 2:14 PM |
| Notes: |
|
|
Never Trust The Living
|
Märzen
|
5.5 Gallons |
1.059 |
1.014 |
5.87 |
21.54 |
14.07 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 2/28/2024 8:03 PM |
| Notes: |
|
|
JHHGKHFJGDJHG
|
Belgian Blond Ale
|
80 Litres |
1.044 |
1.011 |
4.31 |
0 |
5.25 °L
|
174 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 3:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
7 Litres |
1.042 |
1.008 |
4.46 |
17.74 |
2.71 °L
|
174 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 3:29 PM |
| Notes: |
|
|
Lager
|
International Pale Lager
|
2 Gallons |
1.082 |
1.069 |
1.61 |
17.48 |
4.92 °L
|
174 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/19/2023 12:37 AM |
| Notes: |
|
|
Pils
|
Czech Pale Lager
|
10 Gallons |
1.043 |
1.007 |
4.79 |
61.12 |
2.8 °L
|
174 |
0 |
|
|
|
| Boil
Size: 12.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2023 6:45 PM |
| Notes: |
|
|
|
|