Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weihenstephaner Helles	Munich Helles	3 Gallons	1.045	1.007	5.05	25.38	3.39 °L	37	1
Author: Josh Hughes Boil Size: 4.25 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 6/1/2024 2:57 PM Notes:
Jank 2	International Pale Lager	11.5 Litres	1.052	1.012	5.25	36.23	3.49 °L	37	0
Author: Boil Size: 18.91 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: Candi Priming Amount: N/A Creation Date: 5/11/2024 9:25 AM Notes:
Sladek Almost-SMaSH	Czech Premium Pale Lager	3 Gallons	1.05	1.016	4.53	39.3028	2.75 °L	37	0
Author: LogicalBrewing Boil Size: 5.72 Gallons Boil Time: 120 Boil Gravity: N/A Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/26/2024 3:50 PM Notes:
Hellraiser	No Profile Selected	20.8 Litres	1.061	1.012	6.35	21.17	15.07 °L	37	0
Author: Pirate Breeze Boil Size: 26.55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 5:07 PM Notes:
Test	No Profile Selected	6.5 Gallons	1.042	1.01	4.12	0	3.5 °L	37	0
Author: Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 2:44 PM Notes:
Fresh Pressed IPA (MoreBeer)	American IPA	5.5 Gallons	1.064	1.016	6.27	64.14	10.61 °L	37	0
Author: TravisGunderson Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 9:03 PM Notes:
Superduper Nova	No Profile Selected	10 Litres	1.052	1.01	5.58	40.63	7.63 °L	37	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 12:50 PM Notes:
Double Juicy IPA	Specialty IPA: New England IPA	76 Gallons	18.494	3.751	8.57	45.83	5.77 °L	37	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 16.5 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 5:15 PM Notes: Add Dextrose as needed to get grav up to around 18.4P Ricehulls are def needed.
Roasty Toasty Oatmeal Stout	Oatmeal Stout	20 Litres	1.057	1.012	6.08	84.71	43.8 °L	37	0
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 4:38 PM Notes: IBUs BF - 85 Recipe - 52 SMPH - 52.5
Black Chocolate Stout	Imperial Stout	5.5 Gallons	1.087	1.016	9.22	53.87	39.88 °L	37	0
Author: Dan G Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:12 PM Notes:
This Is Just A Pecan Mud Cake Tribute	Russian Imperial Stout	14 Litres	1.116	1.04	10	71.05	50 °L	37	0
Author: Boil Size: 18.64 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 2:48 PM Notes: Make a tincture of cacao nibs, pecan nuts and vanilla using a Rum/Vodka. Add before bottling
Pilsner Ale	Old Ale	20.8 Litres	1.079	1.015	8.37	11.35	6.68 °L	36	0
Author: Boil Size: 26.11 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 149.8 g Creation Date: 9/10/2024 6:58 PM Notes:
Mosaic No Dry Hop	American Pale Ale	6.8 Litres	1.049	1.009	5.28	35.57	4.82 °L	36	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 9:57 PM Notes:
Bohemian Pilsener	Bohemian Pilsener	11 Gallons	1.053	1.012	5.45	40.41	3.59 °L	36	0
Author: Generic193 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 6:32 PM Notes:
Schwarzweizen Take 2	Weizenbock	4.5 Gallons	1.08	1.015	8.51	19.2	50 °L	36	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Honey Priming Amount: 4.5 oz Creation Date: 8/28/2024 6:39 AM Notes:
Degobah Dunkel 398	Munich Dunkel	10 Gallons	1.057	1.01	6.12	27.41	17.15 °L	36	0
Author: Boil Size: 12.53 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 10.5 oz Creation Date: 8/28/2024 1:43 AM Notes:
Awesome Recipe	Dry Stout	20 Litres	1.052	1.013	5.11	33.16	24.67 °L	36	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 11:34 AM Notes:
Amber Lager	Vienna Lager	5 Gallons	1.055	1.016	5.11	26.97	11.51 °L	36	0
Author: Schad Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/10/2024 2:36 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.042	1.006	4.71	37.49	3.73 °L	36	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2024 12:13 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.049	1.011	5.06	0	3 °L	36	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 2:19 AM Notes:
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