Homebrew Beer Recipes

Page 14997 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sorachi Hommel Bier	Belgian Pale Ale	5.5 Gallons	1.055	1.013	5.4	37.04	11.37 °L	198	0
Author: dr.sisler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 8:05 AM Notes:
Irish Extra Stout	Irish Extra Stout	66 Litres	1.058	1.015	5.68	24.71	39.82 °L	198	0
Author: Anders Riseng Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 11:05 AM Notes:
Criatura Mitica (diseño Nueva Reseta)	Sweet Stout	1100 Litres	1.061	1.018	5.71	26.32	30.95 °L	198	0
Author: Boil Size: 1191.64 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 1:13 AM Notes:
Vienna Lager	Vienna Lager	40 Litres	1.049	1.008	5.46	24.08	8.52 °L	198	0
Author: Brew Dave Boil Size: 49.5 Litres Boil Time: 120 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 8:34 AM Notes:
Cherry Wheat Ale	Fruit Beer	5.5 Gallons	1.056	1.012	5.71	16.28	17.48 °L	198	0
Author: MikeyM Boil Size: 6.93 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 8:15 PM Notes:
SSB - Weizen - WIP V1	Weissbier	25 Litres	1.053	1.012	5.4	15.17	3.95 °L	198	0
Author: shrob Boil Size: 41.12 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 2:24 AM Notes:
ゴールデンエール山椒	No Profile Selected	150 Litres	1.052	1.01	5.48	18.65	3.67 °L	198	0
Author: Boil Size: 156.95 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 1:15 PM Notes:
Maine Red Sky	Specialty IPA: Red IPA	5.5 Gallons	1.058	1.014	5.78	53.44	14.08 °L	198	1
Author: Jericho Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 1:15 PM Notes:
Mystery Grain Bill That Looks Like Porter Material	American Porter	5 Gallons	1.058	1.015	5.7	35.1	25.85 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 3:10 PM Notes:
Amber Ale	American Amber Ale	18.92 Litres	1.051	1.01	5.47	27.71	50 °L	198	0
Author: Joe cartier Boil Size: 23.97 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 5:12 PM Notes:
1er Intento	American IPA	20 Litres	1.058	1.017	5.39	53.82	5.84 °L	198	0
Author: Angelxy01 Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 1:17 AM Notes:
Belgian Pale Ale	Belgian Pale Ale	12 Litres	1.052	1.008	5.75	29.09	10.09 °L	198	0
Author: Boil Size: 15.9125 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 93 g Creation Date: 10/24/2024 12:05 PM Notes:
Mister Moto	No Profile Selected	0.5 Gallons	1.059	1.015	5.77	0	3.17 °L	198	0
Author: Iron Mike Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 11:52 AM Notes:
Das Spelt Fest Ale	North German Altbier	5.5 Gallons	1.055	1.013	5.5	30	7.34 °L	198	0
Author: ScottBrianB Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 12:48 PM Notes: Sparge 3.5 gallons
Gumballhead Clone	American Pale Ale	5 Gallons	1.053	1.009	5.74	38.41	6.53 °L	198	0
Author: jcobbiv Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 8:17 PM Notes:
Soco Vienna	Vienna Lager	21 Litres	1.057	1.013	5.76	25.68	13.46 °L	198	0
Author: Manuel Mont Boil Size: 30.3 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 11/18/2023 11:53 PM Notes:
Rubia Tarada 2	No Profile Selected	20 Litres	1.059	1.017	5.47	17.72	5.3 °L	198	0
Author: Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 10/5/2023 5:52 PM Notes:
Pilot Pale 2.0	American Pale Ale	34 Gallons	14.232	4.012	5.52	10.95	4.11 °L	198	0
Author: Boil Size: 40.11 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/1/2023 5:44 PM Notes:
IPA MATANCERA	No Profile Selected	27 Litres	1.059	1.015	5.76	30.85	3.83 °L	198	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 8:11 PM Notes:
Lewes Stout	Dry Stout	10 Litres	1.053	1.012	5.4	56.93	42.54 °L	198	0
Author: Boil Size: 15.87 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 65.5 g Creation Date: 8/24/2023 8:22 AM Notes:
« First ‹ Previous 14993 14994 14995 14996 14997 14998 14999 15000 15001 Next › Last »							Page 14997 of 16,176 20 Recipes of 323,518