Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Renegade IPA	No Profile Selected	225 Litres	1.057	1.014	5.61	0	7.78 °L	37	0
Author: Boil Size: 225 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 10:38 AM Notes:
JSJ Collab	No Profile Selected	600 Litres	1.06	1.014	5.99	34.76	12.19 °L	37	0
Author: MaryBrewster Boil Size: 760 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 88 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 4:38 PM Notes:
Schwarzbier	Schwarzbier	5 Gallons	1.051	1.012	5.08	21.83	27.44 °L	37	0
Author: Hefetrub Boil Size: 6.68 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 12.98 psi Creation Date: 9/1/2024 4:00 AM Notes: I'm using a spunding valve to pressure ferment at 15psi instead of the traditional lager fermentation method.
Discordia (2024)	Russian Imperial Stout	4 Gallons	1.106	1.03	10.05	90.1	48.86 °L	37	1
Author: Darby Rose Brewing Boil Size: 4.7 Gallons Boil Time: 90 Boil Gravity: 1.09 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 7:57 PM Notes: Pull 4.75 gallons of runoff and boil 90 mins. Need to leave room in the fermenter for sugar additions. Shoot for 4 gallons in fermenter Boil in 2 gallons of water: 3# Amber LME 3# Golden light DME 2# Maple Syrup 5# Dextrose Chill and keep refrigerated. Add this mixture 1qt per day starting at high krauesen, along with a small bit of yeast nutrient with each addition. Actual OG of starting wort: 1.106 Adjusted OG after sugar additions: 1.157 Starting wort OG 1.09 x 4 gallons (4.36) + Admixture OG 1.210 x 2 gallons (2.42)+(4.36) / 6 gallons = 1.130 adjusted OG
CERVECERIA JOHN CLIPPERTON Collab Antiplano Kick Off Hoppy Lager 10 BBL	No Profile Selected	1200 Litres	1.049	1.012	4.84	0	5.45 °L	37	0
Author: Ehecatl Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 7:56 PM Notes:
富田さん　お茶Hazy　1000L	No Profile Selected	1200 Litres	1.048	1.01	5.07	10.47	3.7 °L	37	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 8:29 AM Notes: Mash　65℃ Dry 3Day 緑茶はペッパーミルで粉にしてホップと一緒に投入（処理しやすくする為/SBB） 発酵後期の為、翌日バブリングしてタンク内攪拌
104	No Profile Selected	550 Litres	1.063	1.012	6.68	0	4.58 °L	37	0
Author: okei Boil Size: 599.68 Litres Boil Time: 30 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 11:58 AM Notes:
Testing Mashed Qwr	No Profile Selected	5 Gallons	1.044	1.011	4.29	0	5.94 °L	37	0
Author: Pricelessbrewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 0.984 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 11:15 PM Notes:
Hoppy Pilsner	German Pilsner (Pils)	7.5 Gallons	1.049	1.01	5.13	48.02	4.1 °L	37	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 6:48 PM Notes:
John Clipperton Pilsner 10 Bbls	No Profile Selected	1200 Litres	1.045	1.011	4.42	0	2.56 °L	37	0
Author: Ehecatl Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 4:48 PM Notes:
Mead 2.0 (Black Currant)	Other Fruit Melomel	6 Gallons	1.088	1.022	9.35	0	4.5 °L	37	1
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.088 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 8:23 PM Notes: Yeast: 2 - 5g packets of Lalvin EC-1118, bought from https://www.amazon.com/Lalvin-Dried-Wine-Yeast-1118/dp/B003TOEEFG/ Combine 15 lb of honey and top up to get 6 gal total volume. Used this honey again, same as the two other batches: https://www.webstaurantstore.com/monarchs-choice-wildflower-honey-5-lb/789HONWILD5.html We're doing the same nutrient schedule as this batch, and generally following the same process: https://www.brewersfriend.com/homebrew/recipe/view/638699/mead There were two differences, cause more by not noticing the details on the last recipe, rather than conscious choices. We added only half a campden tablet to roughly 7 gallons of water, instead of a full one, and used only two packets of yeast, instead of 4.
Citra + Nectaron Pale Ale	No Profile Selected	20 Gallons	1.056	1.014	5.53	36.45	4.01 °L	37	0
Author: Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 5:31 PM Notes:
Archer SMaSH	No Profile Selected	19 Litres	1.047	1.009	4.91	29.02	2.9 °L	37	0
Author: CitraAvenue Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 10:38 AM Notes:
Ballard's Belgain Blonde	Belgian Blond Ale	50 Litres	1.068	1.006	8.12	24.0298	3.47 °L	37	0
Author: Joshua Ballard Boil Size: 61.89 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/8/2024 1:46 AM Notes: Boil for 90 Minutes
Awesome Recipe	No Profile Selected	5.5 Gallons	1.066	1.016	6.46	0	6.36 °L	37	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 9:26 PM Notes:
Bourbon Test	No Profile Selected	31 Gallons	1.07	1.003	8.84	0	2.5 °L	37	0
Author: Boil Size: 31 Gallons Boil Time: N/A Boil Gravity: 1.07 Efficiency: 99 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 4:19 PM Notes:
ステイ　HelloYokosuka 120L	No Profile Selected	170 Litres	1.051	1.01	5.45	18.58	9.51 °L	37	0
Author: VectorBrewing Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 10:24 AM Notes:
Don Chuys	No Profile Selected	650 Gallons	1.048	1.012	4.73	19.13	8.84 °L	37	0
Author: Boil Size: 677.51 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 2:55 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.01	5.17	0	4.63 °L	37	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 7:05 PM Notes:
2nd Try	No Profile Selected	12 Litres	1.05	1.007	5.65	60.65	4.16 °L	37	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 1:19 PM Notes:
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