|
Soma BelinerWeisse
|
No Profile Selected |
21 Litres |
1.037 |
1.008 |
3.86 |
4.47 |
3.16 °L
|
210 |
0 |
|
|
|
| Boil
Size: 26.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 154.4 g |
Creation
Date: 6/28/2024 11:19 PM |
| Notes: |
|
|
MM Dark Mild
|
Dark Mild
|
23 Litres |
1.031 |
1.006 |
3.22 |
23.23 |
33.29 °L
|
210 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 9:06 AM |
| Notes: |
|
|
Weka Breeze New Zealand Session IPA
|
No Profile Selected |
465 Gallons |
1.042 |
1.01 |
4.21 |
21.1 |
3.02 °L
|
210 |
0 |
|
|
Author:
|
|
Natalie Iseli-Smith
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 3:38 PM |
| Notes: |
|
|
Black Wolf Lagar
|
Schwarzbier
|
23 Litres |
1.043 |
1.017 |
3.32 |
0 |
14.74 °L
|
210 |
0 |
|
|
|
| Boil
Size: 2 Litres |
Boil Time: 30 |
Boil Gravity: 1.491 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2025 3:38 AM |
| Notes: |
|
|
RB029_Mango_Sour
|
Berliner Weisse
|
250 Litres |
1.039 |
1.008 |
4.11 |
6.34 |
2.84 °L
|
210 |
0 |
|
|
|
| Boil
Size: 255 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 4:18 AM |
| Notes: |
|
|
American Mockingbird American Light Lager (1A)
|
American Light Lager
|
5.5 Gallons |
1.041 |
1.009 |
4.17 |
11.78 |
3 °L
|
210 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 12:17 AM |
| Notes: |
|
|
Fireside Lager
|
Light American Lager
|
7.75 Gallons |
1.035 |
1.008 |
3.51 |
11.71 |
2.85 °L
|
210 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2025 5:23 AM |
| Notes: |
|
|
Idaho #1
|
Single Hop Pale |
15 Litres |
1.039 |
1.008 |
4.08 |
23 |
4.74 °L
|
210 |
0 |
|
|
|
| Boil
Size: 20.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 5:08 PM |
| Notes: |
|
|
Cream Ale With Rye
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.006 |
4.18 |
0 |
6.64 °L
|
210 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 4:39 PM |
| Notes: |
|
|
The Innkeeper
|
Best Bitter
|
5.5 Gallons |
1.037 |
1.007 |
3.91 |
42.06 |
6.64 °L
|
210 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 7/23/2024 5:20 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
900 Litres |
1.039 |
1.01 |
3.8 |
0 |
3.09 °L
|
210 |
0 |
|
|
|
| Boil
Size: 950 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2022 5:17 AM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
3 Litres |
1.039 |
1.01 |
3.8 |
33.7 |
2.8 °L
|
210 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2024 1:36 PM |
| Notes: |
|
|
Fast Lager 001 (Working Title)
|
Light American Lager
|
5.5 Gallons |
1.034 |
1.007 |
3.47 |
12.76 |
3.18 °L
|
210 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 11:32 PM |
Notes: Because of the simple grain bill, and the gluten free malts the DP is way to low so we add enzymes:
15-25 ml of Termamyl or SEBAmyl BAL 100 and 15-25 ml of SEBAmyl L in a typical 5 gallon recipe that uses +/- 15-18 LBS of malt. That converts to about 1-1.5 ml per pound of grain (except when brewing using the BIAB method which we recommend at least doubling that). |
|
|
Awesome Recipe
|
No Profile Selected |
3000 Litres |
1.021 |
1.005 |
2.06 |
0 |
1.53 °L
|
210 |
0 |
|
|
|
| Boil
Size: 3200 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 11:25 AM |
| Notes: |
|
|
Test
|
No Profile Selected |
21 Litres |
1.01 |
1.002 |
0.96 |
0 |
6.18 °L
|
210 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 5:54 PM |
| Notes: |
|
|
Lager De Vara
|
Czech Pale Lager
|
20 Litres |
1.034 |
1.004 |
3.96 |
11.6 |
2.12 °L
|
210 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 20 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 6:42 PM |
| Notes: |
|
|
Doomed Bitter
|
Ordinary Bitter
|
300 Litres |
1.036 |
1.009 |
3.52 |
26.94 |
8.71 °L
|
210 |
0 |
|
|
|
| Boil
Size: 318.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 3:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.041 |
1.01 |
4 |
21.61 |
19.74 °L
|
210 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 55 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2023 8:47 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
35 Gallons |
1.009 |
1.002 |
0.88 |
0 |
1.67 °L
|
210 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2022 3:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
18.9 Litres |
1.024 |
1.006 |
2.35 |
0 |
2.01 °L
|
210 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 3:12 AM |
| Notes: |
|
|
|
|