#20 Aged MF
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No Profile Selected |
26 Litres |
1.059 |
1.015 |
5.83 |
14.01 |
7.86 °L
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37 |
0 |
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Boil
Size: 23 Litres |
Boil Time: 30 |
Boil Gravity: 1.067 |
Efficiency: 55 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2024 3:34 PM |
Notes: |
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Cyser
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Other Specialty Cider or Perry
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3 Gallons |
1.081 |
1 |
10.68 |
0 |
7.24 °L
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37 |
0 |
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Author:
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wildmancurry
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 8:35 PM |
Notes: 1 oz sliced ginger
zest strip 1 navel orange
1 cup earl grey tea |
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JSJ Collab
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No Profile Selected |
600 Litres |
1.06 |
1.014 |
5.99 |
34.76 |
12.19 °L
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37 |
0 |
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Boil
Size: 760 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 88 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 4:38 PM |
Notes: |
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Schwarzbier
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Schwarzbier
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5 Gallons |
1.051 |
1.012 |
5.08 |
21.83 |
27.44 °L
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37 |
0 |
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Boil
Size: 6.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 12.98 psi |
Creation
Date: 9/1/2024 4:00 AM |
Notes: I'm using a spunding valve to pressure ferment at 15psi instead of the traditional lager fermentation method. |
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Discordia (2024)
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Russian Imperial Stout
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4 Gallons |
1.106 |
1.03 |
10.05 |
90.1 |
48.86 °L
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37 |
1 |
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Boil
Size: 4.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.09 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 7:57 PM |
Notes: Pull 4.75 gallons of runoff and boil 90 mins. Need to leave room in the fermenter for sugar additions. Shoot for 4 gallons in fermenter
Boil in 2 gallons of water: 3# Amber LME 3# Golden light DME 2# Maple Syrup 5# Dextrose
Chill and keep refrigerated. Add this mixture 1qt per day starting at high krauesen, along with a small bit of yeast nutrient with each addition.
Actual OG of starting wort: 1.106 Adjusted OG after sugar additions: 1.157
Starting wort OG 1.09 x 4 gallons (4.36) + Admixture OG 1.210 x 2 gallons (2.42)+(4.36) / 6 gallons = 1.130 adjusted OG |
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CERVECERIA JOHN CLIPPERTON Collab Antiplano Kick Off Hoppy Lager 10 BBL
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No Profile Selected |
1200 Litres |
1.049 |
1.012 |
4.84 |
0 |
5.45 °L
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37 |
0 |
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Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 7:56 PM |
Notes: |
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Bohemian Pilsener
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Czech Pale Lager
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11 Gallons |
1.057 |
1.014 |
5.57 |
36.27 |
3.56 °L
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37 |
0 |
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Boil
Size: 13.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 3:19 PM |
Notes: |
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富田さん お茶Hazy 1000L
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No Profile Selected |
1200 Litres |
1.048 |
1.01 |
5.07 |
10.47 |
3.7 °L
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37 |
0 |
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Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 8:29 AM |
Notes: Mash 65℃
Dry 3Day
緑茶はペッパーミルで粉にしてホップと一緒に投入(処理しやすくする為/SBB)
発酵後期の為、翌日バブリングしてタンク内攪拌 |
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Cream Ale
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Cream Ale
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105 Gallons |
1.051 |
1.01 |
5.39 |
20.9 |
3.73 °L
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37 |
0 |
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Boil
Size: 102.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 5:10 PM |
Notes: |
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104
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No Profile Selected |
550 Litres |
1.063 |
1.012 |
6.68 |
0 |
4.58 °L
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37 |
0 |
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Boil
Size: 599.68 Litres |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 11:58 AM |
Notes: |
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Mead 2.0 (Black Currant)
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Other Fruit Melomel
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6 Gallons |
1.088 |
1.022 |
9.35 |
0 |
4.5 °L
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37 |
1 |
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Author:
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Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.088 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2023 8:23 PM |
Notes: Yeast: 2 - 5g packets of Lalvin EC-1118, bought from https://www.amazon.com/Lalvin-Dried-Wine-Yeast-1118/dp/B003TOEEFG/
Combine 15 lb of honey and top up to get 6 gal total volume.
Used this honey again, same as the two other batches: https://www.webstaurantstore.com/monarchs-choice-wildflower-honey-5-lb/789HONWILD5.html
We're doing the same nutrient schedule as this batch, and generally following the same process: https://www.brewersfriend.com/homebrew/recipe/view/638699/mead
There were two differences, cause more by not noticing the details on the last recipe, rather than conscious choices. We added only half a campden tablet to roughly 7 gallons of water, instead of a full one, and used only two packets of yeast, instead of 4. |
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Tango Pale
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No Profile Selected |
80 Litres |
1.033 |
1.008 |
3.21 |
21.72 |
3.41 °L
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37 |
0 |
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Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 1:28 PM |
Notes: |
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Testing Mashed Qwr
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No Profile Selected |
5 Gallons |
1.044 |
1.011 |
4.29 |
0 |
5.94 °L
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37 |
0 |
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Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 0.984 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 11:15 PM |
Notes: |
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Hoppy Pilsner
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German Pilsner (Pils)
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7.5 Gallons |
1.049 |
1.01 |
5.13 |
48.02 |
4.1 °L
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37 |
0 |
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Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 6:48 PM |
Notes: |
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Citra + Nectaron Pale Ale
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No Profile Selected |
20 Gallons |
1.056 |
1.014 |
5.53 |
36.45 |
4.01 °L
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37 |
0 |
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Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2024 5:31 PM |
Notes: |
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ステイ HelloYokosuka 120L
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No Profile Selected |
170 Litres |
1.051 |
1.01 |
5.45 |
18.58 |
9.51 °L
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37 |
0 |
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Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 10:24 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.05 |
1.01 |
5.17 |
0 |
4.63 °L
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37 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 7:05 PM |
Notes: |
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2nd Try
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No Profile Selected |
12 Litres |
1.05 |
1.007 |
5.65 |
60.65 |
4.16 °L
|
37 |
0 |
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Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2024 1:19 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.79 |
85.65 |
3.93 °L
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37 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 8:38 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.105 |
1.022 |
10.82 |
0 |
8.49 °L
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37 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 6:51 PM |
Notes: |
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