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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Monday October 23rd 2023

CCCA Black Ipa

by petro

OG: 1.056 FG: 1.012 ABV: 5.8% IBU: 106

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.5%

IBU (tinseth):

122.4

EBC (ebcmorey):

52.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.80 kg	German - Pale Ale4.8 kg Pale Ale	39	4.64	90.7%
0.33 kg	German - De-Husked Caraf III0.33 kg De-Husked Caraf III	32	1252.73	6.2%
0.16 kg	Munich0.16 kg Munich	37	14.51	3%
5.29 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
17 g	Magnum17 g Magnum Hops	Leaf/Whole	15	Boil	70 min	30.59	13.6%
23 g	Simcoe23 g Simcoe Hops	Pellet	12.7	Boil	60 min	37.31	18.4%
35 g	Amarillo35 g Amarillo Hops	Pellet	5.6	Boil	25 min	17.4	28%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Boil	20 min	24.56	20%
25 g	Centennial25 g Centennial Hops	Pellet	7.9	Boil	15 min	12.52	20%
125 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
17 g	Magnum (Leaf/Whole) 17 g Magnum (Leaf/Whole) Hops	30.59	13.6%
48 g	Simcoe (Pellet) 48 g Simcoe (Pellet) Hops	61.87	38.4%
35 g	Amarillo (Pellet) 35 g Amarillo (Pellet) Hops	17.4	28%
25 g	Centennial (Pellet) 25 g Centennial (Pellet) Hops	12.52	20%
125 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

100

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-23 09:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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