|
Oat Brown Ale
|
American Brown Ale
|
50 Litres |
1.051 |
1.013 |
5.01 |
34.06 |
13.44 °L
|
218 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 74.7 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 12:52 AM |
| Notes: |
|
|
Buckwheat Ale
|
American Amber Ale
|
1050 Litres |
1.051 |
1.01 |
5.38 |
25.19 |
12.77 °L
|
218 |
0 |
|
|
|
| Boil
Size: 1063.38 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 12:46 AM |
| Notes: |
|
|
Kiwi Krush
|
American IPA
|
5.5 Gallons |
1.084 |
1.028 |
7.29 |
32.78 |
27.38 °L
|
218 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2025 12:53 AM |
| Notes: |
|
|
Pot & Kettle
|
American Porter
|
5 Gallons |
1.045 |
1.008 |
4.78 |
41.32 |
50 °L
|
218 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 5/20/2025 2:51 AM |
Notes: Flavor Profile Dark honey chocolate with subtle spice
Hop Bitterness kept low to medium with fresh aroma
Add non fermentable grains during Sparge to avoid excess bitterness from Black and Chocolate Malts
Non Fermentable Grains Milled Fine
Chocolate
Black
Roasted
Rye
Fermentable Grains Milled Coarse
2 Row
Honey
Crystal
Carafoam |
|
|
I Hate You
|
American IPA
|
5.5 Gallons |
1.039 |
1.007 |
4.23 |
52.81 |
28.82 °L
|
218 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 5:30 PM |
| Notes: |
|
|
Viking Summit
|
American IPA
|
5.5 Gallons |
1.052 |
1.008 |
5.81 |
60.48 |
4.23 °L
|
218 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/15/2025 8:31 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.011 |
6.28 |
64.3 |
7.96 °L
|
218 |
1 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 45 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 10:01 PM |
| Notes: |
|
|
Punk The Elder - Nov 24 Variant 5.5%
|
American IPA
|
25 Litres |
1.056 |
1.01 |
6 |
143.97 |
5.43 °L
|
218 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 11/13/2024 11:04 PM |
| Notes: |
|
|
West Coast IPA
|
American Amber Ale
|
42 Litres |
1.055 |
1.014 |
5.45 |
37.14 |
7.33 °L
|
218 |
0 |
|
|
|
| Boil
Size: 48.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 3:28 PM |
| Notes: |
|
|
Imperial Pumpkin Stout
|
Imperial Stout
|
5.5 Gallons |
1.121 |
1.026 |
12.46 |
20.33 |
41.64 °L
|
218 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 2:32 PM |
| Notes: |
|
|
AMERICAN IPA
|
American IPA
|
5 Litres |
1.066 |
1.013 |
6.99 |
56.5 |
6.08 °L
|
218 |
0 |
|
|
|
| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 6:42 AM |
| Notes: |
|
|
Awesome Recipe
|
California Common
|
100 Litres |
1.067 |
1.017 |
6.59 |
0 |
14.56 °L
|
218 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 11:26 PM |
| Notes: |
|
|
Fukuyoka#1○
|
American IPA
|
460 Litres |
1.059 |
1.012 |
6.17 |
42.48 |
3.64 °L
|
218 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 6:22 AM |
| Notes: |
|
|
Mosaic IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.26 |
52.18 |
4.88 °L
|
218 |
1 |
|
|
Author:
|
|
ScoundrelBrau
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 1:31 AM |
| Notes: |
|
|
Pillow Talk
|
American IPA
|
225 Gallons |
1.075 |
1.015 |
7.86 |
24.87 |
4.9 °L
|
218 |
1 |
|
|
Author:
|
|
BrewDonkey1
|
|
| Boil
Size: 235 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 2:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
200 Litres |
1.103 |
1.026 |
10.15 |
43.62 |
50 °L
|
218 |
0 |
|
|
|
| Boil
Size: 240 Litres |
Boil Time: 80 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 9:30 PM |
| Notes: |
|
|
Bristol Drift
|
American IPA
|
217 Gallons |
1.047 |
1.014 |
4.3 |
44.76 |
6.44 °L
|
218 |
0 |
|
|
|
| Boil
Size: 222.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 12:31 AM |
| Notes: |
|
|
Mosaic/Citra IPA
|
American IPA
|
13 Litres |
1.05 |
1.01 |
5.36 |
52.25 |
6.4 °L
|
218 |
0 |
|
|
|
| Boil
Size: 19.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/8/2023 6:44 AM |
| Notes: |
|
|
IPA
|
American IPA
|
19 Litres |
1.065 |
1.014 |
6.66 |
73.5 |
6.79 °L
|
218 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2023 11:43 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
29.9 Litres |
1.067 |
1.017 |
6.58 |
0 |
6.5 °L
|
218 |
0 |
|
|
|
| Boil
Size: 29.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2023 3:42 PM |
| Notes: |
|
|
|
|