Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nearly Nirvana Pale Ale (AG)	American Pale Ale	5 Gallons	1.059	1.017	5.56	70.32	4.48 °L	57	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 7/2/2024 12:20 AM Notes:
Blond Ale (Cascade)	Blonde Ale	27 Litres	1.05	1.017	4.31	24.87	3.85 °L	57	0
Author: Mullefr Boil Size: 34.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 2:58 PM Notes:
Kilt Lifter	Scottish Light	11 Gallons	1.075	1.018	7.46	44.8	22.41 °L	57	0
Author: Kemper Boil Size: 12.9 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 4:04 PM Notes:
4.4 Points	Best Bitter	5.5 Gallons	1.045	1.011	4.46	34.72	9.75 °L	57	1
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 4.66 psi Creation Date: 8/8/2024 6:22 PM Notes:
Half Moon	American Pale Ale	6 Gallons	1.054	1.01	5.81	34.01	6.07 °L	57	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 8/7/2024 2:49 AM Notes:
Mini Scot	Scottish Light	3 Gallons	8.431	2.208	3.27	0	20.03 °L	57	0
Author: Black Clover Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 5.7 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 5:59 AM Notes:
Awesome Recipe	American Pale Ale	1100 Litres	1.048	1.012	4.82	14.95	3.28 °L	57	0
Author: Fordy Boil Size: 1107.76 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 99 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 4:29 AM Notes:
PALE ALE	Blonde Ale	90 Litres	1.055	1.01	5.86	30.21	6.13 °L	57	0
Author: Pan's Microbrewry Boil Size: 96.93 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 12:10 AM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	12.375	3.192	4.92	14.97	13.01 °L	57	0
Author: plc82718 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.2 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 5:35 PM Notes:
Irish Red Ale	Irish Red Ale	18 Litres	1.06	1.011	6.41	21.45	20.16 °L	57	0
Author: Boil Size: 26.62 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 1:37 PM Notes:
BBC Red Ale	American Amber Ale	500 Gallons	13.957	3.013	5.89	31.98	11.71 °L	57	0
Author: NC River Rat Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 1:26 PM Notes: Amer Munich Dark is GS MU Dk, 50-60L Vienna is GS Lt Amer Choc is Netherlands Roasted Barley 375L
YC Alaskan Amber Clone	American Amber Ale	5 Gallons	1.052	1.012	5.18	42.98	14.3 °L	57	0
Author: bob@rlwooden.com Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 2.7 Creation Date: 6/29/2024 3:41 PM Notes: Brewing went well OG actual - 1.048 FG actual - 1.011 in fermenter - 19 days secondary - 16 days
805 Agave	Blonde Ale	5 Gallons	1.053	1.013	5.22	20.64	5.3 °L	57	1
Author: Boil Size: 6.07 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 4:21 AM Notes:
Citra Grapefruit SMaSH	American Pale Ale	20 Litres	1.054	1.009	5.81	28.9	4.5 °L	57	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 12:04 PM Notes: Experimenting with yeast on this one. Yeast may change as the brew evolves over time.
Sławicka Pszenica Clone	Weissbier	20 Litres	10.409	2.882	4	0	4.82 °L	57	0
Author: Browar Domowy J Boil Size: 22.7 Litres Boil Time: 30 Boil Gravity: 9.4 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 5/11/2024 8:40 PM Notes:
Apa-marta	American Pale Ale	30 Litres	1.058	1.01	6.33	61.93	6.27 °L	57	0
Author: Boil Size: 53.96 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 6:40 PM Notes:
Awesome Recipe	Wee Heavy	5.5 Gallons	1.087	1.022	8.52	0	29.57 °L	57	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 7:02 PM Notes:
Pale Ale	Blonde Ale	23 Litres	1.056	1.011	5.92	25.01	8.21 °L	57	3
Author: Juan B Boil Size: 30.32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 1/22/2024 7:28 PM Notes:
Surrounded By Fuggle-ing Idiots 3.0	Dark Mild	5.5 Gallons	1.047	1.015	4.2	21.93	23.15 °L	57	0
Author: ToddTerps62 Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 4.72 psi Creation Date: 10/6/2023 3:18 AM Notes: Won 1st in Amber and Brown Ales and 2nd Place BOS at 6th Annual Garden State Homebrew Competition.
Sierra Madre 03302024	American Pale Ale	5.5 Gallons	1.054	1.01	5.71	27.12	6.22 °L	57	1
Author: TWS Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 7/1/2023 11:52 PM Notes: Upsized successful 12292019 recipe to get more beer quantity Adding 4 tsp gypsum to RO Water I am using 60L in original recipe. Cascade added 2 oz at flame out instead of dry hopping. Using US-05 yeast
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