Boris Johnson
|
Double IPA
|
5.5 Gallons |
1.071 |
1.018 |
7 |
52.88 |
5.13 °L
|
71 |
0 |
|
|
Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 3:27 AM |
Notes: |
|
Pumpkinator Clone
|
Russian Imperial Stout
|
5.5 Gallons |
1.107 |
1.023 |
10.98 |
55.76 |
47.37 °L
|
71 |
0 |
|
|
Boil
Size: 7.03 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 6:17 PM |
Notes: |
|
Citra Ale
|
British Golden Ale
|
32 Litres |
1.05 |
1.011 |
5.09 |
26.39 |
4.34 °L
|
71 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 6:34 AM |
Notes: |
|
Cunning Plan American Mild
|
Dark Mild
|
5.5 Gallons |
1.035 |
1.007 |
3.71 |
26.67 |
15.89 °L
|
71 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 3:54 PM |
Notes: |
|
This Is Just A Pecan Mud Cake Tribute
|
Russian Imperial Stout
|
14 Litres |
1.116 |
1.04 |
10 |
71.05 |
50 °L
|
71 |
0 |
|
|
Boil
Size: 18.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 2:48 PM |
Notes: Make a tincture of cacao nibs, pecan nuts and vanilla using a Rum/Vodka. Roast the pecan nuts and crush slightly. Dab with paper towel to extract the oils.
Add before bottling
Note after first batch:
This one came out really nice. Next time make a larger batch, and up the amount of cacao nibs and pecan nuts.
I added the tincture to a keg and purged it, moving the beer on top of it. Left it to condition at 1C for 2 weeks before bottling. |
|
Degobah Dunkel 398
|
Munich Dunkel
|
10 Gallons |
1.057 |
1.01 |
6.12 |
27.41 |
17.15 °L
|
71 |
0 |
|
|
Boil
Size: 12.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 10.5 oz |
Creation
Date: 8/28/2024 1:43 AM |
Notes: |
|
Oktoberfest On Steroids
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.082 |
1.016 |
8.69 |
20.39 |
7.87 °L
|
71 |
0 |
|
|
Boil
Size: 7.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2024 3:30 AM |
Notes: |
|
American Oktoberfest
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.053 |
1.01 |
5.64 |
25.81 |
9.49 °L
|
71 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2024 9:15 PM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
15 Litres |
1.048 |
1.011 |
4.74 |
0 |
15 °L
|
71 |
0 |
|
|
Boil
Size: 20.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 8:17 AM |
Notes: |
|
Vienna Cascade SmASH
|
American Pale Ale
|
3 Gallons |
1.049 |
1.01 |
5.16 |
44.3271 |
5.67 °L
|
71 |
0 |
|
|
Boil
Size: 4.78 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/7/2024 1:09 AM |
Notes: |
|
Cream Bomber
|
Cream Ale
|
3.5 Gallons |
1.049 |
1.011 |
4.94 |
17.57 |
3.23 °L
|
71 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 4.2 oz |
Creation
Date: 11/10/2019 10:08 PM |
Notes: |
|
Single Hop West Coast IPA
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.013 |
6.26 |
58.81 |
6.64 °L
|
71 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2024 12:48 AM |
Notes: |
|
Cote D'azur
|
No Profile Selected |
20 Litres |
1.051 |
1.013 |
5 |
0 |
6.12 °L
|
71 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 1:54 PM |
Notes: |
|
Testrecept 1
|
Dry Stout
|
20 Litres |
1.019 |
1.005 |
1.9 |
0 |
39.08 °L
|
71 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 8:15 PM |
Notes: |
|
PeteOberfest (BIAB)
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.09 |
31.68 |
8.12 °L
|
71 |
1 |
|
Author:
|
|
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 2:44 PM |
Notes: |
|
Maibock
|
International Pale Lager
|
5 Gallons |
1.061 |
1.011 |
6.46 |
29.86 |
10.44 °L
|
71 |
0 |
|
|
Boil
Size: 6.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2024 8:08 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.051 |
1.013 |
5.06 |
0 |
4.06 °L
|
71 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 1:09 AM |
Notes: |
|
Honey Ale
|
No Profile Selected |
6 Gallons |
1.055 |
1.014 |
5.37 |
25.88 |
11.78 °L
|
71 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 5:22 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2.8 Gallons |
1.045 |
1.011 |
4.39 |
0 |
3.09 °L
|
71 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 10:55 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.059 |
1.015 |
5.8 |
0 |
3.59 °L
|
71 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 7:06 PM |
Notes: |
|
|
|