Dunkel
|
Dunkles Weissbier
|
22 Litres |
1.05 |
1.013 |
4.94 |
17.55 |
20 °L
|
83 |
0 |
|
|
Boil
Size: 27.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 4:18 PM |
Notes: Macerar 60 min
Escalon ferulico 45 grados x 20 min
Macerar a 66 grados
Hervor a 60 minutos |
|
Proper Sheila Pacific Ale
|
Australian Sparkling Ale
|
5.5 Gallons |
1.045 |
1.008 |
4.79 |
23.84 |
3.34 °L
|
83 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 12/6/2024 7:33 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
880 Litres |
12.612 |
3.255 |
5.02 |
0 |
10.17 °L
|
83 |
0 |
|
Author:
|
|
|
|
Boil
Size: 979 Litres |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 6:16 PM |
Notes: |
|
Mark Alt #1
|
Altbier
|
38 Gallons |
1.051 |
1.012 |
5.06 |
31.5 |
8.97 °L
|
83 |
0 |
|
|
Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.54 psi |
Creation
Date: 9/24/2024 9:46 PM |
Notes: Start fermentation at 70 |
|
Sharika's Wheat
|
Weissbier
|
19 Litres |
1.05 |
1.01 |
5.29 |
13.45 |
4.45 °L
|
83 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/21/2024 5:09 AM |
Notes: |
|
Hops Over The Fence
|
Best Bitter
|
19 Litres |
1.044 |
1.01 |
4.47 |
34.46 |
13.04 °L
|
83 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 8:58 PM |
Notes: |
|
Abbott Ale
|
Strong Bitter
|
30 Litres |
1.049 |
1.011 |
5.02 |
31.41 |
13.53 °L
|
83 |
0 |
|
Author:
|
|
|
|
Boil
Size: 30.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 12:45 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
11 Gallons |
1.049 |
1.012 |
4.95 |
26.74 |
9.29 °L
|
83 |
0 |
|
|
Boil
Size: 12.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.44 psi |
Creation
Date: 8/28/2024 10:54 AM |
Notes: |
|
Awesome Recipe
|
Baltic Porter
|
540 Gallons |
1.062 |
1.014 |
6.38 |
0 |
28.01 °L
|
83 |
0 |
|
|
Boil
Size: 570 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/19/2024 7:05 PM |
Notes: |
|
Figgy Barley Wine
|
English Barleywine
|
23 Litres |
1.112 |
1.027 |
11.23 |
51.78 |
17.89 °L
|
83 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 2:23 PM |
Notes: |
|
Hot Brit
|
Strong Bitter
|
80 Gallons |
1.06 |
1.015 |
5.92 |
32.16 |
10.52 °L
|
83 |
0 |
|
|
Boil
Size: 75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 5:18 PM |
Notes: |
|
Wheat Raddler
|
Weissbier
|
210 Gallons |
1.05 |
1.009 |
5.27 |
12.97 |
3.33 °L
|
83 |
0 |
|
|
Boil
Size: 220 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 6:29 PM |
Notes: |
|
Awesome Recipe
|
Weizenbock
|
15 Litres |
1.081 |
1.021 |
7.85 |
23.05 |
11.91 °L
|
83 |
0 |
|
|
Boil
Size: 18.35 Litres |
Boil Time: 30 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 2:24 PM |
Notes: |
|
APA
|
Best Bitter
|
23 Litres |
1.041 |
1.008 |
4.4 |
70.59 |
4.77 °L
|
83 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 2:10 PM |
Notes: |
|
British Strong Ale
|
British Strong Ale
|
600 Litres |
1.019 |
1.005 |
1.89 |
0 |
3.17 °L
|
83 |
0 |
|
|
Boil
Size: 650 Litres |
Boil Time: 120 |
Boil Gravity: 1.018 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 2:23 PM |
Notes: |
|
Blanche
|
Weissbier
|
150 Litres |
1.033 |
1.004 |
3.87 |
25.18 |
3.25 °L
|
83 |
0 |
|
|
Boil
Size: 165 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 2095.8 g |
Creation
Date: 1/26/2024 2:13 PM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
23 Litres |
1.063 |
1.009 |
6.98 |
0 |
15.74 °L
|
83 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 6:56 AM |
Notes: |
|
Dark Lager 14°P
|
Schwarzbier
|
23 Litres |
1.056 |
1.01 |
5.95 |
48.32 |
25.47 °L
|
83 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80.91 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 153 g |
Creation
Date: 12/27/2023 5:36 PM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.055 |
1.014 |
5.43 |
43.68 |
13.32 °L
|
83 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 7:42 PM |
Notes: |
|
Awesome Recipe
|
Dunkles Weissbier
|
10 Litres |
1.048 |
1.012 |
4.72 |
0 |
11.67 °L
|
83 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2023 3:30 AM |
Notes: |
|
|
|