Schrute Farms Beer Recipe | All Grain Dunkles Weissbier by Brewer #430596 | Brewer's Friend
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Schrute Farms

134 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Wednesday January 1st 2025
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Dunkel weissbier

by guilleweb

OG: 1.052 FG: 1.013 ABV: 5.1% IBU: 17

1.044
1.010
4.6%
15.1
17.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Joe White - Wheat Malt3 kg Wheat Malt 37.3 2.15 58.3%
1 kg Joe White - Pilsner / Export Pilsner1 kg Pilsner / Export Pilsner 36.8 2 19.4%
500 g Joe White - Vienna Malt500 g Vienna Malt 35.9 3.37 9.7%
500 g Weyermann - Caramunich Type 2500 g Caramunich Type 2 34 45 9.7%
150 g German - Carafa II150 g Carafa II 32 425 2.9%
5,150 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
65 g Hallertau Mittelfruh65 g Hallertau Mittelfruh Hops Pellet 3 Boil 60 min 15.06 100%
65 g / 0.00
 
Yeast
Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Schrute Farms" Dunkles Weissbier beer recipe by Brewer #430596. All Grain, ABV 4.55%, IBU 15.06, SRM 17.09, Fermentables: (Wheat Malt, Pilsner / Export Pilsner, Vienna Malt, Caramunich Type 2, Carafa II) Hops: (Hallertau Mittelfruh)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-01-01 20:07 UTC
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