Glitteris
|
Fruit Beer
|
530 Gallons |
10.652 |
2.408 |
4.37 |
21.83 |
3.04 °L
|
83 |
0 |
|
|
Boil
Size: 578.1 Gallons |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 5:45 PM |
Notes: 10.4 OG |
|
Xmas Ale
|
American Amber Ale
|
185 Gallons |
1.054 |
1.009 |
5.78 |
29.79 |
17.52 °L
|
83 |
0 |
|
Author:
|
|
|
|
Boil
Size: 201 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 2:54 PM |
Notes: |
|
Lunchbox Hero PB&J Sour
|
Berliner Weisse
|
21 Litres |
1.057 |
1.008 |
6.37 |
15.4 |
3.81 °L
|
83 |
0 |
|
|
Boil
Size: 24.45 Litres |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 2:31 PM |
Notes: |
|
Custard Oatmeal Stout
|
Oatmeal Stout
|
20.8 Litres |
1.06 |
1.011 |
6.52 |
38.32 |
39.76 °L
|
83 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 8:24 AM |
Notes: |
|
BGSA Bezerra
|
Belgian Blond Ale
|
75 Litres |
1.073 |
1.017 |
7.35 |
21.62 |
5 °L
|
83 |
0 |
|
|
Boil
Size: 80.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 8:12 AM |
Notes: |
|
Indian Pale Ale
|
American IPA
|
5 Litres |
1.071 |
1.017 |
7.05 |
137.29 |
10.23 °L
|
83 |
0 |
|
|
Boil
Size: 12.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 20.8 g |
Creation
Date: 8/12/2024 12:29 PM |
Notes: |
|
NEIPA 2 11/08/24
|
American IPA
|
20 Litres |
1.056 |
1.014 |
5.45 |
50.17 |
5.69 °L
|
83 |
0 |
|
|
Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 8/11/2024 2:35 PM |
Notes: נו צ'יל 11/08/24
1042 og
התססה מתאריך 28/08/24 במקרר 24°
Dry op בתאריך 08/09/24 |
|
Porter
|
Brown Porter
|
420 Litres |
1.052 |
1.013 |
5.12 |
0 |
8.07 °L
|
83 |
0 |
|
|
Boil
Size: 405.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2024 4:39 PM |
Notes: |
|
Swamp Head - Tropical Vibes
|
Fruit Beer
|
5.5 Gallons |
1.045 |
1.008 |
4.85 |
19.56 |
3.34 °L
|
83 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 6/23/2024 2:31 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Gallons |
1.051 |
1.01 |
5.41 |
0 |
4.19 °L
|
83 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 12:11 AM |
Notes: |
|
Victory For Humanity
|
American IPA
|
465 Gallons |
1.059 |
1.009 |
6.49 |
14.7 |
6.6 °L
|
83 |
0 |
|
|
Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 5:18 PM |
Notes: Spruce tips left out to thaw the night before then placed in cooler until needed. Spruce Tip DH addition added with 4 days to sit in the tank. |
|
S24
|
Saison
|
12 Litres |
1.04 |
1.004 |
4.68 |
53.93 |
4.48 °L
|
83 |
1 |
|
|
Boil
Size: 17.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 1:02 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
1 Gallons |
1.012 |
1.003 |
1.21 |
0 |
5.56 °L
|
83 |
1 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 0.5 oz |
Creation
Date: 4/13/2024 1:23 AM |
Notes: |
|
Chowder Pawter
|
Robust Porter
|
5.5 Gallons |
1.07 |
1.015 |
7.18 |
38.48 |
41.78 °L
|
83 |
0 |
|
|
Boil
Size: 6.91 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.18 psi |
Creation
Date: 4/6/2024 2:03 PM |
Notes: |
|
TRIPLE
|
American Light Lager
|
15 Litres |
1.081 |
1.019 |
8.14 |
0 |
9.45 °L
|
83 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 70 |
Boil Gravity: 1.058 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 7:35 PM |
Notes: |
|
Spring
|
American IPA
|
5 Gallons |
1.089 |
1.022 |
8.73 |
164.59 |
6.36 °L
|
83 |
0 |
|
|
Boil
Size: 7.15 Gallons |
Boil Time: 85 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2024 10:38 PM |
Notes: |
|
Awesome Recipe
|
Fruit Beer
|
15 Litres |
1.05 |
1.012 |
5.01 |
10.14 |
4.23 °L
|
83 |
0 |
|
|
Boil
Size: 20.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2024 7:39 PM |
Notes: |
|
Awesome Recipe
|
Brown Porter
|
200 Litres |
1.053 |
1.01 |
5.63 |
0 |
50 °L
|
83 |
0 |
|
|
Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2024 5:01 AM |
Notes: |
|
Hop Vine Stout
|
Oatmeal Stout
|
490 Litres |
1.059 |
1.016 |
5.55 |
11.46 |
33.8 °L
|
83 |
0 |
|
|
Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2023 4:42 PM |
Notes: Add camp coffee
Add vanilla extract
Both added near at the end of fermentation when setting to chill
Honey added I day into chilling |
|
White Stout
|
Sweet Stout
|
2000 Litres |
1.062 |
1.015 |
6.1 |
8.69 |
8 °L
|
83 |
0 |
|
|
Boil
Size: 2020.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2023 9:41 PM |
Notes: |
|
|
|