Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
State Fair Saison	Saison	5.5 Gallons	1.04	1.008	4.09	35.37	2.99 °L	117	0
Author: Boil Size: 7.92 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 4:31 PM Notes: keep mash pH below 5.3
Apartment Brewer Tree House Julius NEIPA	American IPA	5.5 Gallons	1.066	1.017	6.44	42.62	4.56 °L	117	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 1:50 PM Notes: Minerals additons 8 gallon of spring water Ca Gypsum 5 grams Mg Epsom 3 grams Na 3 grams sodium chloride Cl calcium chloride 10 grams Carapils can be substituted for carafoam cascade can substitute for simcoe Dry hop on day 7 for 5 days Ferment at 68 degrees
Return Of The Devil's Golden Strong	Belgian Golden Strong Ale	20 Litres	1.078	1.011	8.76	30.24	6.13 °L	117	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 1:09 AM Notes:
Wheat Wheat Ipaaa	Specialty IPA: White IPA	35 Litres	1.057	1.02	4.98	0	6.43 °L	117	0
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 4:04 PM Notes:
No More Kronies On The East Coast	Witbier	48 Litres	1.059	1.015	5.79	14.12	4.63 °L	117	0
Author: PeqlsNP Boil Size: 50.9 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/11/2024 4:06 PM Notes:
Hazi Ipa 2.0	Specialty IPA: White IPA	30 Litres	1.068	1.012	7.3	0	4.44 °L	117	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 4:40 AM Notes:
New Kettle Sour	Berliner Weisse	103 Gallons	1.028	1.005	3.06	5.88	2.91 °L	117	0
Author: Grateful Brewer2 Boil Size: 120.08 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 6:44 PM Notes:
Black IPA	Specialty IPA: Black IPA	19 Litres	1.074	1.014	7.87	61.97	31.03 °L	117	0
Author: Ricardo Domínguez Boil Size: 25.08 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 9:15 PM Notes:
Pineapple Cherry Gose	Gose	139.5 Gallons	13.003	2.637	5.55	14.47	3.62 °L	117	0
Author: Juando Boil Size: 143 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 2:00 PM Notes:
Fruit Funk	Berliner Weisse	15 Gallons	7.724	1.312	3.36	3.32	2.06 °L	117	0
Author: Boil Size: 15 Gallons Boil Time: N/A Boil Gravity: 7.7 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 1:21 AM Notes:
Quad Pro Quo	Belgian Dark Strong Ale	6.5 Gallons	1.095	1.017	10.31	31.24	24.15 °L	117	1
Author: matlab_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: sucrose Priming Amount: 8.1 oz Creation Date: 9/1/2020 8:53 PM Notes:
Belgian Wit	Witbier	5.5 Gallons	1.056	1.014	5.55	15.99	5.41 °L	117	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 12:36 AM Notes:
Venial Sin (eCornell Version)	Specialty IPA: Black IPA	5.3 Gallons	1.065	1.014	6.77	73.71	48.07 °L	117	0
Author: lantsjward Boil Size: 5.93 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 93 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 7:47 PM Notes: Experimental recipe based on project requirements for eCornell Brewing Certificate. May change as I progress through the program.
Test	Spice, Herb, or Vegetable Beer	4 Gallons	1.008	1.002	0.79	0	12.66 °L	117	0
Author: Boil Size: 5.75 Gallons Boil Time: 70 Boil Gravity: 1.006 Efficiency: 95 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2024 1:36 AM Notes:
Hazy Saison	Witbier	360 Litres	1.046	1.012	4.57	0	2.93 °L	117	0
Author: Boil Size: 390 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 2:39 PM Notes:
GOSTI Blanche	Witbier	330 Litres	13.442	4.163	5	6.91	3.28 °L	117	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2024 1:01 PM Notes:
Westminster Abbey	Belgian Dark Strong Ale	21 Litres	1.071	1.008	8.17	28.06	22.14 °L	117	0
Author: Martins Beer Boil Size: 33.35 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 10:07 PM Notes:
Awesome Recipe	Classic Style Smoked Beer	65 Gallons	1.041	1.01	4.07	0	4.55 °L	117	0
Author: Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 8:56 PM Notes:
Winter Warmer 10bbl	Winter Seasonal Beer	300 Gallons	1.063	1.019	5.7	32.31	23.59 °L	117	0
Author: Ace Preston Boil Size: 305 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2023 6:24 PM Notes: Age 9 months in a Port Wine barrel No matter which format I use (Brewers Friend or EZ Water Calculator) or how many times I've attempted to save it, none of my water calculations have saved aside from the Knoxville water profile.
KEGged Neipa	Specialty IPA: New England IPA	23 Litres	1.061	1.016	5.92	12.44	4.29 °L	117	1
Author: Vorosvarihelyorseg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2023 9:17 PM Notes:
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