Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
At The Edge Of The Ocean	American IPA	6.5 Gallons	1.061	1.011	6.47	51.64	4.8 °L	230	0
Author: Stone House Brewing Boil Size: 9.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/29/2023 11:56 PM Notes: Temple Time IPA Version 2 Centennial was Cryo Dry Yeast
IPA Raven ST	American IPA	4 Litres	1.061	1.012	6.49	44.52	4.12 °L	230	0
Author: Boil Size: 9.78 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 31 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 8:01 AM Notes:
Hot Shot IPA	No Profile Selected	155 Gallons	1.062	1.012	6.51	43.1	9.17 °L	230	0
Author: Boil Size: 114 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 11:50 PM Notes:
IPA Nugget / Cascade / Citra	American IPA	10 Litres	1.06	1.011	6.37	53.76	7.49 °L	230	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 5:38 AM Notes:
Heady Topper Clone	Double IPA	6 Gallons	1.066	1.016	6.47	138.1	4.8 °L	230	0
Author: GarageBrew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 4:09 PM Notes:
Triticale White IPA	Specialty IPA: White IPA	9 Litres	1.063	1.014	6.4	53.63	4.58 °L	230	0
Author: Prestonr Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 8:02 PM Notes: Cereal mash: thin mash with 10% of pale malt 50C for 15 minutes 65C for 10 mins Boil 30 mins While boiling, heat remaining 10 L to 40C and that should hit strike temp Mash with remaining Cereal mash with 9L Assume 1.5L if grain loss 2L of cereal boil loss 4 L of real boil loss Need 16.5L total for 9L final
Incognito Express	No Profile Selected	3 Gallons	1.063	1.015	6.33	43.17	27.09 °L	230	2
Author: Hammerhead Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 8:29 PM Notes:
Festbier	Festbier	2 Gallons	1.057	1.009	6.29	23.4	5.5 °L	230	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 1:33 AM Notes:
SC Brow Beer	Belgian Pale Ale	50 Litres	1.059	1.01	6.34	27.06	29.03 °L	230	0
Author: Boil Size: 56.18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2024 12:26 AM Notes:
DU 6091	Helles Bock	27 Litres	1.061	1.011	6.51	29.63	8.6 °L	230	0
Author: L.R.S BREWER CERVECERO CASERO Boil Size: 34 Litres Boil Time: 80 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 5:59 PM Notes:
American IPA	American IPA	5.5 Gallons	1.064	1.015	6.43	81.19	5.69 °L	230	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 1:04 AM Notes: The recipe uses reverse osmosis water. Adjust all brewing water to a pH of 5.5 using phosphoric acid. Add 0.5 tsp. calcium chloride and 0.5 tsp. calcium sulfate to the mash. Mash in at 147 *F and rest for 60 min. Raise to 168* for 15 min, recirculating the wort. Fly spare with 170* water collecting 6.5 gallons of wort. Boil the wort for 90 Min adding hops at the time indicated in recipe. First wort hops are added to boil kettle before sparging. Whirlpool hops are added after boil and 15 min have past. Stir the hops in and rest an additional 15 min. Chill the wort to 65*F, pitch the yeast and ferment until complete. Rack the beer if desired and dry hops for 3 days.
Kamata	No Profile Selected	550 Litres	1.051	1.003	6.32	22.81	3.16 °L	230	0
Author: usk Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 7:58 AM Notes:
TAF	American IPA	20 Litres	1.057	1.01	6.31	32.24	18.81 °L	230	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/30/2023 6:39 PM Notes:
Awesome Recipe	No Profile Selected	5.2 Gallons	1.062	1.013	6.47	51.88	16.02 °L	230	0
Author: Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 7/5/2023 3:03 AM Notes:
Moktberfest	American Amber Ale	11 Gallons	1.063	1.015	6.39	32.72	11.89 °L	230	0
Author: kingadam719 Boil Size: 12.96 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 2:36 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.06	1.011	6.37	63.25	5.48 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 9:28 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.016	6.46	0	4.03 °L	230	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 12:24 AM Notes:
190424@Endebaour, NE2	American IPA	150 Litres	1.061	1.011	6.43	41.69	4.05 °L	230	0
Author: Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 7:20 AM Notes:
Awesome Hefe Recipe 2	American Light Lager	5.5 Gallons	1.065	1.015	6.51	8.95	7.26 °L	230	0
Author: Aussie Josh Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 11:23 PM Notes:
Awesome Recipe	American IPA	18 Litres	1.058	1.01	6.33	44.6	10.09 °L	230	0
Author: lucascedoli Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 10:40 AM Notes:
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