|
English Barleywine
|
English Barleywine
|
2.5 Gallons |
1.117 |
1.028 |
11.62 |
54.4 |
22.01 °L
|
227 |
1 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 8/31/2022 4:56 PM |
| Notes: The Maris Otter I listed here is incorrect. The actual grain I used was Warminster English Floor Malted Maris Otter Malt. |
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|
Cream IPA 2 - Nectron, Zamba
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.076 |
1.01 |
8.74 |
41.04 |
8.33 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 1:35 AM |
| Notes: |
|
|
Quick Barleywine
|
English Barleywine
|
310 Gallons |
20.606 |
4.363 |
9.69 |
48.29 |
8.91 °L
|
227 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 180 |
Boil Gravity: 17.4 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 3:14 AM |
| Notes: |
|
|
Blackberry Strong Ale
|
Belgian Blond Ale
|
5.5 Gallons |
1.078 |
1.011 |
8.85 |
13.42 |
5.62 °L
|
227 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 3:02 PM |
| Notes: |
|
|
Post Rose
|
American IPA
|
5 Gallons |
1.065 |
1.003 |
8.19 |
63.53 |
4.53 °L
|
227 |
0 |
|
|
Author:
|
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|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2023 7:04 PM |
Notes: pitched 1/2/24
Dry hop added to fermenter 1/4
Kegged 1/9 |
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Winter Ipa
|
No Profile Selected |
1.75 Gallons |
1.081 |
1.02 |
7.98 |
48.28 |
16.74 °L
|
227 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 8:06 PM |
| Notes: |
|
|
1 Gal Brown Bière De Garde
|
No Profile Selected |
1.25 Gallons |
1.072 |
1.011 |
8.39 |
30.15 |
19.81 °L
|
227 |
0 |
|
|
|
| Boil
Size: 1.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 6:40 PM |
| Notes: https://beerandbrewing.com/make-your-best-brown-biere-de-garde/ |
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|
Awesome Recipe
|
No Profile Selected |
8 Gallons |
1.07 |
1.003 |
8.77 |
0 |
0 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2023 1:55 AM |
| Notes: |
|
|
L
|
American IPA
|
1 Gallons |
1.074 |
1.012 |
8.11 |
0 |
4.74 °L
|
227 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dme |
Priming Amount: 1.2 oz |
Creation
Date: 3/4/2023 8:03 PM |
| Notes: |
|
|
Nugget Ale
|
No Profile Selected |
23 Litres |
19.455 |
3.903 |
8.56 |
0 |
6.96 °L
|
227 |
1 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2023 7:37 PM |
| Notes: |
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|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.106 |
1.027 |
10.47 |
50.27 |
14.71 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 5:10 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.079 |
1 |
10.43 |
0 |
1.44 °L
|
227 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2021 11:10 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.104 |
1.026 |
10.2 |
22.92 |
5.78 °L
|
227 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 3:22 PM |
| Notes: |
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|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.111 |
1.028 |
10.97 |
0 |
6.61 °L
|
227 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 3:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Strong Ale
|
4 Gallons |
1.088 |
1.021 |
8.86 |
19.48 |
4.89 °L
|
227 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 3/17/2020 12:38 PM |
| Notes: |
|
|
Imperial Cascade IPA
|
Double IPA
|
11 Litres |
1.083 |
1.011 |
9.53 |
90.04 |
11.84 °L
|
227 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 2.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2020 12:29 PM |
| Notes: |
|
|
Blond
|
Belgian Golden Strong Ale
|
12 Litres |
1.083 |
1.013 |
9.23 |
30.3 |
5.72 °L
|
227 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 1:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.091 |
1.015 |
10.06 |
0 |
13.25 °L
|
227 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 85 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2019 12:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.084 |
1.021 |
8.25 |
0 |
10.41 °L
|
227 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2019 10:16 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.079 |
1.015 |
8.4 |
0 |
45.09 °L
|
227 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2019 4:47 PM |
| Notes: |
|
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|
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