Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oh, New England	Specialty IPA: New England IPA	21 Litres	1.063	1.013	6.44	24.92	5.37 °L	292	0
Author: MartyMacAdam Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 6/16/2020 7:37 AM Notes:
Hazy IPA 06-01-24	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.015	6.39	49.9	9.16 °L	292	1
Author: yungr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 4:17 PM Notes:
S Ipa Commet	American IPA	150 Litres	1.056	1.007	6.36	20.68	6.51 °L	292	0
Author: das véia Boil Size: 157.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 10:40 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.063	1.015	6.27	60.41	5.43 °L	292	0
Author: Zibby Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 11:02 AM Notes:
SABRO 1.0	American Pale Ale	27 Litres	1.058	1.01	6.29	70.43	3.15 °L	292	0
Author: SirLorenz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 2:32 PM Notes: ACQUA SAGUARO WHIRLPOOL 95°
Sour Elvis	American IPA	3 Gallons	1.059	1.01	6.39	46.73	9.79 °L	292	1
Author: etatrow Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 4:08 PM Notes: Used True Grapefruit powder. This beer turned out really nice. Shared with several people and all seemed to enjoy it.
IPA Amarillo Heavy	Specialty IPA: Red IPA	19 Litres	1.067	1.018	6.42	57.3	15.55 °L	292	0
Author: Redhead Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 6:52 PM Notes: Added roughly 4 liters after removing grain to bring og to 1.057 at 22 liters, finished pre boil gravity of 1.067. Mashed a little too high close to 70C
Clean Out	Ordinary Bitter	12 Gallons	14.318	2.642	6.28	45.66	9.34 °L	292	0
Author: pourboy Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 1:38 PM Notes:
Extra Juicy Bits Clone	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.31	16.66	5.84 °L	292	0
Author: utahpete Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 8:15 PM Notes:
Ottomann Ale	American IPA	21 Litres	1.063	1.015	6.28	63.82	8.79 °L	292	1
Author: Shayno Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 7:16 AM Notes:
Porter 3/18	American Porter	5.5 Gallons	1.065	1.017	6.31	34.23	36.37 °L	292	0
Author: Marsh Mash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 2:13 AM Notes:
American Ipa V.1	American IPA	26.5 Litres	1.058	1.01	6.27	52.31	6.57 °L	292	0
Author: Tokio Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 11:42 AM Notes:
Mosaic × Simcoe NEIPA 13,9°	Specialty IPA: New England IPA	23.8 Litres	1.056	1.007	6.43	51.48	4.46 °L	292	0
Author: Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 9:02 AM Notes: Pre boil = 12,3 Brix 19.12. 0:45 13,4 Brix = 1054 OG (BF: 1055) predpokladaná FG: 1011 26.12. 22:50 6,3 Brix = 1007 SG 23:15 Dry hop 29.12. 15:15 6,3 Brix = 1007 FG 19,83 litra (0,33 sa rozbilo)
Hazy	No Profile Selected	6.5 Gallons	1.065	1.016	6.39	0	4.73 °L	292	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 7:45 PM Notes:
Sweet Potato Pumpkin Pie	American Brown Ale	5.5 Gallons	1.064	1.016	6.33	31.89	32.97 °L	292	0
Author: Jefferson Ale Works Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 2:46 PM Notes:
13 - I Promise Eternity	English IPA	21 Litres	1.063	1.014	6.37	38.36	4.38 °L	292	0
Author: Iltharion Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 10:14 PM Notes: Kok - 75 minuter Minut 60 - 200 g socker
RED JPA	Specialty IPA: Red IPA	5.5 Gallons	1.063	1.014	6.42	63.25	20.21 °L	292	2
Author: jpmakman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 4:55 PM Notes:
Blood Offering	English IPA	12 Litres	14.971	3.061	6.43	103.81	3.7 °L	292	0
Author: Boil Size: 18 Litres Boil Time: 70 Boil Gravity: 10.2 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 9:04 PM Notes: Hydrometer - 15 OG (75% efficiency but with my formula it shows 60%), 3 FG Final ABV (incl. secondary fermentation) - 6.6%
Awesome Recipe	Irish Stout	2.5 Gallons	1.066	1.017	6.34	22.84	11.9 °L	292	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 12:48 AM Notes:
Vic Secret Single Hop	Robust Porter	5.5 Gallons	1.062	1.013	6.36	7.86	44.77 °L	292	0
Author: aHeartlessPotato Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 8:06 AM Notes:
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