Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum (15 AA)0.5 oz Magnum (15 AA) Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
19.49 |
20% |
1 oz |
Progress (6.25 AA)1 oz Progress (6.25 AA) Hops |
|
Pellet |
7 |
Boil
|
20 min |
12.42 |
40% |
1 oz |
Whitbread Golding (6 AA)1 oz Whitbread Golding (6 AA) Hops |
|
Pellet |
7.2 |
Boil
|
5 min |
4.21 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (15 AA) (Pellet) 0.49999999885628 oz Magnum (15 AA) (Pellet) Hops |
|
19.49 |
20% |
1 oz |
Progress (6.25 AA) (Pellet) 0.99999999771257 oz Progress (6.25 AA) (Pellet) Hops |
|
12.42 |
40% |
1 oz |
Whitbread Golding (6 AA) (Pellet) 0.99999999771257 oz Whitbread Golding (6 AA) (Pellet) Hops |
|
4.21 |
40% |
2.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
whirlfoc
|
|
Fining |
Boil |
5 min. |
1 tsp |
BSG - Fermax Yeast Nutrient
|
|
Water Agt |
Boil |
5 min. |
0.50 tsp |
Glucosamine
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Fort Worth, TX - 2016 Water Quality Report (AVG)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Castleman ESB 4" Strong Bitter beer recipe by MattAgBQ93. Extract, ABV 5.11%, IBU 36.12, SRM 11.96, Fermentables: (DME Golden Light, Biscuit, Carapils Malt, Pale Chocolate, Caramel / Crystal 40L) Hops: (Magnum (15 AA), Progress (6.25 AA), Whitbread Golding (6 AA)) Other: (whirlfoc, Fermax Yeast Nutrient, Glucosamine)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-02 14:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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