Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik A.P.A	American Pale Ale	20 Litres	1.057	1.011	6.05	50.54	3.96 °L	371	0
Author: carloslaurota Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 7:27 AM Notes:
Lager 2025	International Pale Lager	6.08 Gallons	1.054	1.008	6.09	9.1	3.03 °L	371	3
Author: StarvinMarvin Boil Size: 7.3968 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/23/2025 5:23 PM Notes: Use BK to heat and treat 10 gallons of water 1/2 filtered 1/2 RO after collecting 7.5 gallons only 1 quart or wort left. SG before boiling 1.054 (better extraction than anticipated) The hop from the south side of building, dried and vacuum sealed put in freezer in fall 2023. Bag still sealed, nice aroma not oxidized. using hop spider(s) spike BK set to 50% boiling nicely. 24 liters in conical, install cooling coil after pitch yeast SG after boil 1.060 day two pressure up to 5 psi fermentation active temp 55 F day 5 pressure 5 psi Temp 55 F Sg 1.036 Temp up to 58 Day 8 pressure 5 psi Temp 58 sg 1.032 day 14 dump some trub / yeast day 15 sg 1.012 temp 66 did cold crash to 48 for 3 days in keg in fridge for 12 days Use conical from primary / dump yeast/ seal and pressure ferment at 5 to 10 psi cold crash and the transfer to keg. 2 week later transfer to serving keg . first taste april 24 a bit cloudy need more c02mot to bitter slight malt taste . counter pressure bottle Maybe. april 26 transfer to keg second did not bottle, all gone from keg Great beer. Brew again.
Marzen	Märzen	5.5 Gallons	1.056	1.009	6.09	18.29	8.08 °L	371	0
Author: Blake Thornburg Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 4:54 AM Notes:
Jesu Død	No Profile Selected	55 Litres	1.056	1.01	6.09	27.27	5.39 °L	371	0
Author: Jarmann Boil Size: 60 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 6:38 PM Notes:
Wee Hoppy V2	Scottish Light	5 Gallons	1.062	1.016	6.12	44.57	9.96 °L	371	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2022 8:16 PM Notes:
PERLESLAGER	American Lager	80 Litres	1.054	1.008	6.08	7.31	7.7 °L	371	0
Author: Boil Size: 85 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 7:02 PM Notes:
Farmhouse Belgian Saison	Autumn Seasonal Beer	23 Litres	1.053	1.007	6.07	9.43	4.33 °L	371	1
Author: Fretten Joe Boil Size: 27.24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 170 g Creation Date: 5/8/2021 5:49 PM Notes:
Konfirmácios Ipa	American IPA	25 Litres	1.06	1.014	6.07	31.37	4.4 °L	371	0
Author: Lala Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 81 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 2:07 PM Notes:
2021 Late Winter Amber Lager	Vienna Lager	6 Gallons	1.056	1.009	6.11	36.93	12.81 °L	371	0
Author: parker-hatchett Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 2:58 PM Notes: Brewed 2/27/21
Awesome Recipe	No Profile Selected	5 Gallons	1.062	1.015	6.06	0	0 °L	371	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 2:17 AM Notes:
Lote 1 - Dorada Del Sur	British Golden Ale	14 Litres	1.062	1.015	6.08	12.91	4.05 °L	371	0
Author: Alexis Barbero Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 10:58 PM Notes:
Awesome Recipe	American Amber Ale	20 Litres	1.056	1.01	6.06	30.75	15.41 °L	371	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 4:17 PM Notes:
If Glitter Is What You Want	Specialty Fruit Beer	5.5 Gallons	1.057	1.01	6.13	0	4.22 °L	371	0
Author: Juddlight Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 Creation Date: 6/17/2020 6:05 AM Notes:
Renegade Rye Ale	American Pale Ale	5.25 Gallons	1.055	1.009	6.04	38.81	6.98 °L	371	0
Author: brianwking76@gmail.com Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2020 5:35 AM Notes:
Klusbaas Dokjard	No Profile Selected	500 Litres	1.057	1.011	6.11	48.2	5.07 °L	371	0
Author: Nastiaan Boil Size: 550 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 12:02 PM Notes:
New Years Kölsch	Kölsch	21 Litres	1.062	1.015	6.08	44.66	6.01 °L	371	0
Author: Gravity Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2019 5:43 AM Notes:
Awesome Recipe	American Amber Ale	5 Gallons	1.059	1.012	6.14	16.33	17.6 °L	371	0
Author: Sladebrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 6:26 PM Notes:
#BasicBitch	American Lager	5.5 Gallons	1.056	1.009	6.13	54.9	3.86 °L	371	0
Author: pritchett.alex Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 9:56 PM Notes:
Chocolate Wheat Porter	No Profile Selected	5.5 Gallons	1.063	1.016	6.11	25.94	14.08 °L	371	0
Author: Jacob Melby Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:12 AM Notes: Imported from brewtoad don't rem
Amarillo Sky	American IPA	1 Gallons	1.062	1.015	6.06	45.83	8.61 °L	371	0
Author: Boil Size: 0.8 Gallons Boil Time: 45 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 5:10 PM Notes:
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