Homebrew Beer Recipes

Page 11312 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Last Minute Festbeer Clone	Clone Beer	5.5 Gallons	1.053	1.013	5.19	29.8	11.53 °L	341	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 4:29 PM Notes:
Wilson's Wit: Cranberry Wheat Ale	Witbier	4.5 Gallons	1.047	1.014	4.31	68.54	8.36 °L	341	0
Author: Sandy Wilson Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 3:42 AM Notes:
比利時小麥(1)	Witbier	2000 Litres	1.046	1.01	4.8	5.43	3.1 °L	341	0
Author: 林北釀造 Boil Size: 2050.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 5:52 AM Notes: 麥汁溫度20度C開始發酵，兩天後自然升溫到24度，直到發酵終點為止。
Wine Beer	Saison	8 Gallons	1.058	1.014	5.79	21.41	4.67 °L	341	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 8:01 PM Notes:
Dark Beer Season	Belgian Dubbel	15 Litres	1.056	1.009	6.23	24.88	20.51 °L	341	0
Author: BT Justice Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 6:50 AM Notes:
Kentucky Common - Jan 2023	Kentucky Common	13 Gallons	1.05	1.009	5.36	28.05	13.14 °L	341	0
Author: DanR27 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 9:07 PM Notes:
Dark Oak Aged Quintupel	Belgian Dark Strong Ale	12.13 Litres	1.11	1.009	13.31	43.39	49.67 °L	341	0
Author: Boil Size: 13.2 Litres Boil Time: 120 Boil Gravity: 1.087 Efficiency: 72.68 Mash Thickness: 2.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 1:53 PM Notes: 17,3>27,5 °P / 11,45>11,5 L / 22 °C = 19,4 g / 2 bal 12.12. 23.55 11,875 l = 26,5 °B 12,125 l = 26 °B = 1,1103 SG predpokladaný koniec: 1,003 SG 9.1. 11:00 aktivita kvasníc viditeľná 13,2 / 13,05 / 12,8 / 12,6 / 12,6 (toto) = 1,014 SG = 87,3 AA + dubové čipsy 1.2. 19:15 CC 3.2. nafľaškované 8,625 - 9,135 l rozliate + ostalo cca 0,7 l 4,5 > 7° 9,65 > 9,7 l 61 g = 2,8 - 2,882 vols (merané z odkaleného sedimentu po 4 dňoch v chladničke) 12,2 °B = 1,011 SG = 90 AA
Tripel	Belgian Tripel	5 Gallons	1.076	1.015	7.96	20.51	4.82 °L	341	0
Author: jcsantino Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 8:47 PM Notes:
Belgian Saison	Saison	165 Gallons	1.055	1.014	5.4	0	3.84 °L	341	0
Author: Boil Size: 168 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2021 4:46 AM Notes:
Awesome Recipe	Belgian Tripel	5 Gallons	1.075	1.013	8.13	21.75	6.77 °L	341	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 4:38 PM Notes:
Hopfenstark: Saison Station 16	Saison	21 Litres	1.053	1.012	5.36	24.7	6.31 °L	341	2
Author: sampoir17 Boil Size: 23.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.45 bar Creation Date: 6/12/2018 12:03 AM Notes: https://byo.com/recipe/hopfenstark-saison-station-16-clone/
Awesome Recipe	Belgian Pale Ale	186 Gallons	1.059	1.016	5.66	21.13	6.97 °L	341	0
Author: JoshRappa Boil Size: 196 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 6:33 PM Notes:
Saisonstein - June 2020	Saison	7.5 Gallons	1.048	1.009	5.09	33.43	4 °L	341	0
Author: DanR27 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 4:05 PM Notes:
20200527-Belgian Tripel-Voodoo-3	Belgian Tripel	19 Litres	1.087	1.018	9.09	27.27	5.73 °L	341	0
Author: brewerscanvas Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 1:19 AM Notes: 50도 20분 61도 30분 69도 30분 78도 10분 아주 밝고 맑게 나와야함 청징제 보일링 15분 남기고 투입
Ginger Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.057	1.014	5.6	0	4.43 °L	341	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 3:50 AM Notes:
Rye Is This Hazy	Experimental Beer	210 Gallons	1.054	1.011	5.72	15.39	3.47 °L	341	0
Author: schmidder Boil Size: 215 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 7:12 PM Notes:
BBH - Tripel	Belgian Tripel	50 Litres	1.075	1.011	8.48	22.52	5.64 °L	341	0
Author: Julio Cepeda Beer Master Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 5:48 PM Notes:
Fruity Doud	Belgian Tripel	37 Litres	1.088	1.022	8.7	50.68	11.77 °L	341	0
Author: DillonWiesler Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 10:29 AM Notes:
Saison	Saison	23 Litres	1.062	1.006	7.27	30.85	10.59 °L	341	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 3:20 PM Notes:
Silly Puppy Ale	Experimental Beer	5.5 Gallons	1.036	1.008	3.71	21.21	26.26 °L	341	0
Author: Wethurgeek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 5:16 PM Notes:
« First ‹ Previous 11308 11309 11310 11311 11312 11313 11314 11315 11316 Next › Last »							Page 11312 of 16,205 20 Recipes of 324,095