|
Balphazar Lager
|
Czech Pale Lager
|
3 Gallons |
1.056 |
1.016 |
5.26 |
23.14 |
11.28 °L
|
332 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 11/20/2020 8:38 PM |
| Notes: |
|
|
15, Jean Walked Out 120525
|
Weizen/Weissbier
|
25 Litres |
1.051 |
1.011 |
5.24 |
10.2 |
3.25 °L
|
332 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2025 8:16 AM |
| Notes: |
|
|
Saison
|
Saison
|
310 Gallons |
12.385 |
2.517 |
5.27 |
0 |
3.43 °L
|
332 |
0 |
|
|
|
| Boil
Size: 328.63 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2022 5:58 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
24.86 |
4.46 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 1:08 AM |
| Notes: |
|
|
Shuttz Light 2
|
No Profile Selected |
11 Gallons |
1.051 |
1.01 |
5.32 |
21.32 |
3.84 °L
|
332 |
0 |
|
|
|
| Boil
Size: 12.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 9:55 AM |
| Notes: |
|
|
Blonde Légère
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.24 |
19.6 |
4.52 °L
|
332 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 8:53 AM |
| Notes: |
|
|
Gose
|
Gose
|
21 Litres |
1.046 |
1.006 |
5.27 |
11.38 |
3.56 °L
|
332 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 154.4 g |
Creation
Date: 7/10/2021 2:51 PM |
| Notes: |
|
|
Smash Pale
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.01 |
5.26 |
51.8 |
6.97 °L
|
332 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 12:21 AM |
| Notes: |
|
|
Oatmeal Stout
|
No Profile Selected |
34 Gallons |
1.057 |
1.017 |
5.33 |
28.33 |
30.54 °L
|
332 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 77 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2021 9:00 PM |
| Notes: |
|
|
Punk Session IPA
|
American IPA
|
19 Litres |
1.05 |
1.01 |
5.33 |
56.31 |
3.84 °L
|
332 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 132.4 g |
Creation
Date: 11/28/2020 12:39 AM |
| Notes: |
|
|
Little Breakfast
|
Oatmeal Stout
|
20 Litres |
1.053 |
1.013 |
5.29 |
37.3 |
27 °L
|
332 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 11:18 PM |
Notes:
|
|
|
Jun
|
No Profile Selected |
25 Litres |
1.052 |
1.012 |
5.28 |
31.25 |
14 °L
|
332 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 11:43 AM |
| Notes: |
|
|
Weissbier 2020
|
Weissbier
|
50 Litres |
1.053 |
1.013 |
5.24 |
12.38 |
3.66 °L
|
332 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 5:35 PM |
| Notes: |
|
|
Cascade Pale Ale New
|
American Pale Ale
|
2.5 Gallons |
1.049 |
1.009 |
5.26 |
31.39 |
4.51 °L
|
332 |
2 |
|
|
|
| Boil
Size: 4.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.3 oz |
Creation
Date: 10/24/2020 6:33 AM |
| Notes: |
|
|
Back To Classics
|
Kölsch
|
11 Litres |
1.052 |
1.011 |
5.33 |
25.19 |
4.96 °L
|
332 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 15 ° C |
Priming Method: InvertSugar |
Priming Amount: 86.5 g |
Creation
Date: 8/26/2020 9:46 PM |
| Notes: |
|
|
090 Kveikmunder
|
Dortmunder Export
|
315 Litres |
12.249 |
2.425 |
5.24 |
26.48 |
4.2 °L
|
332 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2020 4:53 PM |
| Notes: |
|
|
ライスラガー
|
International Pale Lager
|
410 Litres |
13.209 |
3.379 |
5.28 |
21.69 |
3.12 °L
|
332 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 90 |
Boil Gravity: 11.8 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 12:13 PM |
| Notes: |
|
|
Stone Leaf German Pils
|
Bohemian Pilsener
|
28 Litres |
1.048 |
1.007 |
5.31 |
42.61 |
3.39 °L
|
332 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2020 7:12 AM |
| Notes: |
|
|
America Dark/Amber The Great Comeback
|
American Amber Ale
|
20 Litres |
12.306 |
2.417 |
5.28 |
29.67 |
14.8 °L
|
332 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 17.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 12:50 PM |
Notes: - Boil 15 L but ferment 20 L
- Buy additional water 2 x 5L
|
|
|
Berliner Weisse
|
Berliner Weisse
|
5.25 Gallons |
1.052 |
1.012 |
5.25 |
6.41 |
4.23 °L
|
332 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 20 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 11:57 PM |
| Notes: |
|
|
|
|