Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Juicy Ipa	American IPA	45 Litres	1.056	1.011	6	35.32	6.91 °L	232	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 6:10 AM Notes:
IMPERIAL IPA AMERICANA	Imperial IPA	340 Litres	1.081	1.017	8.41	28.02	5.64 °L	232	0
Author: MUTI Boil Size: 430 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 65.9 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 6/25/2024 6:31 PM Notes: Es nuestra pimera imperial IPA AMERICANA.
Imperial Red IPA	Imperial IPA	2000 Litres	1.079	1.016	8.31	57.97	12.93 °L	232	0
Author: kobitosan Boil Size: 2056.05 Litres Boil Time: 90 Boil Gravity: 1.078 Efficiency: 89 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 6:38 AM Notes:
LA PAPICHULA PALE ALE	English IPA	130 Gallons	1.054	1.014	5.34	15.81	5.32 °L	232	0
Author: Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2023 4:08 AM Notes:
Juicy West UT	American IPA	500 Litres	1.068	1.02	6.24	23.2	4.97 °L	232	0
Author: Vpzim Boil Size: 511.52 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 11:42 AM Notes:
Merry Fiddler 5 Hops I.P.A.	English IPA	23 Litres	1.057	1.009	6.28	83.87	3.26 °L	232	0
Author: JedTodd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 203.9 g Creation Date: 12/19/2021 4:42 PM Notes: 1sst s.g. reading: 24th dec 1.018. = 5.12% 2nd 27th Dec 1.014 = 5.64% 3rd 30th Dec 1.010 = 6.17% 4th 1st Jan 1.009 = 6.29% 60 ml of finings added, stirred in and cold crashed @ 2.2Cl until 8th when bottling will take place. Bitterings and Aroma is great. Bottled sat 8th Jan 22. Produced 39 500ml bottles. Back in ferment fridge @20C for one week. 180g corn sugar added, = 3.5 vols.....must remember to use calculator next time, but did remember to cap in foam.
Kesanto V9	Weizen/Weissbier	23 Litres	1.049	1.012	4.8	17.25	3.86 °L	232	1
Author: JuusoV Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 10:25 AM Notes: This time with acidulated malt and WLP300. Fermenter target 23l + starter. If the mash pH increases efficiency too much I'll just add water.
Make IPA Clear Again - Citra Edition	American IPA	3.78 Litres	1.076	1.015	7.99	73.89	7.96 °L	232	0
Author: jyj2036 Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 17.3 g Creation Date: 1/27/2021 8:32 AM Notes:
Hefeweizen 2/3 Trigo 40 Litros	Weizen/Weissbier	40 Litres	1.051	1.012	5.1	11.65	6.53 °L	232	0
Author: X-LEON Boil Size: 46.2 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 7:30 PM Notes:
Carabela IPA	American IPA	50 Litres	1.066	1.013	7.02	50.5	9.13 °L	232	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 12:20 AM Notes:
Hefeweizen Classic	Weizen/Weissbier	24 Litres	1.052	1.015	4.88	19.11	3.79 °L	232	0
Author: efsaastad@gmail.com Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 11:26 AM Notes: FG 1.010 Flasket 06feb19. 6g/L + 1 liter vann. => FG 1.050 - ABV 5,25%
WEISSBIER	Weizen/Weissbier	500 Litres	1.054	1.014	5.33	16.01	2.95 °L	232	0
Author: André Rinnert Boil Size: 650 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 5:52 PM Notes:
Ipa	American IPA	100 Litres	1.057	1.011	6.04	34.73	4.3 °L	232	0
Author: Maldito Boil Size: 150 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2020 6:43 PM Notes:
Acrimonious CryoBaby	Imperial IPA	6 Gallons	1.085	1.016	9.07	64.84	6.81 °L	232	0
Author: meatball Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/8/2019 8:09 PM Notes:
Agua Pesada	American IPA	40 Litres	1.056	1.01	5.97	49.51	6.69 °L	232	0
Author: NicolasIG Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:16 AM Notes:
Pliclone	Imperial IPA	3 Gallons	1.063	1.011	6.88	217.73	6.13 °L	232	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 5:29 PM Notes:
All Grain IPA (2)	American IPA	5 Gallons	1.031	1.007	3.06	0	16.77 °L	232	0
Author: G.B. Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 7:10 PM Notes:
The Hassel Hef	Weizen/Weissbier	5.5 Gallons	1.05	1.012	4.92	17.55	3.49 °L	232	0
Author: Thewights Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 4:13 PM Notes:
WIT	Witbier	18 Litres	1.055	1.014	5.45	13.56	4.65 °L	232	0
Author: Japa Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 11:24 AM Notes:
IPA IPA IPA IPA	American IPA	23 Litres	1.056	1.013	5.69	92.58	8.89 °L	232	0
Author: Olaf Barragan Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 4.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 3:19 AM Notes:
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