|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.44 |
0 |
3.62 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2020 1:57 PM |
| Notes: |
|
|
Mild 3.0+4.0 (Beervana)
|
Dark Mild
|
25 Litres |
1.033 |
1.009 |
3.11 |
23.74 |
15.38 °L
|
327 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2022 10:40 PM |
| Notes: |
|
|
One Gallon Test
|
No Profile Selected |
0.5 Gallons |
1.032 |
1.008 |
3.15 |
0 |
14.31 °L
|
327 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 10 |
Boil Gravity: 1.016 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2022 12:54 PM |
| Notes: |
|
|
English Bitter
|
German Leichtbier
|
23 Litres |
1.036 |
1.01 |
3.42 |
2.51 |
4.85 °L
|
327 |
1 |
|
|
|
| Boil
Size: 24.02 Litres |
Boil Time: 10 |
Boil Gravity: 1.034 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 38.7 g |
Creation
Date: 4/1/2022 2:52 PM |
| Notes: |
|
|
RISING TIDE PALE ALE
|
Blonde Ale
|
5 Litres |
1.034 |
1.009 |
3.37 |
0 |
2.79 °L
|
327 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2021 11:53 AM |
| Notes: |
|
|
Champaña Del Norte
|
Berliner Weisse
|
17.25 Gallons |
1.031 |
1.006 |
3.35 |
6.76 |
2.38 °L
|
327 |
0 |
|
|
|
| Boil
Size: 19.94 Gallons |
Boil Time: 30 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 19.62 psi |
Creation
Date: 3/18/2021 11:30 AM |
| Notes: Add blueberry 2-3 plato before final gravity. |
|
|
Le Petit Prince
|
Bière de Garde
|
5.5 Gallons |
1.024 |
1.002 |
2.97 |
14.87 |
1.95 °L
|
327 |
1 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 72.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2021 2:38 PM |
| Notes: |
|
|
Extra Light Golden Ale
|
British Golden Ale
|
21 Litres |
1.029 |
1.005 |
3.14 |
24.88 |
2.81 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 2:18 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
17.5 Litres |
1.03 |
1.008 |
2.99 |
0 |
3 °L
|
327 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 12:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Common Cider
|
5.88 Gallons |
1.006 |
1.001 |
0.6 |
0 |
0 °L
|
327 |
0 |
|
|
|
| Boil
Size: 5.875 Gallons |
Boil Time: N/A |
Boil Gravity: 1.006 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 5:40 PM |
| Notes: |
|
|
Finger Blast II
|
American IPA
|
5.5 Gallons |
1.028 |
1.006 |
2.77 |
43.78 |
4.53 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 10:03 PM |
| Notes: |
|
|
Cream
|
American Pale Ale
|
20 Litres |
1.031 |
1.008 |
3.02 |
46.98 |
13.59 °L
|
327 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 1:52 PM |
| Notes: |
|
|
American Wheat Beer
|
American Wheat Beer
|
20.8 Litres |
1.033 |
1.009 |
3.18 |
0 |
2.49 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 2:02 PM |
| Notes: |
|
|
Li
|
Lichtenhainer
|
5 Gallons |
1.029 |
1.008 |
2.85 |
13.72 |
3 °L
|
327 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2019 6:55 PM |
| Notes: |
|
|
Belgian Table Beer
|
Mixed-Style Beer
|
5.5 Gallons |
1.034 |
1.012 |
2.86 |
0 |
5.6 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 5:16 PM |
| Notes: |
|
|
Inglesa Paraguaia
|
Standard/Ordinary Bitter
|
20 Litres |
1.035 |
1.01 |
3.33 |
29.37 |
4.07 °L
|
327 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 12:19 PM |
| Notes: |
|
|
수수보리 에일
|
American Light Lager
|
20.8 Litres |
1.01 |
1.003 |
1.01 |
38.41 |
10.01 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 3:42 AM |
| Notes: |
|
|
Berliner Weisse
|
Berliner Weisse
|
11 Litres |
1.029 |
1.007 |
2.91 |
0 |
2.81 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 5 |
Boil Gravity: 1.011 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 4:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.033 |
1.008 |
3.29 |
0 |
4.11 °L
|
327 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 5:29 PM |
| Notes: |
|
|
Saison
|
Witbier
|
50 Litres |
1.022 |
1.004 |
2.4 |
51.44 |
3.03 °L
|
327 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 7:03 PM |
| Notes: |
|
|
|
|