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Carabela IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 61 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)

Created: Tuesday August 11th 2020

Original Gravity:

1.066

Final Gravity:

1.013

ABV (standard):

7.0%

IBU (tinseth):

50.5

SRM (morey):

9.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 kg	BA Malt - Pale Ale11 kg Pale Ale	38	4	78.6%
2.50 kg	Weyermann - Barke Munich Malt2.5 kg Barke Munich Malt	37	8	17.9%
500 g	1886 Malt House - Caramel 40500 g Caramel 40	34	40	3.6%
14 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Chinook60 g Chinook Hops	Leaf/Whole	13	Boil	60 min	32.32	37.5%
50 g	Centennial50 g Centennial Hops	Leaf/Whole	10	Boil	40 min	18.18	31.3%
50 g	Saaz50 g Saaz Hops	Leaf/Whole	3.5	Dry Hop	2 days		31.3%
160 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Chinook (Leaf/Whole) 60 g Chinook (Leaf/Whole) Hops	32.32	37.5%
50 g	Centennial (Leaf/Whole) 50 g Centennial (Leaf/Whole) Hops	18.18	31.3%
50 g	Saaz (Leaf/Whole) 50 g Saaz (Leaf/Whole) Hops		31.3%
160 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	23 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 282 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

227

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-11 00:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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