French Saison
|
Saison
|
19 Litres |
1.064 |
1.012 |
6.81 |
37.48 |
4.2 °L
|
233 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 7:26 PM |
Notes: |
|
Zesty Bestie
|
Saison
|
5 Gallons |
1.04 |
1.01 |
3.96 |
430.74 |
2.93 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 12:06 PM |
Notes: |
|
Dreams I'll Never See
|
Berliner Weisse
|
6 Gallons |
1.028 |
1.004 |
3.14 |
4.77 |
2.99 °L
|
233 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 57 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: co2 |
Priming Amount: 3.32 psi |
Creation
Date: 4/5/2024 3:26 PM |
Notes: Ferment for 12 days |
|
X Mas Ale
|
Holiday/Winter Special Spiced Beer
|
13 Gallons |
1.087 |
1.024 |
8.27 |
75.73 |
15.64 °L
|
233 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 12:59 AM |
Notes: https://spruceontap.com/shop/ols/products/1-lb-package-spruce-tips
https://spruceontap.com/shop/ols/products/1-oz-package-juniper-berries-only |
|
LA MATONA
|
Fruit Beer
|
4 Litres |
1.055 |
1.014 |
5.39 |
21.18 |
19.29 °L
|
233 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2023 2:29 PM |
Notes: |
|
Belgian Dubbel
|
Belgian Specialty Ale
|
5 Gallons |
1.07 |
1.017 |
6.93 |
20.78 |
4.53 °L
|
233 |
1 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 10:37 PM |
Notes: Chimay Clone, but I am using different hops and a different yeast then what was in the recipe I found. Regarding my hops and IBUs. According to Brewers Friend, Tettnanger are 4.5% aa and Cascade are 7% aa. I adjusted it down to 6% aa for the Cascade. I had one pound of Blonde Cascade Beer Candi Syrup that I used in place of the 1 pound of Belgian Candy Sugar. I did change the recipe to 5 gallons in fermenter from 5.5 after I already did my water calculation as I plan to add fruit post fermentation, and I need room for it in the keg. No cost for yeast as I used the yeast from batch 112. I ended up not adding the blackberries to this, and for now, am just keeping it a Belgian Dubbel. I removed Blackberry from the name later on. |
|
CO #8 Peach Ale
|
Fruit Beer
|
5.5 Gallons |
1.06 |
1.014 |
6.11 |
31.18 |
4.27 °L
|
233 |
1 |
|
Author:
|
|
Fault
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2022 3:44 PM |
Notes: |
|
Hyttesesong
|
Saison
|
23 Litres |
1.055 |
1.005 |
6.57 |
30.27 |
5.87 °L
|
233 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 9:33 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
28 Gallons |
1.069 |
1.009 |
7.86 |
5.67 |
4.51 °L
|
233 |
0 |
|
|
Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2021 4:29 PM |
Notes: |
|
Black Saison
|
Saison
|
5.5 Gallons |
1.062 |
1.005 |
7.37 |
34.68 |
29.89 °L
|
233 |
0 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 7:13 PM |
Notes: |
|
Saison With Cherries
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.065 |
1.01 |
7.31 |
26.48 |
10.83 °L
|
233 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2018 9:18 PM |
Notes: |
|
Coffee Saison
|
Saison
|
5 Gallons |
1.048 |
1.006 |
5.54 |
22.6 |
4.95 °L
|
233 |
0 |
|
Author:
|
|
Jamie Morris
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 2:45 PM |
Notes: Brew 8 oz (227 g) of medium-ground coffee (preferably an Ethiopian sun-dried or fruit-forward, light-roasted coffee) using about 45 fl oz (1.3 l) of cold water.
Allow to brew for 8−16 hours. Filter out the grounds.
Blend before packaging. |
|
Awesome Recipe
|
Holiday/Winter Special Spiced Beer
|
20.8 Litres |
4.368 |
1.102 |
1.69 |
0 |
1.45 °L
|
233 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 3.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 6:51 AM |
Notes: |
|
Tripel
|
Belgian Tripel
|
5.9 Gallons |
1.08 |
1.014 |
8.73 |
40.51 |
6.8 °L
|
233 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 12:57 AM |
Notes: |
|
Sunburn Brew
|
Holiday/Winter Special Spiced Beer
|
23 Litres |
1.065 |
1.017 |
6.19 |
36.18 |
22.5 °L
|
233 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 4:29 PM |
Notes: Brewdate: 08.07.2015 |
|
Awesome Recipe
|
Dry Mead
|
1 Gallons |
1.168 |
1.002 |
21.77 |
0 |
6.21 °L
|
233 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 1 |
Boil Gravity: 1.168 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2019 8:36 PM |
Notes: |
|
Barley Wine 2018
|
Old Ale
|
6 Gallons |
1.082 |
1.019 |
8.22 |
164.03 |
7.92 °L
|
233 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 35 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 2:52 AM |
Notes: |
|
NUTRIA
|
Belgian Golden Strong Ale
|
21 Litres |
1.052 |
1.013 |
5.15 |
0 |
9.78 °L
|
233 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 16 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2018 1:22 AM |
Notes: |
|
Awesome Recipe
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.056 |
1.009 |
6.11 |
16.85 |
36.23 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.53 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 9:18 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.5 |
1.125 |
49.22 |
0 |
38.93 °L
|
233 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 4:57 AM |
Notes: |
|
|
|