Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mikklan Premium Lager III	International Pale Lager	21 Litres	1.055	1.014	5.42	26.69	3.82 °L	346	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 10:38 AM Notes:
NZ Pilser	German Pilsner (Pils)	15.25 Gallons	1.049	1.007	5.47	45.25	3.49 °L	346	0
Author: Boil Size: 17.28 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 12:03 AM Notes: - This pushed it with my mash ton. Worked out having a separate mash tun to sparge in. - Forgot to put in lactic acid prior to mash. Need to remember that in the future or use some acidulated malt - On my system, cut wort chiller water earlier prior to whirlpooling
2C-M White IPA (Centenial, Citra, Mosaic)	Specialty IPA: White IPA	5.5 Gallons	1.055	1.013	5.47	92.88	3.84 °L	346	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 1:02 AM Notes:
Michael's Wheat Pale	American Wheat Beer	109 Gallons	1.056	1.014	5.51	36.07	7.13 °L	346	0
Author: plank Boil Size: 125 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 88 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 5:23 PM Notes:
Belgian Wit Test Batch #2	Witbier	19 Litres	1.055	1.013	5.46	25.41	3.82 °L	346	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 6:57 AM Notes:
Ashley Pils	German Pils	108.5 Gallons	12.709	2.499	5.46	28.96	3.37 °L	346	0
Author: Ombank Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2022 9:46 PM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.01	5.48	51.62	8.86 °L	346	0
Author: Red Toque Brewer Boil Size: 6.25 Gallons Boil Time: 25 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 6/16/2022 2:22 AM Notes:
Pomerančové Fitpivo	No Profile Selected	25 Litres	12.856	2.661	5.46	23.72	3.75 °L	346	0
Author: Blikcvak Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 11:02 AM Notes:
Pale Ale	American Pale Ale	4.5 Gallons	1.063	1.021	5.47	47.19	8.37 °L	346	1
Author: Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 7:48 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.042	1	5.49	0	0 °L	346	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 4:07 PM Notes:
McFadden ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.06	1.019	5.44	33.95	9.89 °L	346	1
Author: PDB Brewery Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2014 4:09 PM Notes:
Last Minute Pale Ale	No Profile Selected	21 Litres	1.051	1.009	5.45	41.08	3.38 °L	346	0
Author: MaryBrewster Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 11:14 PM Notes:
Checkout That Butte!	American Porter	5 Gallons	1.058	1.016	5.5	30.94	31.6 °L	346	0
Author: deepchills Boil Size: 6.1 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 3:40 PM Notes:
Jeni 2020	No Profile Selected	5.5 Gallons	1.052	1.01	5.46	32.87	6.01 °L	346	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 9:58 PM Notes:
Extract Vienna	Vienna Lager	3 Gallons	1.053	1.011	5.51	28.58	5.67 °L	346	0
Author: wobdee Boil Size: 3.2 Gallons Boil Time: 15 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 5:56 PM Notes: Preboil 3.2gl water, turn off heat and add extract, SMB, and hops. Boil 15 min, chill and pitch yeast. Ferment 6-7 days, bottle from fermenter with 2-4 gravity points left. Lager 6 weeks.
Spring Saison	Saison	19 Litres	1.052	1.01	5.46	32.79	8.04 °L	346	0
Author: SimonM Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 6:08 AM Notes:
Copper Amber	American Amber Ale	3 Gallons	1.051	1.009	5.5	30.5	14.07 °L	346	0
Author: TheRangerKing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 9/10/2019 1:44 PM Notes:
Classic Saison	Saison	6.5 Gallons	1.055	1.014	5.45	20.74	6.16 °L	346	0
Author: Thirsty Panda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 3:50 AM Notes:
Brown Hornet	American Brown Ale	5 Gallons	1.057	1.015	5.46	16.93	18.88 °L	346	0
Author: Brian P Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 2:25 AM Notes:
AMBER 137	American Amber Ale	5.5 Gallons	1.054	1.013	5.44	130.96	14.7 °L	346	0
Author: cny137 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 10:17 PM Notes:
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