Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Sheep	British Strong Ale	25 Litres	1.042	1.01	4.12	39.83	8.16 °L	352	1
Author: Nickgear Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 10:31 PM Notes:
Yorkshire Stingo Clone	Old Ale	5.5 Gallons	1.08	1.022	7.55	49.78	23.05 °L	352	0
Author: HAHBS Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 10:41 PM Notes:
High Gravity 2012 Christmas Ale	Old Ale	5.5 Gallons	1.065	1.016	6.56	40.85	7.65 °L	352	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 11:21 PM Notes: Mash at 152 for 60 minutes. Sparge with 170 water to get to 6.5 gallons. Ferment at 68.
Stout Tupaquera	Irish Extra Stout	45 Litres	1.055	1.014	5.45	40.05	32.42 °L	352	0
Author: Neanderthal Boil Size: 60.7 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 4:39 PM Notes:
Blonde Of Vienna	Blonde Ale	20 Litres	1.045	1.009	4.79	31.25	5.36 °L	352	0
Author: Underbrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 11:00 AM Notes:
Blonde Modificada	Blonde Ale	66 Litres	1.049	1.012	4.91	19.7	4.23 °L	352	0
Author: Boil Size: 82 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 6/15/2021 12:10 AM Notes:
Portal Galaxy	Blonde Ale	23 Litres	1.048	1.013	4.56	23.32	4.21 °L	352	0
Author: DPBrewing #6 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 1:26 AM Notes:
Imperial Guard House Ale	British Strong Ale	21 Litres	1.072	1.013	7.74	59.44	17.03 °L	352	0
Author: Mailbox Brewing Boil Size: 29 Litres Boil Time: 65 Boil Gravity: 1.055 Efficiency: 70.3 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 11/2/2020 2:47 AM Notes:
Blonde Ale	Blonde Ale	550 Litres	1.051	1.013	5.04	15.05	4.84 °L	352	0
Author: Boil Size: 580 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 8:43 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.042	1.011	4.17	18.8	6.95 °L	352	0
Author: Boil Size: 29.65 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 1:08 AM Notes:
Golden 1	Blonde Ale	28 Litres	1.058	1.01	6.3	11.31	5.33 °L	352	0
Author: Raul Díaz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 8:14 PM Notes:
Resilience XPA 2020	Blonde Ale	600 Litres	1.047	1.009	5.09	15.25	3.31 °L	352	0
Author: Nmcard Boil Size: 630 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 7:46 AM Notes:
Irish Red	Irish Red Ale	300 Litres	1.045	1.011	4.51	18.46	15.67 °L	352	0
Author: EmiMoretti Boil Size: 313.54 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 1:40 AM Notes:
Irish Red (Beer And Brewing)	Irish Red Ale	11.5 Gallons	1.052	1.012	5.34	14.43	10.98 °L	352	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/28/2019 2:53 PM Notes:
MLS Irish Stout	Irish Stout	40.1 Litres	1.046	1.014	4.28	32.81	24.38 °L	352	0
Author: Mutreta craft beer Boil Size: 48.8 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 4203.5 g Creation Date: 6/20/2019 10:28 AM Notes:
Blond Ale - EU Malt	Blonde Ale	45 Litres	1.041	1.007	4.5	5.91	3.06 °L	352	0
Author: AMeN Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 160.5 g Creation Date: 4/8/2019 9:45 PM Notes:
Awesome Recipe	Irish Stout	18 Litres	1.043	1.011	4.22	38.96	30.52 °L	352	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:51 PM Notes:
Winter Stout	Irish Stout	5.25 Gallons	1.054	1.012	5.43	33.25	41.48 °L	352	0
Author: dgoodyear@gmail.com Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.046 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 2:14 AM Notes:
Dark Knight	Sweet Stout	30 Litres	1.057	1.017	5.22	20.86	34.34 °L	352	0
Author: ArturoC Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 5:54 PM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.04	1.009	4.04	27.84	36.11 °L	352	0
Author: geiger Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 12:47 PM Notes: - High 50s in tub for day 1, steadily increase for 3 days to room temp - Carb at 2.0 volumes
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