Homebrew Beer Recipes

Page 10921 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Ale Aug 19	American Pale Ale	24 Litres	1.05	1.011	5.05	35.7	4.41 °L	367	0
Author: tomgale@live.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2019 11:33 AM Notes:
GOLD SKY	Blonde Ale	5 Gallons	1.043	1.008	4.68	18.08	5.79 °L	367	0
Author: Magic Hand Social Club Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2024 11:21 PM Notes:
Cherry Pie	Blonde Ale	5 Gallons	1.055	1.016	5.15	24.45	6.62 °L	367	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 8:48 PM Notes: Quart of Knutsen tart cherry juice at kegging. Graham cracker extract at kegging.
Blonde Ale V2	Blonde Ale	10 Gallons	1.05	1.01	5.2	17.64	5.21 °L	367	1
Author: Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2023 1:34 PM Notes:
APA- Replica SNevada	Blonde Ale	38 Litres	1.05	1.009	5.34	0	4.58 °L	367	0
Author: La Quinta 1/2 Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 3/24/2022 12:58 AM Notes:
Blonde Of Vienna	Blonde Ale	20 Litres	1.045	1.009	4.79	31.25	5.36 °L	367	0
Author: Underbrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 11:00 AM Notes:
FirstRecipe	Blonde Ale	19 Litres	1.045	1.01	4.63	15.2	9.04 °L	367	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2020 2:36 PM Notes:
Blond Ale	Blonde Ale	140 Litres	1.041	1.01	4.07	21.42	4.63 °L	367	0
Author: Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2020 3:28 AM Notes:
My Sheep	British Strong Ale	25 Litres	1.042	1.01	4.12	39.83	8.16 °L	367	1
Author: Nickgear Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 10:31 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.064	1.019	5.88	36.04	37.26 °L	367	0
Author: maultenederale Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 1:57 AM Notes:
Golden Ale 35	Blonde Ale	32 Litres	1.052	1.01	5.48	28	5.79 °L	367	0
Author: cassady_77@hotmail.com Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 11:19 PM Notes:
Dogs Stole Things	American Pale Ale	5 Gallons	1.044	1.009	4.6	40.57	5.83 °L	367	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 10:48 PM Notes: Didn't realise that GN oats need to be milled. OG way low because of that.
Churinchurin	Blonde Ale	30 Litres	1.074	1.014	8.32	133.18	15.91 °L	367	0
Author: Francisco Tapia Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 12:29 AM Notes:
Christmas Ale	American Pale Ale	5.5 Gallons	1.029	1.008	2.72	42.69	10.8 °L	367	0
Author: John Weindel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 6:19 PM Notes:
#53	American Pale Ale	21 Litres	1.056	1.014	5.53	46.92	5.97 °L	367	0
Author: EchoX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 4:04 AM Notes:
Grapefruit Ella	American Pale Ale	23 Litres	1.042	1.01	4.13	35.26	7.95 °L	367	0
Author: Sarsfield brew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 9:12 PM Notes:
APA 2	American Pale Ale	2000 Litres	1.056	1.01	6.12	31.77	10.74 °L	367	0
Author: gguccin Boil Size: 2003.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 5:45 PM Notes:
Disproportionately Hopped	American Pale Ale	19 Litres	1.05	1.016	4.54	50.06	19.41 °L	367	0
Author: RobA Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2018 8:22 PM Notes:
Test	American Pale Ale	23 Litres	1.048	1.011	4.83	37.34	6.07 °L	367	2
Author: Gash Slugg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.833 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 11:29 PM Notes:
Old Ale Barrel Fill	Old Ale	5 Gallons	1.078	1.019	7.77	76.9	24.81 °L	367	1
Author: BT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/2/2018 12:10 PM Notes:
« First ‹ Previous 10917 10918 10919 10920 10921 10922 10923 10924 10925 Next › Last »							Page 10921 of 16,268 20 Recipes of 325,358