Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Four Star Weissbier	Weissbier	38 Litres	1.048	1.012	4.77	7.4	4.24 °L	322	3
Author: Snrubrewery Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 7:04 PM Notes:
Boddingtons	Ordinary Bitter	5.5 Gallons	1.045	1.009	4.75	48.21	9.13 °L	322	1
Author: Doug MacCoss Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2024 8:42 PM Notes:
Dog House Cream Ale	Cream Ale	10 Gallons	1.046	1.01	4.71	12.07	3.56 °L	322	0
Author: steve'o Boil Size: 11.6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 1:53 PM Notes:
BryLin Brewing Irish Red	Irish Red Ale	5 Gallons	1.051	1.014	4.81	24.94	19.65 °L	322	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 11:01 PM Notes:
Japanese Lager	International Pale Lager	37 Gallons	1.048	1.012	4.75	20.93	2.2 °L	322	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 87 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 2:17 PM Notes:
English Brown Ale RostBraun	Northern English Brown	10 Litres	1.048	1.012	4.72	23.17	21.49 °L	322	0
Author: paulamilena1122 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 6:55 PM Notes:
Stellers Jay PA	American Pale Ale	22 Litres	1.045	1.009	4.76	45	6.11 °L	322	0
Author: Benno Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 11:23 AM Notes:
Football Kolsch	Kölsch	5.5 Gallons	11.55	2.618	4.76	24.39	3.64 °L	322	0
Author: Fronsklu Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 9.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2021 4:20 PM Notes:
Pink Guava Clone	Specialty Fruit Beer	5 Gallons	1.045	1.009	4.77	8.74	4.01 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 6:04 AM Notes:
Red Flavour Beer	Experimental Beer	10 Litres	1.047	1.01	4.81	26.83	13.96 °L	322	0
Author: DFH Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 23.4 g Creation Date: 4/14/2021 2:33 PM Notes:
Pecan Peach Saison	Fruit Beer	5.5 Gallons	1.045	1.009	4.77	28.1	3.21 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 4:40 AM Notes:
New French	No Profile Selected	5 Gallons	1.038	1.001	4.79	21.04	2.6 °L	322	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 6:16 AM Notes:
Sour Cerise Coco	No Profile Selected	1250 Litres	12.107	3.12	4.81	0	3.05 °L	322	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 4:45 PM Notes:
White Ale (Peach Infused, Dry Hopped)	Witbier	5.5 Gallons	1.056	1.02	4.77	15.82	4.35 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 12:31 PM Notes: Couple days into active fermentation I dry hopped with 1 oz. Hallertau Blanc Hops. Directly into bucket. After fermentation rack to a secondary bucket with 5lbs of peaches. Leave it on the peaches and sample.
Eustonian Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.055	1.018	4.79	29.71	34.33 °L	322	0
Author: SunBugFL Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 12:01 AM Notes:
Profundidades	American Pale Ale	6 Gallons	1.046	1.01	4.72	0	5.59 °L	322	0
Author: Quique Torres Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 4/21/2020 3:26 PM Notes: Depths of Despair - Nahthan OG 1.046, 30IBU 48% Viking 2-row 40% Rahr 2-row 4% C55 4% Carafoam 4% oats Mash at 156F Kettle - Nelson, Southern Cross, Mosaic, Simcoe DH - Mosaic, Simcoe, Citra; pellets and cryo US-05 at 65F
Awesome Recipe	No Profile Selected	50 Litres	1.048	1.012	4.74	0	3.01 °L	322	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 2:39 PM Notes:
Cactus Kettle Sour	No Profile Selected	5 Gallons	1.05	1.014	4.81	10.99	5.73 °L	322	0
Author: NTalley Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2019 4:24 PM Notes:
PALE ALE	American Pale Ale	5.5 Gallons	1.048	1.011	4.74	40.05	5.25 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 10:43 AM Notes:
Full House APA	Blonde Ale	20 Litres	1.049	1.012	4.79	0	3.44 °L	322	0
Author: Wayno01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 2:50 AM Notes:
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