Homebrew Beer Recipes

Page 10921 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Radioactive Rye Saison	Saison	5 Gallons	1.067	1.012	7.31	44.94	11.36 °L	326	1
Author: Shadehawke Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 6.6 oz Creation Date: 1/18/2021 2:56 AM Notes:
Jineevan Imperial Cream Ale	Cream Ale	5.5 Gallons	1.066	1.012	7.11	25.26	3.22 °L	326	1
Author: Airborneguy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 32.35 psi Creation Date: 12/2/2023 11:51 PM Notes:
Noisette	North German Altbier	55 Litres	1.065	1.009	7.29	25.72	11.34 °L	326	0
Author: Løky Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 9:27 AM Notes:
The McClure Take 2	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.018	7.13	45	4.73 °L	326	1
Author: AaronD3 Boil Size: 7.72 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2022 11:05 PM Notes:
Neipa	English IPA	120 Litres	1.073	1.017	7.23	0	4.63 °L	326	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.307 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 2:38 AM Notes:
Gronk Smash!	Specialty IPA: New England IPA	6 Gallons	1.068	1.014	7.15	45.8529	5.39 °L	326	0
Author: Brian Dorry Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/23/2021 7:41 PM Notes:
Mosaic IPA	American IPA	6 Gallons	1.071	1.016	7.24	66.61	8.06 °L	326	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 9:06 PM Notes:
#93	American IPA	2.65 Gallons	1.062	1.008	7.15	55.61	4.28 °L	326	0
Author: Swig Boil Size: 3.15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2021 7:41 PM Notes:
Mosaic IPA	American IPA	5.5 Gallons	1.07	1.015	7.3	70.42	9.86 °L	326	1
Author: BhamSteelerFan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 2:20 AM Notes:
Rauchbier - 2 Gallon Edition	Rauchbier	2 Gallons	1.067	1.011	7.28	22.77	10.98 °L	326	1
Author: jkwuc89 Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2021 11:29 PM Notes: Won 2nd place at Homebrewers of Powell HOPtoberfest Competition 2020 Scaled up to 2 gallons for AHA National Homebrewers Contest
Big Blue Cream Ale	Cream Ale	11 Gallons	1.07	1.016	7.14	23.96	5 °L	326	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 12:04 AM Notes:
TestImperialBrown	Dark Mild	50 Litres	1.073	1.018	7.17	17.18	18.3 °L	326	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 7:43 AM Notes:
Cheeky Pooka	American IPA	5 Gallons	1.072	1.018	7.09	75.08	10.37 °L	326	1
Author: Felklaw Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 10:56 PM Notes:
Cascadian Dark Ale With Wheat	No Profile Selected	20 Litres	1.072	1.018	7.14	47.06	33.74 °L	326	0
Author: Hop and Grain Brewstore Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 3:30 AM Notes: Cascadian Dark Ale (India Black Ale/Black IPA) is a style born out of small progressive changes that resulted in an expressive ale, defined by a large array of characteristics - notes of grapefruit and guava grooves and midnight hues. bitter biscuit bounty with cold drip coffee cleansing charm. Young coconut, and trippy dark chocolate.
2 Hearted	No Profile Selected	5.5 Gallons	1.068	1.013	7.2	65.4	6.89 °L	326	1
Author: magee_b Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 2:18 PM Notes:
Monje Aislado - Dubbel	Belgian Dubbel	22 Litres	1.067	1.011	7.28	21.05	16.96 °L	326	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 11:43 PM Notes:
Framminghamish	Baltic Porter	5.5 Gallons	1.072	1.018	7.12	35.27	23.68 °L	326	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2020 2:45 AM Notes:
Cherry Forest	Sweet Stout	500 Litres	1.091	1.037	7.14	14.06	44.18 °L	326	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 1:57 PM Notes:
Awesome Recipe	American IPA	6.5 Gallons	1.072	1.017	7.21	82.88	7.24 °L	326	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 1:24 PM Notes:
HopFox	Specialty IPA: Red IPA	13 Litres	1.066	1.011	7.19	77.06	21.03 °L	326	1
Author: Moltao Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 10:32 PM Notes:
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