|
Houblon Chouffe Clone (Zymurgy)
|
Saison
|
5.5 Gallons |
1.085 |
1.018 |
8.87 |
40.82 |
4.17 °L
|
331 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 3:25 PM |
| Notes: |
|
|
Bluegrass Benchmark Kentucky Common
|
Kentucky Common
|
5.5 Gallons |
1.046 |
1.006 |
5.24 |
13.11 |
13.48 °L
|
331 |
0 |
|
|
|
| Boil
Size: 6.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 10/29/2023 10:09 PM |
| Notes: |
|
|
Swayze Express NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.015 |
6 |
51.84 |
6.34 °L
|
331 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 9:55 PM |
| Notes: |
|
|
Celebration Ale Clone SMASH
|
American IPA
|
10.2 Gallons |
1.062 |
1.012 |
6.49 |
39.71 |
6.34 °L
|
331 |
1 |
|
|
|
| Boil
Size: 7.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/27/2020 11:07 PM |
| Notes: |
|
|
British Ipa Test
|
American IPA
|
21 Litres |
1.072 |
1.017 |
7.14 |
52.35 |
9.69 °L
|
331 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2020 11:56 AM |
| Notes: Used Simpsons cornish gold, not light crystal, but's not in the database, and used winsdor ale yeast. |
|
|
Fathers Day Double IPA
|
American IPA
|
5 Gallons |
1.077 |
1.015 |
8.15 |
88.04 |
6.67 °L
|
331 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2020 6:22 PM |
| Notes: |
|
|
Beer E Good
|
American IPA
|
22 Gallons |
1.06 |
1.001 |
7.88 |
44.61 |
4.78 °L
|
331 |
0 |
|
|
|
| Boil
Size: 29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 5/23/2020 4:55 PM |
| Notes: |
|
|
AIH Belgian Dubbel
|
Belgian Dubbel
|
5 Gallons |
1.064 |
1.014 |
6.52 |
8.91 |
11.63 °L
|
331 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.3 oz |
Creation
Date: 5/13/2020 7:05 PM |
| Notes: |
|
|
C Side IPA 2020
|
American IPA
|
5 Gallons |
1.065 |
1.018 |
6.27 |
64.7 |
6.74 °L
|
331 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.04 psi |
Creation
Date: 5/9/2020 3:42 PM |
| Notes: |
|
|
Extract IPA
|
American IPA
|
20.8 Litres |
1.064 |
1.016 |
6.29 |
47.14 |
9.19 °L
|
331 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 9:55 AM |
| Notes: |
|
|
Pale Midsommar
|
No Profile Selected |
21 Litres |
1.052 |
1.01 |
5.5 |
54.63 |
10.75 °L
|
331 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2018 6:56 AM |
| Notes: |
|
|
Light Bulb
|
No Profile Selected |
25 Litres |
1.039 |
1.01 |
3.88 |
40.29 |
5.72 °L
|
331 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2019 5:07 PM |
Notes: For 25L mash water 4.28g calcium chloride flakes, 3.06g salt, 13ml ams
Sparge water 25L 13ml ams
Starting gravity only 1036
Efficiency has dropped to 60%
|
|
|
Belgian Saison
|
Saison
|
5.5 Gallons |
1.077 |
1.013 |
8.42 |
38.56 |
5.21 °L
|
331 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 70 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 7.9 oz |
Creation
Date: 12/13/2019 11:34 PM |
| Notes: |
|
|
Black Pine 3.0
|
No Profile Selected |
4 Gallons |
1.071 |
1.016 |
7.21 |
123.45 |
31.25 °L
|
331 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 5:34 PM |
| Notes: |
|
|
Correction.
|
No Profile Selected |
25 Litres |
1.04 |
1.006 |
4.38 |
28.76 |
3.41 °L
|
331 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 11:43 AM |
| Notes: |
|
|
Smash Saison
|
No Profile Selected |
16.5 Gallons |
1.05 |
1.009 |
5.48 |
20.99 |
3.37 °L
|
331 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2019 4:06 AM |
| Notes: |
|
|
Vikings Yah!
|
No Profile Selected |
96 Gallons |
1.049 |
1.009 |
5.26 |
0 |
3.21 °L
|
331 |
0 |
|
|
|
| Boil
Size: 97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 4:28 AM |
| Notes: |
|
|
Saison Competition
|
Saison
|
5.5 Gallons |
1.061 |
1.015 |
6.03 |
32.43 |
3.2 °L
|
331 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 6:37 PM |
| Notes: |
|
|
Belgian Wit
|
Witbier
|
3 Gallons |
1.046 |
1.011 |
4.63 |
19.99 |
3.16 °L
|
331 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 2:52 PM |
| Notes: |
|
|
Awesome Recipe
|
Wild Specialty Beer
|
5.5 Gallons |
1.022 |
1.004 |
2.3 |
0 |
6.49 °L
|
331 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 9:38 PM |
| Notes: |
|
|
|
|