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Awesome Recipe

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 90 gallons (ending kettle volume)
Pre Boil Size: 90 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 189 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Wednesday November 11th 2020

Original Gravity:

1.057

Final Gravity:

1.015

ABV (standard):

5.5%

IBU (tinseth):

49.7

SRM (morey):

36.8

Mash pH

5.2

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	Proximity - Munich Malt110 lb Munich Malt	37.3	10	62.9%
10 lb	American - White Wheat10 lb American - White Wheat	40	2.8	5.7%
10 lb	American - Rye10 lb Rye	38	3.5	5.7%
10 lb	Belgian - Special B10 lb Special B	34	115	5.7%
8 lb	Simpsons - Light Crystal8 lb Light Crystal	34	39	4.6%
6 lb	Maltodextrin6 lb Maltodextrin	39	0	3.4%
14 lb	American - Chocolate14 lb Chocolate	29	350	8%
7 lb	American - Roasted Barley7 lb American - Roasted Barley	33	300	4%
175 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 lb	Yakima Chief Hops - Cascade3 lb Cascade Hops	Pellet	6.3	Boil	15 min	29.72	75%
1 lb	Cascade1 lb Cascade Hops	Pellet	6.3	Boil	60 min	19.97	25%
4 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 lb	Yakima Chief Hops - Cascade (Pellet)		49.69	100%
4 lbs / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
60 g	Gypsum		Water Agt	Mash	0 min.
1 oz	Phosphoric acid		Water Agt	Mash	0 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 2392 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

235

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-17 15:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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