Awesome Recipe Beer Recipe | All Grain American Stout by welcha1 | Brewer's Friend
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Awesome Recipe

189 calories 20.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 90 gallons (ending kettle volume)
Pre Boil Size: 90 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 189 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Wednesday November 11th 2020
1.057
1.015
5.5%
49.7
36.8
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Proximity - Munich Malt110 lb Munich Malt 37.3 10 62.9%
10 lb American - White Wheat10 lb American - White Wheat 40 2.8 5.7%
10 lb American - Rye10 lb Rye 38 3.5 5.7%
10 lb Belgian - Special B10 lb Special B 34 115 5.7%
8 lb Simpsons - Light Crystal8 lb Light Crystal 34 39 4.6%
6 lb Maltodextrin6 lb Maltodextrin 39 0 3.4%
14 lb American - Chocolate14 lb Chocolate 29 350 8%
7 lb American - Roasted Barley7 lb American - Roasted Barley 33 300 4%
175 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 lb Yakima Chief Hops - Cascade3 lb Cascade Hops Pellet 6.3 Boil 15 min 29.72 75%
1 lb Cascade1 lb Cascade Hops Pellet 6.3 Boil 60 min 19.97 25%
4 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
60 g Gypsum Water Agt Mash 0 min.
1 oz Phosphoric acid Water Agt Mash 0 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 2392 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Stout beer recipe by welcha1. All Grain, ABV 5.47%, IBU 49.69, SRM 36.78, Fermentables: ( Munich Malt, American - White Wheat, Rye, Special B, Light Crystal, Maltodextrin, Chocolate, American - Roasted Barley) Hops: (Cascade) Other: (Gypsum, Phosphoric acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-17 15:19 UTC
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