Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 oz |
Mount Hood6 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil at 212 °F
|
60 min |
556.73 |
50% |
|
6 oz |
Mount Hood6 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil at 212 °F
|
2 min |
47.07 |
50% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 oz |
Mount Hood (Leaf/Whole) 11.999999972551 oz Mount Hood (Leaf/Whole) Hops |
|
603.8 |
100% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 qt |
|
Steeping |
180 °F |
170 °F |
20 min |
Priming
|
Method: sucrose
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Notes
My First Brew!
Beer kit mix so we shall see.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-02 05:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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