|
Double Dry Hopped Pale Ale
|
Standard/Ordinary Bitter
|
23 Litres |
1.048 |
1.011 |
4.88 |
0 |
3.53 °L
|
336 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.201 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 8:02 PM |
| Notes: |
|
|
Bloody Jolly Creme Ale
|
No Profile Selected |
5 Gallons |
1.049 |
1.012 |
4.85 |
18.44 |
4.92 °L
|
336 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 12:51 PM |
| Notes: |
|
|
Blueberry Weissbier
|
Weizen/Weissbier
|
17 Litres |
1.049 |
1.012 |
4.89 |
14.75 |
6.5 °L
|
336 |
1 |
|
|
|
| Boil
Size: 22.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: MapleSyrup |
Priming Amount: 150 |
Creation
Date: 7/31/2024 9:04 PM |
| Notes: |
|
|
Daddy Beer
|
International Pale Lager
|
60 Litres |
1.038 |
1.001 |
4.86 |
0 |
2.93 °L
|
336 |
0 |
|
|
|
| Boil
Size: 62.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 6:33 PM |
| Notes: |
|
|
Pumpkin
|
Spice, Herb, or Vegetable Beer
|
11 Gallons |
1.045 |
1.008 |
4.9 |
18.48 |
6.73 °L
|
336 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 9:48 AM |
| Notes: |
|
|
Gose
|
Berliner Weisse
|
10 Litres |
1.044 |
1.007 |
4.92 |
6.84 |
7.19 °L
|
336 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2022 8:53 AM |
| Notes: |
|
|
American Summer Rye Ale
|
No Profile Selected |
5 Gallons |
1.048 |
1.011 |
4.84 |
35.67 |
5.23 °L
|
336 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2021 9:24 AM |
| Notes: |
|
|
108 Kolsch
|
Kölsch
|
5.5 Gallons |
1.05 |
1.013 |
4.87 |
26.69 |
3.6 °L
|
336 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 6/27/2021 5:55 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
372 Gallons |
1.05 |
1.012 |
4.88 |
0 |
4.17 °L
|
336 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 8:31 PM |
| Notes: |
|
|
Super Clean IPA Session Beer
|
No Profile Selected |
19 Litres |
1.05 |
1.013 |
4.92 |
0 |
5.82 °L
|
336 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 5:32 PM |
| Notes: |
|
|
LA ROJA
|
Irish Red Ale
|
20 Litres |
1.049 |
1.012 |
4.87 |
25.12 |
12.37 °L
|
336 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2018 3:52 PM |
| Notes: |
|
|
American Wheat V1
|
American Wheat Beer
|
1100 Litres |
11.48 |
2.249 |
4.91 |
18.72 |
4.01 °L
|
336 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 5:38 AM |
| Notes: |
|
|
To Helles And Back
|
Munich Helles
|
6 Gallons |
1.045 |
1.008 |
4.88 |
27.21 |
3.98 °L
|
336 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 6:46 PM |
| Notes: |
|
|
Scotch Ale
|
Scottish Light
|
48 Litres |
1.051 |
1.014 |
4.84 |
17.77 |
9.12 °L
|
336 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 8:20 PM |
| Notes: |
|
|
02_ARA
|
American Amber Ale
|
25 Litres |
1.045 |
1.008 |
4.83 |
33.48 |
19.14 °L
|
336 |
1 |
|
|
Author:
|
|
CJTex
|
|
| Boil
Size: 32 Litres |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 294.9 g |
Creation
Date: 12/23/2019 4:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.049 |
1.012 |
4.86 |
0 |
3.01 °L
|
336 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 7:14 AM |
| Notes: |
|
|
La Nuestra
|
American IPA
|
20.8 Litres |
1.057 |
1.02 |
4.87 |
53.22 |
6.69 °L
|
336 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 10/7/2019 4:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5 Gallons |
1.05 |
1.012 |
4.92 |
35.24 |
3.73 °L
|
336 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 5:22 PM |
| Notes: |
|
|
Vail Imperial Stout
|
Dry Stout
|
5 Gallons |
1.046 |
1.009 |
4.89 |
41.71 |
50 °L
|
336 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 12:18 AM |
| Notes: |
|
|
AHA LTBD Recipe
|
British Brown Ale
|
5 Gallons |
1.05 |
1.013 |
4.87 |
26.39 |
12.59 °L
|
336 |
0 |
|
|
Author:
|
|
Cap'm
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 11:58 PM |
| Notes: |
|
|
|
|