Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
7 |
Boil
|
60 min |
38.12 |
50% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Leaf/Whole |
4 |
Boil
|
30 min |
15.22 |
50% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
15 |
Batch Sparge |
69 °C |
65 °C |
60 min |
Priming
Method: sucrose
Amount: 120
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"scrapping the barrel" English IPA beer recipe by mooney62. BIAB, ABV 4.72%, IBU 53.34, SRM 6.65, Fermentables: (Pale 2-Row, Crystal 30L) Hops: (Northern Brewer, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-25 10:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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