Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.012	6.35	45.71	13.73 °L	256	1
Author: Joey's Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 6:55 PM Notes:
Miss Neon Strawberry Cider 24-32c	No Profile Selected	217 Gallons	1.06	1.012	6.33	0	3.81 °L	256	1
Author: Twhaler Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 5:22 PM Notes:
Breakside West Coast IPA	American IPA	19 Litres	1.064	1.015	6.37	40.07	5.17 °L	256	0
Author: Lwegener Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 5:57 PM Notes:
Signal 5 Kolsch	No Profile Selected	5 Gallons	1.061	1.013	6.32	33.55	10.32 °L	256	0
Author: eagordon851@gmail.com Boil Size: 5.95 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2022 1:18 AM Notes:
Yankipa	American IPA	57 Litres	1.059	1.01	6.37	26.88	7.21 °L	256	0
Author: Boil Size: 59.7 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 2:32 AM Notes:
Stazi BoPils	Bohemian Pilsener	12 Gallons	1.063	1.014	6.37	55.54	3.08 °L	256	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 87 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2022 7:38 PM Notes: x5 gallons with Wyeast Kolsch
Amber Apple Extract	American Amber Ale	6 Gallons	1.061	1.012	6.38	7.08	7.57 °L	256	0
Author: Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 2:33 PM Notes: Not sure about yeast nutrient/energizer Wonder if brown sugar or any honey malt would help here? No steeping/mashing so this should be be a straight warm up water, dissolve extract and boil for 45min or so, need 30min for teh hops at least, anything beyond that isn't particularly needed.
Erämökki Ale	American Pale Ale	23 Litres	1.06	1.011	6.38	45.55	4.78 °L	256	1
Author: Gummibrew Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 2:25 PM Notes:
Extraordinary Amount Of Good	Specialty IPA: New England IPA	4 Litres	1.059	1.011	6.33	21.4	3.62 °L	256	1
Author: Boil Size: 2 Litres Boil Time: 30 Boil Gravity: 1.103 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 29.2 g Creation Date: 7/7/2021 2:01 PM Notes:
BLACK IPA	American IPA	5.5 Gallons	1.059	1.01	6.37	52.03	50 °L	256	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 17.81 psi Creation Date: 1/7/2021 2:46 AM Notes:
Pionjären	Specialty IPA: New England IPA	4.3 Litres	1.064	1.016	6.33	0	6.33 °L	256	0
Author: Boil Size: 5.3 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 8:14 PM Notes:
ONE EYE - CARAMUJO 60 L	Specialty IPA: New England IPA	60 Litres	1.06	1.012	6.34	51.11	4.59 °L	256	0
Author: Gabriel Zorzi Boil Size: 68.65 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 406.2 g Creation Date: 9/30/2020 9:41 PM Notes: -Primeiro Dry Hop High Krausen, colocar com 1 dia de fermentação por 3 dias - o segundo dry hop, colocar no ultimo dia de fermentação, provavelmente no 5 ou 6 dia, por 6 dias. Não usar Gelatina.
Rambale Part II	American Amber Ale	12 Gallons	1.065	1.017	6.36	36.16	13.95 °L	256	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 5:34 PM Notes:
Marble Rye APA	No Profile Selected	5.5 Gallons	1.06	1.012	6.34	61.97	11.01 °L	256	0
Author: ColinK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 4:01 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.065	1.016	6.37	0	8.14 °L	256	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 8:57 AM Notes:
HAZY IPA	American IPA	10 Litres	1.063	1.015	6.32	0	6.07 °L	256	0
Author: PMA Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/25/2020 6:35 AM Notes:
Salamandarina	American Pale Ale	35 Litres	1.06	1.012	6.34	50.6	13.07 °L	256	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2020 4:00 PM Notes:
Shade Of Oak BlPL	Dark American Lager	5 Gallons	1.068	1.019	6.36	116.83	50 °L	256	0
Author: AustinNovice Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 4/27/2020 3:06 PM Notes:
Big Razz Guy	Weissbier	5 Gallons	1.062	1.014	6.32	25.16	9.98 °L	256	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 6/20/2019 12:34 AM Notes:
Finest ESB	Best Bitter	21 Litres	1.064	1.015	6.34	40.04	17.79 °L	256	0
Author: LuckyMe Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 9:50 AM Notes:
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