Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cold Smoke	Scottish Light	10 Litres	1.092	1.024	9.03	0	48.69 °L	394	0
Author: Sir_Henry_Glass Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 5:13 PM Notes:
Cclams Big Brew Belgian	Belgian Golden Strong Ale	41 Gallons	1.078	1.012	8.57	26.9	8.27 °L	394	0
Author: paulnix Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 46.6 oz Creation Date: 5/19/2024 4:30 PM Notes:
Galvin Tripel 2024	Belgian Tripel	19 Litres	18.95	2.5	9	22.94	4.48 °L	394	0
Author: Jpmendez Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 17.3 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 2:25 PM Notes:
4 Javier	Doppelbock	1 Gallons	1.09	1.023	8.88	23	28.55 °L	394	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 4:21 PM Notes:
SImcoe DIPA	American IPA	5.5 Gallons	1.075	1.006	9.05	91.82	9.77 °L	394	0
Author: CrazeBrewer Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 4:29 PM Notes:
Winter Dry Hopped Cider	No Profile Selected	6 Gallons	1.074	1.004	9.18	0	6.91 °L	394	0
Author: Vonnyp2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 4:03 AM Notes:
BB Strong	Belgian Dark Strong Ale	5.5 Gallons	1.093	1.023	9.18	26.19	18.79 °L	394	0
Author: Thapsus Boil Size: 8 Gallons Boil Time: 80 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/18/2021 12:31 PM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.087	1.022	8.58	0	6.84 °L	394	0
Author: Boil Size: 68 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 3:12 PM Notes:
Awesome Recipe	Doppelbock	5.5 Gallons	1.081	1.014	8.83	23.98	13.81 °L	394	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 2:34 PM Notes:
Braggot	No Profile Selected	5 Gallons	1.092	1.023	9.07	0	19.93 °L	394	0
Author: Greenbearindustries Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 11:34 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/an-english-braggot/
Small Ipa	Specialty IPA: New England IPA	2.5 Gallons	1.086	1.02	8.59	145.08	5.45 °L	394	0
Author: EddieCT Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 1:20 AM Notes:
Prueba	No Profile Selected	25 Litres	1.089	1.022	8.73	16.03	11.66 °L	394	0
Author: Mateo Meda Boil Size: 33.55 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 11:09 PM Notes:
Breakfast Stout	Russian Imperial Stout	17 Litres	1.089	1.022	8.77	70.44	50 °L	394	0
Author: Matt Dillon Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 10/19/2020 10:14 PM Notes:
Double Ipa	Double IPA	5.5 Gallons	1.086	1.021	8.42	0	8.5 °L	394	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 5:45 PM Notes:
The Hell You Say?	Belgian Tripel	352 Litres	18.597	1.969	9.07	21.23	4.7 °L	394	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 60 Boil Gravity: 18.6 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 6:52 PM Notes:
Dekalb Double	Double IPA	1 Gallons	1.082	1.014	8.9	102.74	9.03 °L	394	0
Author: Maples Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 7/29/2020 2:51 AM Notes:
Acrimonious CryoBaby	Imperial IPA	6 Gallons	1.085	1.016	9.07	64.84	6.81 °L	394	0
Author: meatball Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/8/2019 8:09 PM Notes:
Barrel Aged Apple Cider Ale	No Profile Selected	20 Litres	1.083	1.014	9.01	0	3.44 °L	394	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.15 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2019 8:55 PM Notes: 1.083 9% 83%
Radio The Mothership	American IPA	25 Litres	1.076	1.015	8.52	37.86	6.62 °L	394	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 8/15/2019 11:31 AM Notes:
Brothel Buster Belgian Sour	Berliner Weisse	5.5 Gallons	1.09	1.021	9.04	10.58	10.77 °L	394	0
Author: Maizeandbrew Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 1:09 AM Notes: 1 ounce of Coriander -10 minutes 1 ounce of Bitter Orange-10 minutes 1 ounce of sweet orange-10 minutes **Start with a 15 minute boil. No hop additions. Cool to 90 and pitch Lacto and keep at 90 for approximately 24 hours or when PH is 3.5. Reboil for 30 minutes and follow hop schedule.
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