|
HB NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.015 |
5.92 |
49.41 |
5.97 °L
|
361 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2019 3:02 PM |
| Notes: |
|
|
Wolffheim Amber
|
American Amber Ale
|
3 Gallons |
1.06 |
1.015 |
5.95 |
24.21 |
8.16 °L
|
361 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 1.2948 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 10:36 PM |
| Notes: |
|
|
FAT YAK
|
American Pale Ale
|
25 Litres |
1.055 |
1.01 |
5.93 |
32.69 |
8.06 °L
|
361 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 9:12 AM |
| Notes: |
|
|
Gregs Wedding Beer
|
No Profile Selected |
465 Gallons |
1.055 |
1.01 |
5.83 |
32.13 |
8.36 °L
|
361 |
0 |
|
|
|
| Boil
Size: 496 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2022 3:49 PM |
| Notes: |
|
|
Bohemian Dream 5G
|
No Profile Selected |
5 Gallons |
1.054 |
1.009 |
5.93 |
0.74 |
5.23 °L
|
361 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.281 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2022 3:34 PM |
| Notes: HME- Draught |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.06 |
1.015 |
5.95 |
0 |
6.4 °L
|
361 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2022 8:28 AM |
| Notes: |
|
|
Awesome Recipe
|
Bière de Garde
|
5.5 Gallons |
1.059 |
1.015 |
5.86 |
0 |
6.64 °L
|
361 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2021 3:30 PM |
| Notes: |
|
|
M&S Chocolate Porter
|
American Porter
|
10 Litres |
1.057 |
1.012 |
5.87 |
42.24 |
36.36 °L
|
361 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2020 10:14 PM |
| Notes: |
|
|
Ides Of Marzen
|
Märzen
|
5.5 Gallons |
1.059 |
1.014 |
5.87 |
26.61 |
13.19 °L
|
361 |
4 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 4:20 AM |
| Notes: |
|
|
Cashmere Blond Ale
|
Blonde Ale
|
5 Gallons |
1.054 |
1.01 |
5.83 |
27.85 |
4.25 °L
|
361 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 8/16/2020 11:39 PM |
| Notes: |
|
|
Late Tee Time Summer Ale
|
American Wheat Beer
|
5.25 Gallons |
1.058 |
1.014 |
5.87 |
7.47 |
6.4 °L
|
361 |
1 |
|
|
|
| Boil
Size: 7.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 4.8 |
Creation
Date: 4/19/2018 4:03 PM |
Notes: Summer wheat beer with lemon and grains of paradise inspired by Sam Adams Summer Ale.
- Lemon peel and grains of paradise were added at knockout and steeped for 10 minutes before chilling begins. |
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|
Robust Porter
|
American Porter
|
341 Gallons |
1.06 |
1.015 |
5.94 |
36.17 |
25.41 °L
|
361 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 5:14 PM |
| Notes: |
|
|
Raspberry Saison
|
Saison
|
5.5 Gallons |
1.051 |
1.006 |
5.91 |
30.73 |
3.85 °L
|
361 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 12:07 PM |
| Notes: |
|
|
Simple Irish Red
|
Irish Red Ale
|
21 Litres |
1.06 |
1.015 |
5.87 |
22.21 |
16.64 °L
|
361 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 10:08 AM |
| Notes: |
|
|
Munich Hells
|
Munich Helles
|
12 Gallons |
1.061 |
1.016 |
5.95 |
18.66 |
6.26 °L
|
361 |
0 |
|
|
|
| Boil
Size: 14.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 2:16 PM |
| Notes: |
|
|
Rooster American Pale Ale
|
American Pale Ale
|
60 Litres |
1.056 |
1.011 |
5.88 |
31.6 |
8.67 °L
|
361 |
0 |
|
|
|
| Boil
Size: 66 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 3:15 AM |
| Notes: |
|
|
State Side Sour Mash
|
American Light Lager
|
22 Gallons |
1.06 |
1.015 |
5.92 |
0 |
4.44 °L
|
361 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 12:38 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
3 Gallons |
1.059 |
1.015 |
5.84 |
34.31 |
10.82 °L
|
361 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2018 2:13 AM |
| Notes: |
|
|
Spud Pilz
|
German Pilsner (Pils)
|
3 Gallons |
1.047 |
1.003 |
5.84 |
31.8 |
5.76 °L
|
361 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2018 4:14 AM |
| Notes: Permutation 39 is a Double IPA brewed with lactose that delivers a hazy golden orange hue. A rush of fresh cut pineapple, orange and a sweet Mosaic hop nose set the tone, while the flavor of oranges and grapefruit pith meld into a honey character and creamy, full mouthfeel on the finish. |
|
|
Wheat Beer
|
No Profile Selected |
25 Litres |
1.053 |
1.009 |
5.82 |
13.23 |
4.89 °L
|
361 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2018 12:59 PM |
| Notes: |
|
|
|
|