|
Maple Brown Ale
|
British Brown Ale
|
6 Gallons |
1.041 |
1.008 |
4.29 |
28.8 |
15.78 °L
|
344 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2020 4:59 PM |
Notes: London water profile
|
|
|
SMaSH Mosaic
|
American Pale Ale
|
5.5 Gallons |
1.043 |
1.009 |
4.44 |
51.14 |
5.57 °L
|
344 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2024 7:18 PM |
| Notes: |
|
|
Back To School
|
Cream Ale
|
6 Gallons |
1.041 |
1.007 |
4.45 |
15.54 |
2.78 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2023 2:29 PM |
| Notes: |
|
|
Chocolate Milk Stout (NB Kit)
|
Sweet Stout
|
5.25 Gallons |
1.052 |
1.019 |
4.36 |
19.09 |
28.82 °L
|
344 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/12/2022 2:40 AM |
| Notes: 4 oz Cocao Nibs into secondary for 2 weeks. 1-2 weeks primary, 2-4 weeks secondary. Add 10 oz Vodka |
|
|
SMASH Pilsner
|
German Pilsner (Pils)
|
24 Litres |
1.045 |
1.011 |
4.48 |
40.08 |
2.58 °L
|
344 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2021 8:20 PM |
| Notes: First time try |
|
|
Wiesbock
|
Weissbier
|
80 Litres |
1.043 |
1.009 |
4.43 |
14.1 |
3.31 °L
|
344 |
0 |
|
|
Author:
|
|
cassady_77@hotmail.com
|
|
| Boil
Size: 91.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2021 8:52 PM |
| Notes: |
|
|
HIS
|
No Profile Selected |
25 Litres |
1.043 |
1.01 |
4.3 |
50.83 |
22.94 °L
|
344 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2021 10:38 PM |
| Notes: |
|
|
DJin Juniper Lemon Lime Witbier
|
Weissbier
|
23 Litres |
1.042 |
1.01 |
4.31 |
43.11 |
4.65 °L
|
344 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2020 11:40 AM |
| Notes: |
|
|
Alternative Beer For Anti-IPA Terrorists
|
Altbier
|
1 Gallons |
1.044 |
1.01 |
4.48 |
41.47 |
15.82 °L
|
344 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/19/2020 4:21 PM |
| Notes: |
|
|
Patersbier
|
No Profile Selected |
3 Gallons |
1.042 |
1.008 |
4.44 |
12.33 |
16.63 °L
|
344 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 4/30/2020 2:29 PM |
| Notes: Quarter of a cinnamon stick and 1/2 of eighth ounce mace for last 5 min of boil |
|
|
Miner's Light
|
Blonde Ale
|
100 Litres |
1.042 |
1.008 |
4.49 |
18.7 |
4.34 °L
|
344 |
0 |
|
|
|
| Boil
Size: 113 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2015 9:02 PM |
Notes: sort of a monster brew as I was going for a golden but didnt have enough of the ingredients so went with what I had on hand
17kg SAB Pale
--from beerguvara ---
250g cara dark
513 Vienna
795 munich
178 melanoidin
pretty much hit the 1042 sg
63 cascade 60min
32 cascade 30min
32 cascade 05min |
|
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.045 |
1.011 |
4.45 |
0 |
6.22 °L
|
344 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 1:45 PM |
| Notes: |
|
|
Hop On Pop
|
No Profile Selected |
21 Litres |
1.047 |
1.014 |
4.34 |
0 |
4.88 °L
|
344 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 8:46 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.31 |
0 |
4.47 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 11:28 PM |
| Notes: |
|
|
SixNinety BluBerry Lemonade
|
No Profile Selected |
5.5 Gallons |
1.033 |
1 |
4.39 |
0 |
0 °L
|
344 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5oz |
Creation
Date: 12/18/2019 12:42 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.31 |
0 |
4.47 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 4:04 PM |
| Notes: |
|
|
First
|
Double IPA
|
1.2 Gallons |
1.041 |
1.008 |
4.38 |
120.95 |
10.1 °L
|
344 |
0 |
|
|
|
| Boil
Size: 3.1 Gallons |
Boil Time: 100 |
Boil Gravity: 1.016 |
Efficiency: 49 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2019 8:45 PM |
| Notes: Adjusted recipe to reflect brew session. |
|
|
Awesome Recipe
|
British Golden Ale
|
5.5 Gallons |
1.045 |
1.011 |
4.38 |
34.73 |
4.91 °L
|
344 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 12:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
155 Gallons |
1.044 |
1.011 |
4.36 |
0 |
3.26 °L
|
344 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 5:32 PM |
| Notes: |
|
|
Sack Of Oranges
|
American Light Lager
|
5 Gallons |
1.045 |
1.011 |
4.47 |
0 |
3.8 °L
|
344 |
1 |
|
|
|
| Boil
Size: 60 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2018 5:18 PM |
| Notes: |
|
|
|
|