Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rotja	Irish Red Ale	24 Litres	1.045	1.012	4.33	23.73	11.51 °L	245	0
Author: Mator Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 6:10 PM Notes: 30/10/2020 Volum fermentador: 23L Densitat inicial: 1045
Flat Cap Golden Bitter	Best Bitter	4.75 Gallons	1.04	1.01	3.91	32.72	7.26 °L	245	0
Author: Josh Hughes Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 12/11/2023 1:08 AM Notes:
Dark Czech Lager	Czech Dark Lager	5.5 Gallons	1.065	1.016	6.38	22.82	35.49 °L	245	0
Author: Tom Mc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2023 10:26 PM Notes:
Vienna-y Helles	Munich Helles	2.5 Gallons	1.046	1.007	5.19	19.43	4.07 °L	245	0
Author: mtshaffer Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 3:31 PM Notes: 1.043 pre boil
Mini Kölsch	Kölsch	3.5 Litres	1.08	1.018	8.17	45.83	5.22 °L	245	0
Author: norbert_lz Boil Size: 14.96 Litres Boil Time: 120 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 1:33 PM Notes:
Independence Lager #21	Munich Helles	3.5 Gallons	1.052	1.009	5.72	17.29	3.8 °L	245	1
Author: BQ&W Boil Size: 4.43 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2022 4:14 PM Notes:
Pilsner	German Pils	5.5 Gallons	1.05	1.013	4.91	24.37	3.65 °L	245	0
Author: robward_sax Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2022 9:05 PM Notes:
The Substituter	Kölsch	5.25 Gallons	1.041	1.007	4.44	27.02	3.77 °L	245	0
Author: BigChilly75 Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 6/23/2021 8:25 PM Notes:
Weissbier	Weissbier	6 Gallons	1.048	1.011	4.87	14.64	4.61 °L	245	1
Author: seanshaw Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 4:27 AM Notes:
Wheat With No Wheat	Dunkles Weissbier	2 Gallons	1.067	1.009	7.6	36.17	31.42 °L	245	0
Author: kbrower Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 4/18/2021 3:22 AM Notes:
Awesome Recipe	Weissbier	21 Litres	1.052	1.014	5.02	14.23	3.68 °L	245	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 3:01 PM Notes:
Moktoberfest	Festbier	11 Gallons	1.055	1.011	5.82	22.86	6.98 °L	245	0
Author: ARB04 Boil Size: 12.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 10/4/2020 2:20 PM Notes:
Dry Irish	Irish Stout	21 Litres	1.042	1.01	4.26	43.56	23.66 °L	245	0
Author: Mike_C_ Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 12:19 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.061	1.018	5.74	16.39	11.28 °L	245	1
Author: Usasz Brew House Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 3:45 PM Notes: Basically copied from the Northern Brewer Oktoberfest Kit.
GB074PaleMalt50/50	British Golden Ale	36.9 Litres	1.044	1.01	4.46	29.25	3.58 °L	245	0
Author: Roget Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 7:58 AM Notes: OG 1.046 80% Only 29.6 in ferm Add 2.5L dilute down to OG 1.044 76% FG 1.010 Attn74%
Citrus Wheat Beer 2	Weissbier	20 Litres	1.059	1.015	5.85	13.73	4.45 °L	245	1
Author: Intus Beer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 12:03 PM Notes:
Munich Madness	Märzen	22.7 Litres	1.055	1.012	5.68	24.34	10.52 °L	245	0
Author: Getafixs Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 7:25 PM Notes: Pre-Boil Gravity : 1.047 Pre-Boil Volume : 26.5L
Dunkelweizen	British Brown Ale	5.5 Gallons	1.052	1.014	5	16.3	20.03 °L	245	1
Author: Alice Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 20.72 psi Creation Date: 7/15/2019 8:32 PM Notes:
Dry Irish Stout	Irish Stout	5.5 Gallons	1.048	1.012	4.71	61.99	35.27 °L	245	0
Author: cmcfarland73@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 7:55 PM Notes:
Golden Anniversary	British Golden Ale	24 Litres	1.04	1.009	4.09	19.59	9.09 °L	245	0
Author: Chunkypar Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 4:27 PM Notes: Hit the OG almost exactly. 1039
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