Homebrew Beer Recipes

Page 10762 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Paulaner Clone	Weizen/Weissbier	25 Litres	1.05	1.013	4.96	14.69	4.58 °L	227	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 3:31 PM Notes:
Rye Red	Irish Red Ale	5.5 Gallons	1.05	1.012	4.97	27.15	13.05 °L	227	0
Author: The Kaptain Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 3:36 PM Notes:
Coffee Pale	American Pale Ale	180 Gallons	12.372	3.024	5	0	3.82 °L	227	0
Author: ncomeau Boil Size: 181.81 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 84 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2022 8:02 PM Notes:
Bloodshot	American Amber Ale	300 Litres	1.05	1.012	4.95	16.1	11.2 °L	227	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 2:07 AM Notes:
Weissbier	Weissbier	25 Litres	1.051	1.013	4.98	13.24	4.4 °L	227	0
Author: Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 257 g Creation Date: 6/17/2021 11:41 AM Notes:
0125 Partial Bag Pale Ale	No Profile Selected	325 Litres	1.05	1.012	4.95	30.23	3.52 °L	227	0
Author: Odd Company Brewing Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 4:42 PM Notes:
Awesome Recipe	Irish Red Ale	18 Litres	1.05	1.012	4.98	30.61	12.84 °L	227	0
Author: Boil Size: 22.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 109.9 g Creation Date: 10/25/2020 1:27 PM Notes:
Brewnan	Sweet Stout	15 Litres	1.049	1.011	5	31.95	39.34 °L	227	1
Author: Boil Size: 21.13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 11:34 AM Notes:
Fullers London Porter	English Porter	5.5 Gallons	1.055	1.017	5.02	20.84	35.91 °L	227	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 4:07 PM Notes:
Dark Helmet	Schwarzbier	5 Gallons	1.052	1.014	5	29.79	26.78 °L	227	1
Author: friedpotatostrip Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 9.62 psi Creation Date: 7/19/2020 10:32 PM Notes: 5 gallon batch due to using corny keg as a fermentor. Stupid, tiny mini-fridge!
GIUZAPA	American Pale Ale	23 Litres	1.049	1.011	4.98	26.13	6.21 °L	227	0
Author: ciccio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: sughar Priming Amount: 6 Creation Date: 6/26/2018 6:00 PM Notes:
Blondie II	No Profile Selected	5.75 Gallons	1.051	1.013	4.99	15.67	5.17 °L	227	0
Author: Retired trucker 2014 Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 2/15/2020 1:35 PM Notes: 6 gal in fermentor mash ph 5.5 temp79f when pitched
Cream Ale Teste	Cream Ale	20 Litres	1.049	1.011	5.01	13.18	3.1 °L	227	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 4:24 PM Notes:
Allan Daginn Ipa	American IPA	24 Litres	1.047	1.008	5.02	48.91	6.13 °L	227	1
Author: bigsen Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 1/2/2020 3:54 PM Notes:
Bee Cave Brewery Haus Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.011	5.02	26.05	4.67 °L	227	1
Author: Donnie N Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 5:43 PM Notes:
AG-186 Mead	Dry Mead	23 Litres	1.038	1	4.99	0	2.54 °L	227	0
Author: Fred Grimmer Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.76 bar Creation Date: 12/7/2019 9:35 AM Notes:
Butecão	Cream Ale	35 Litres	1.045	1.007	4.96	21.25	3.39 °L	227	0
Author: Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: CANE SUGAR Priming Amount: 7G/LT Creation Date: 2/7/2019 10:26 PM Notes:
Awesome Recipe	Sweet Stout	20 Litres	14.92	5.807	4.97	23.35	30.58 °L	227	0
Author: Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 14.2 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 8:44 PM Notes:
Spicy Tale	Munich Helles	20 Litres	1.049	1.011	5	18.24	5.34 °L	227	0
Author: Spicy Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 3:15 PM Notes:
Suca	Blonde Ale	22 Litres	1.046	1.008	4.97	24.68	4.78 °L	227	0
Author: rockcris9 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 6:07 PM Notes:
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