|
Saison Coco
|
Saison
|
20 Litres |
1.061 |
1.006 |
7.2 |
37.95 |
4.93 °L
|
337 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 9:41 AM |
| Notes: |
|
|
DEEPA
|
No Profile Selected |
6 Gallons |
1.076 |
1.02 |
7.3 |
76.23 |
7.43 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.63 Gallons |
Boil Time: 30 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1.63 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2025 1:17 AM |
| Notes: |
|
|
트로피컬 스타우트
|
Tropical Stout
|
20 Litres |
1.073 |
1.018 |
7.19 |
44.91 |
36.57 °L
|
337 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 8:11 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.013 |
7.25 |
58.01 |
45.42 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 5:53 AM |
| Notes: |
|
|
Foreign Exp Black Strap Maple Oat Stout
|
Foreign Extra Stout
|
5 Gallons |
1.074 |
1.02 |
7.14 |
50.6 |
39.57 °L
|
337 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 6/20/2023 5:48 PM |
| Notes: |
|
|
Sleepy Time IPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.015 |
7.29 |
82.33 |
29.24 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/2/2023 9:03 PM |
| Notes: |
|
|
Glacial Advance Cold IPA V2
|
American IPA
|
5.5 Gallons |
1.067 |
1.012 |
7.22 |
68.75 |
3.78 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2023 2:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.074 |
1.018 |
7.27 |
0 |
5.72 °L
|
337 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2022 1:53 AM |
| Notes: |
|
|
Belgian Golden Strong
|
Belgian Golden Strong Ale
|
1 Gallons |
1.065 |
1.01 |
7.2 |
33.09 |
4.09 °L
|
337 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.8 oz |
Creation
Date: 2/1/2021 2:24 PM |
| Notes: |
|
|
Pandemic Beer 2 - Mar 29_20
|
Experimental Beer
|
20.8 Litres |
1.069 |
1.014 |
7.15 |
35.76 |
6.51 °L
|
337 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2020 5:40 PM |
| Notes: |
|
|
Hoppy Saison
|
Saison
|
5.5 Gallons |
1.06 |
1.005 |
7.25 |
34.83 |
5.93 °L
|
337 |
0 |
|
|
Author:
|
|
testingapril
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2018 8:39 PM |
| Notes: |
|
|
It's A Hazy One
|
No Profile Selected |
5 Gallons |
1.076 |
1.02 |
7.38 |
43.69 |
6.76 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2020 9:06 PM |
| Notes: |
|
|
Two Hearted Clone
|
American IPA
|
5 Gallons |
1.067 |
1.012 |
7.24 |
63.19 |
5.28 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2019 3:22 PM |
| Notes: |
|
|
NE-IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.013 |
7.33 |
62.16 |
6.62 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 1:56 PM |
| Notes: |
|
|
Imperial Red Ale I
|
Irish Red Ale
|
60 Litres |
1.073 |
1.018 |
7.18 |
33.78 |
13.95 °L
|
337 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 10:00 PM |
| Notes: |
|
|
Blueberry Ryed Belgian
|
Belgian Pale Ale
|
5 Gallons |
1.071 |
1.016 |
7.24 |
19.96 |
7.36 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 11:07 PM |
| Notes: |
|
|
Pelleton
|
Specialty IPA: New England IPA
|
5 Gallons |
1.076 |
1.019 |
7.39 |
97.07 |
5.78 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 1:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
110 Litres |
1.074 |
1.018 |
7.28 |
0 |
4.37 °L
|
337 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 4:47 PM |
| Notes: |
|
|
Gnome Ipa
|
American Light Lager
|
249 Gallons |
1.073 |
1.018 |
7.22 |
0 |
9.29 °L
|
337 |
0 |
|
|
|
| Boil
Size: 255 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 10:47 AM |
| Notes: |
|
|
Escoria Irish Red
|
Irish Red Ale
|
10 Litres |
1.07 |
1.013 |
7.43 |
37.16 |
15.35 °L
|
337 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Suggar |
Priming Amount: 6gr/lt |
Creation
Date: 6/14/2018 10:06 PM |
| Notes: |
|
|
|
|