Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Predator Blonde Ale (German Variation)	Blonde Ale	5 Gallons	1.046	1.011	4.52	27.25	5.16 °L	443	1
Author: PDB Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2013 12:46 AM Notes:
Mystical Cap Numero 6 B&E	No Profile Selected	2.5 Gallons	1.057	1.017	5.23	35.58	9.67 °L	443	0
Author: Al_topszn Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 8/1/2019 12:11 AM Notes:
HULK S.M.A.S.H.	American Pale Ale	5 Gallons	1.056	1.01	6.03	13.16	5.33 °L	443	0
Author: TheCap85 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 11:23 PM Notes:
Coffee Lager Schwarz	No Profile Selected	420 Litres	1.051	1.009	5.56	19.44	26.82 °L	443	0
Author: surfk Boil Size: 426.68 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 3:25 AM Notes: 10℃～14℃　10日間 14℃～18℃　７日間 10℃　13日間 １℃　30日間
Voffre Porter (Espresso Porter)	No Profile Selected	20 Litres	1.081	1.02	8.01	43.67	50 °L	443	0
Author: Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.143 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 6:58 AM Notes:
Cascade Session Neipa	Session NEIPA	5.5 Gallons	1.05	1.013	4.96	29.21	5.33 °L	443	1
Author: Boosh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 40z Creation Date: 8/28/2020 5:41 PM Notes:
Belgian Amber Ale	No Profile Selected	5 Gallons	1.062	1.014	6.31	24.57	12.99 °L	443	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 2:41 PM Notes:
Citrusy Crown Cream Ale	Cream Ale	2 Gallons	1.053	1.011	5.51	19.95	3.72 °L	443	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 6:30 AM Notes:
Recovery	No Profile Selected	4.5 Gallons	1.056	1.011	5.94	0	6.84 °L	443	0
Author: DTowns Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2021 3:26 PM Notes:
Test ML 2 Gal	No Profile Selected	2 Gallons	1.039	1.007	4.19	0	2.19 °L	443	0
Author: Wiebz Boil Size: 3.51 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2022 1:38 AM Notes:
Bianca	Witbier	20 Litres	1.053	1.014	5.06	15.49	3.92 °L	442	0
Author: Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 5:22 PM Notes:
Ambrosia Belgian Quad-grain	Belgian Dark Strong Ale	5 Gallons	1.1	1.017	10.89	23.46	36.59 °L	442	0
Author: EM249 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: BelgianCandySyrup Priming Amount: 5.9 oz Creation Date: 7/7/2023 1:01 PM Notes: this version is to compare true grain percentages compared to extract version, which i will be making
NEIPA	Specialty IPA: New England IPA	1 Gallons	1.066	1.013	6.9	45.55	4.22 °L	442	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 7:16 AM Notes:
Aloha MF	American IPA	5.5 Gallons	1.056	1.011	5.98	69.9	5.8 °L	442	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 8:46 PM Notes:
Saisons Of Love	Saison	3 Gallons	1.055	1.004	6.68	27.45	5.22 °L	442	0
Author: feldsch1 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 1.8 oz Creation Date: 1/26/2022 8:13 PM Notes:
Chocolate Chipotle Porter	Spice, Herb, or Vegetable Beer	5.13 Gallons	1.06	1.015	5.86	19.66	39.06 °L	442	0
Author: Carpy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 12/8/2021 3:34 AM Notes:
Oh My Grod	Piwo Grodziskie	5 Gallons	1.031	1.006	3.27	23.24	3.02 °L	442	1
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 4:18 PM Notes:
Cryo-Mosaic Hazy Session IPA	Specialty IPA: New England IPA	5 Gallons	1.05	1.009	5.28	32.96	3.84 °L	442	0
Author: wilkeningn1 Boil Size: 2 Gallons Boil Time: 20 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 5/5/2020 2:04 PM Notes:
Witbier	Witbier	5 Gallons	1.053	1.013	5.21	0	3.7 °L	442	0
Author: BhamSteelerFan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 8:58 PM Notes:
Awesome Recipe	Experimental Beer	1 Gallons	1.062	1.004	7.67	27.97	2.4 °L	442	1
Author: Karch Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 3:40 PM Notes:
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