Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat	No Profile Selected	5.5 Gallons	1.064	1.016	6.36	21.61	5.33 °L	449	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 3/9/2019 5:14 PM Notes: Next time a lot more hops at flame out or during fermentation
Awesome Recipe	No Profile Selected	300 Litres	1.044	1.011	4.34	9.81	9.82 °L	449	0
Author: arinomibrewery Boil Size: 330 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 2:42 AM Notes:
Bourbon With The Boys	No Profile Selected	100 Gallons	1.114	1	14.96	0	3.51 °L	449	0
Author: Saucebossss Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2021 1:19 PM Notes:
Clara	No Profile Selected	20 Gallons	7.069	5.681	0.74	2.94	17.55 °L	449	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 41.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 7:45 PM Notes:
Jill's First Oktoberfest	No Profile Selected	5 Gallons	1.067	1.021	6.1	24.35	12.22 °L	449	0
Author: tomdevilkittie Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 12:34 AM Notes:
Whisky	No Profile Selected	24 Litres	1.102	1.025	10	0	7.44 °L	449	0
Author: Sašo Škrlj Boil Size: 24 Litres Boil Time: N/A Boil Gravity: 1.102 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 2:09 PM Notes:
Oat Cream IPA	American IPA	5 Gallons	1.066	1.014	6.93	41.87	7.31 °L	448	0
Author: Tony Bakke Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 1/9/2024 7:54 PM Notes: Steep grains for 30 min. Add DME at 45 minutes of boil to prevent boil over. Pitch a starter from previous batch of Belgian dubbel.
Stovetop Simcoe	American IPA	5.5 Gallons	1.061	1.016	5.85	75.77	6.21 °L	448	0
Author: Porschefile Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 4:16 PM Notes:
NEIPA	Specialty IPA: New England IPA	1 Gallons	1.066	1.013	6.9	45.55	4.22 °L	448	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 7:16 AM Notes:
Mr Beer Oktoberfest Saison	Saison	2.13 Gallons	1.057	1.006	6.78	50.57	6.02 °L	448	0
Author: Boil Size: 2 Gallons Boil Time: 10 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 3:45 PM Notes: Stricklebract is just used to approximate Mr Beer OktoberFest Vienna Lager HME. Used Mr Beer Oktoberfest Vienna Lager HME (listed as Coopers Lager Kit). Mr Beer Booster used instead of Corn Suger (corn sugar listed as "replacement" for Booster) After Steeping grains were mashed for 30 minutes added in all extracts except Mr Beer HME and boiled for 10 minutes with US Saaz Hops.
The Woodfull	Trappist Single	21 Litres	1.047	1.01	4.92	19.93	3.78 °L	448	1
Author: FullTossBrewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 11:09 AM Notes:
Awesome Recipe	Irish Red Ale	25 Litres	1.037	1.009	3.64	27.78	4.83 °L	448	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 2:20 PM Notes:
Benny Harvey RIP	Specialty IPA: New England IPA	21 Litres	1.067	1.017	6.59	11.49	5.3 °L	448	1
Author: Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 4:57 PM Notes:
Coffee Porter	American Porter	5 Gallons	1.063	1.023	5.26	25.63	50 °L	448	0
Author: Jbell Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 2:57 PM Notes:
Simcoe APA #24	Blonde Ale	5 Gallons	1.045	1.007	5.02	48.47	3.31 °L	448	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 1/17/2020 4:54 AM Notes: Hop ball for bittering hops. Nylon bag for late addition hops and dry hops. Leave late addition hops in wart though cool down.
Awesome Recipe	American Porter	5 Gallons	1.044	1.01	4.42	105.98	50 °L	448	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:51 PM Notes:
Irish Red Ale	Irish Red Ale	23 Litres	1.042	1.01	4.11	29.07	5.95 °L	448	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 11:19 AM Notes:
Summer Sipper	Experimental Beer	3 Gallons	1.046	1.01	4.72	55.45	3.27 °L	448	1
Author: Field & Forest Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 8:38 PM Notes:
AIH Moose Drool Clone	American Brown Ale	5.5 Gallons	1.057	1.013	5.72	26.78	23.75 °L	448	0
Author: Mad Hatter Boil Size: 6 Gallons Boil Time: 80 Boil Gravity: 1.052 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 1:56 AM Notes:
Wicked Wanda Wheat Wonder	Blonde Ale	5.5 Gallons	1.047	1.011	4.68	25.41	4.04 °L	448	3
Author: Lickspigot Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 1:52 AM Notes:
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