Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Wtr	No Profile Selected	5.5 Gallons	1.006	1.003	0.36	0	0.24 °L	711	0
Author: Mrkemrk Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.42 psi Creation Date: 5/3/2023 9:07 AM Notes:
Pilsner D'Elmeggio I	German Pilsner (Pils)	5 Gallons	1.063	1.011	6.83	25.93	5.28 °L	711	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 3:20 PM Notes: Trail brewing using ingredients purchased in bulk.
BagPipe Ale	Scottish Heavy	5.5 Gallons	1.048	1.012	4.84	19.44	15.31 °L	711	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2017 2:04 PM Notes:
PineAlaxy Shake	American IPA	5 Gallons	1.087	1.03	7.57	45.67	5.47 °L	711	0
Author: sicilian77732@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 4:42 AM Notes:
Janet's Brown Ale	American Brown Ale	20.8 Litres	1.066	1.016	6.63	33.99	21.21 °L	711	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 3:45 AM Notes:
Dry Stout	Irish Stout	5.5 Gallons	1.045	1.012	4.24	30.24	35.62 °L	711	0
Author: BruNomad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 7:53 PM Notes:
Princess Peach Cider	Fruit Cider	2 Gallons	1.044	1.009	4.57	0	5.94 °L	711	0
Author: ubpver Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: -1.4 oz Creation Date: 1/11/2022 8:47 PM Notes: Priming - bottle condition once, post cold crush. Pasteurize at 170* after 5-10 days at 72*
Hef	Weizen/Weissbier	5 Gallons	1.056	1.014	5.49	10.94	6.11 °L	711	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2015 7:46 PM Notes:
Guava Beer	No Profile Selected	5.5 Gallons	1.041	1.008	4.36	23.73	4.1 °L	711	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 9:19 PM Notes: 8/31 brew, added 13/4 pound guava pureed from fresh guava last 10 min boil. OSG=1.050 9/18 keg nice nose, almost tart
IPA Citra	American IPA	10 Litres	1.057	1.011	6.03	42.46	10.53 °L	710	0
Author: Jongas_beer Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 1:09 PM Notes:
A&B AB	American Amber Ale	5.5 Gallons	1.055	1.012	5.6	30.9	16.95 °L	710	0
Author: Antwoine Kesler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 1:53 AM Notes:
Grodziskie	Specialty Smoked Beer	20 Litres	1.03	1.007	2.94	30.2	2.74 °L	710	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 4:39 PM Notes:
Verdant NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.013	7.55	27.07	10.53 °L	710	1
Author: peterj Boil Size: 5.75 Gallons Boil Time: 10 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 6:52 PM Notes:
Clearwater IPA	American IPA	5 Gallons	1.067	1.013	7.16	49.79	10.28 °L	710	0
Author: Place Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 1:42 AM Notes:
XPR IPA	American IPA	3 Gallons	1.065	1.015	6.55	72.84	7.94 °L	710	1
Author: Churchyard Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 4:50 PM Notes:
Health Potion	Sweet Mead	11 Litres	1.143	1.002	21.52	13.9	5.57 °L	710	0
Author: Vehagn Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.143 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 3:40 PM Notes: Add some (.5kg honey to boil) Boil for 30 min Steep herbs
Garbage Pale	American Pale Ale	5.5 Gallons	1.055	1.014	5.33	49.23	5.21 °L	710	1
Author: Noah Botimer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 9:37 PM Notes: Garbage Pale means.. old ingredients, untreated tap water, pitched on yeast cake from Belgian Wit. 3 year old ultralight LME from MoreBeer, never opened.
RED MOSAIC IPA	Specialty IPA: Red IPA	22 Litres	1.072	1.014	7.69	62.25	7.48 °L	710	0
Author: Jogo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 12:27 PM Notes:
Pacific Coast IPA	American IPA	5 Gallons	1.058	1.009	6.43	63.65	10.11 °L	710	0
Author: Bizarre Brew Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2017 7:05 PM Notes:
Mosiac IPA	American IPA	2.5 Gallons	1.066	1.015	6.62	62.73	14.64 °L	710	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 9:01 PM Notes:
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