Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy New Beer	American Amber Ale	3.5 Gallons	1.052	1.011	5.41	80.9	10.12 °L	677	0
Author: Rich Bowie Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 1:37 AM Notes:
Rainy Day Brew	Blonde Ale	3 Gallons	1.06	1.013	6.14	57.34	5.59 °L	677	0
Author: travelinghoptista@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2022 4:56 PM Notes: OG 1050 6/28/22 Fg 1030 ABV 4.2
Czech Lager	Czech Premium Pale Lager	5 Gallons	1.046	1.008	5.04	48.31	2.63 °L	677	0
Author: japa2121 Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 6:52 PM Notes:
Amarguito	Trappist Single	22 Litres	1.062	1.015	6.23	53.73	9.51 °L	677	0
Author: Mario Parra MAcías Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 4:51 PM Notes:
Spiced Apple Cider - Aldi	Common Cider	4 Gallons	1.034	1	4.47	0	0 °L	677	0
Author: Gerald Smith Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.034 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 6:16 AM Notes: Never ever fucking make this again
Misty Mamma	Weissbier	4 Gallons	1.055	1.011	5.74	16.2	4.17 °L	677	0
Author: 7 Deep Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 7.5 oz Creation Date: 6/19/2021 2:51 AM Notes: Recipe adapted from https://www.homebrewtalk.com/threads/bee-cave-brewery-bavarian-hefeweizen.35679/.
Citrus Hazy	English IPA	2.5 Gallons	1.067	1.015	6.73	10.86	6.32 °L	677	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2021 4:37 PM Notes: OG 1.056 FG 1.01
#3 "Flying Pig" IPA	American IPA	5.45 Gallons	1.061	1.011	6.55	69.22	6.72 °L	677	1
Author: redgerton Boil Size: 5.7 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4 oz Creation Date: 4/12/2021 10:49 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.058	1.011	6.2	51	8.07 °L	677	0
Author: Brew Lab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2015 3:44 PM Notes:
Purple Haze	Fruit Beer	5.5 Gallons	1.046	1.009	4.87	35.66	3.74 °L	677	0
Author: Jeremy Rayburn Boil Size: 3.5 Gallons Boil Time: 65 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 1:53 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.046	1.012	4.36	20.63	12.07 °L	677	0
Author: OHuff Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/15/2020 4:40 AM Notes:
Voss Mead	Semi-Sweet Mead	5.75 Gallons	1.11	1.001	14.31	0	4.63 °L	677	0
Author: OwainWeale Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 11:37 AM Notes:
Bob's Hefeweizen - Extract Version	American Wheat Beer	5 Gallons	1.046	1.012	4.55	23.74	3.84 °L	677	1
Author: Aaron Moore Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 10:56 PM Notes:
Weizenbock	Weizenbock	23 Litres	1.078	1.011	8.86	8.63	5.81 °L	677	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.164 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 3:43 AM Notes:
Citrus American Hefe	Weissbier	5 Gallons	1.055	1.015	5.25	20.12	3.61 °L	677	0
Author: SteveGoogs Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2017 1:08 AM Notes:
Ape Wit Crazy	Witbier	5 Gallons	1.06	1.014	5.96	28.71	3.94 °L	677	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2016 9:48 PM Notes:
Can't Catch Me - Ginger Bread Ale	Winter Seasonal Beer	5 Gallons	1.065	1.016	6.39	24.38	19.26 °L	676	0
Author: Dickie's Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 11:13 AM Notes:
Public Enemy Porter	Pre-Prohibition Porter	5 Gallons	1.053	1.013	5.35	26.95	29.01 °L	676	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 3:15 PM Notes:
Grodziskie	Specialty Smoked Beer	20 Litres	1.03	1.007	2.94	30.2	2.74 °L	676	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 4:39 PM Notes:
Neipa	Specialty IPA: New England IPA	50 Litres	1.055	1.012	5.7	32.76	6.01 °L	676	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 8:19 PM Notes: Lupulos 8 gr/L Poco Recirculado (10 min aprox) 200 gr maltodextrina 15minutos antes de terminar el hervor
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