Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	British Strong Ale	5 Gallons	1.088	1.022	8.59	60.32	46.57 °L	712	1
Author: MacBride Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2015 1:45 PM Notes:
Train Wreck Coffee Lager EX	Clone Beer	5 Gallons	1.048	1.015	4.33	31.47	37.28 °L	712	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 7:33 PM Notes: 4 oz (1 cup) of trainwreck coffee roughly ground (don't grind as long as your normal coffee) to 2 cups of water overnight in the refrigerator. Strain the grounds through a coffee filter and add the liquid to your secondary fermenter. Variations include increasing the amount of coffee grounds and adding vanilla bean or cocoa nibs.
インペリアル　スタウト	Russian Imperial Stout	100 Litres	1.121	1.039	10.77	44.5	42.03 °L	712	1
Author: komainu Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 11:38 PM Notes:
BOMM Mead	Dry Mead	1 Gallons	1.088	1.001	11.38	0	4.5 °L	712	0
Author: Skinuke Boil Size: 0.79 Gallons Boil Time: N/A Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2022 4:55 PM Notes:
Put That Thing Back Where It Came From, Or So Help Me!	Light American Lager	5.5 Gallons	1.058	1.017	5.29	11.13	5.08 °L	712	3
Author: Av8tor Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 10/11/2020 9:52 PM Notes: Price based on currency not in the system. It equates to around 20 USD The recipe is aimed for brewers who don't have access to malted grains, I'm using a food-grade malt extract sourced from an industrial bakery.
Castor Muncher	Kölsch	5.5 Gallons	1.055	1.016	5.17	23.27	4.98 °L	712	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2019 4:55 AM Notes:
Jim's Man Cave Black Pug Ale	American Stout	22 Litres	1.054	1.011	5.66	0	19.44 °L	712	0
Author: Monkey Brewing Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 120 Creation Date: 6/26/2019 8:53 PM Notes: steeped grain @68c for 30 min bought to boil 100c added LDME plus stout tin poured half in fermenter vesel added dark ale to boil pot for 5 min before adding to fermenter. topped to 22ltrs pitched 2 x yeast after rehydrated Fermentation active 12 hours later through air lock notification
KVEIK IPA	American IPA	5.5 Gallons	1.07	1.015	7.24	89.81	7.31 °L	712	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 3:32 AM Notes:
Pale By Comparison	American Pale Ale	23 Litres	1.054	1.011	5.61	52.07	7.29 °L	712	1
Author: Ed vK Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Dextrose Priming Amount: 110g Creation Date: 8/24/2018 5:38 AM Notes:
Kent’s Hollow Leg Rye Option	American Wheat Beer	21 Litres	1.049	1.009	5.24	9.31	17.21 °L	712	0
Author: jenoneill@hotmail.com Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 9:53 AM Notes:
Janet's Brown Ale	American Brown Ale	20.8 Litres	1.066	1.016	6.63	33.99	21.21 °L	712	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 3:45 AM Notes:
Bombs Away!	English IPA	5.5 Gallons	1.079	1.017	8.13	81.07	4.58 °L	712	0
Author: Jimbo! Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 7:29 PM Notes: OG: 1.09 10/13/2017
Scottish Ale 2017	Scottish Export	5.5 Gallons	1.057	1.017	5.32	21.33	18.77 °L	712	0
Author: KJax82 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 6:37 PM Notes:
APA	American Pale Ale	27 Litres	1.067	1.015	7.2	0	15.21 °L	712	0
Author: Rudolph Boil Size: 7 Litres Boil Time: 10 Boil Gravity: 1.259 Efficiency: 1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2016 1:25 PM Notes:
Mosiac IPA	American IPA	2.5 Gallons	1.066	1.015	6.62	62.73	14.64 °L	712	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 9:01 PM Notes:
Stage 2 Tripel	Belgian Tripel	5.5 Gallons	1.097	1.024	9.52	21.47	11.46 °L	712	0
Author: Chuck123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2015 6:30 PM Notes:
Belgian Dubbel Mk1	Belgian Dubbel	23 Litres	1.063	1.009	7.15	16.31	15.84 °L	711	1
Author: RomanUK Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 4:47 PM Notes:
RED MOSAIC IPA	Specialty IPA: Red IPA	22 Litres	1.072	1.014	7.69	62.25	7.48 °L	711	0
Author: Jogo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 12:27 PM Notes:
IPA Citra	American IPA	10 Litres	1.057	1.011	6.03	42.46	10.53 °L	711	0
Author: Jongas_beer Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 1:09 PM Notes:
MammutBrygg	American IPA	10 Litres	1.072	1.014	7.67	47.24	12.11 °L	711	0
Author: VickyPunkBeer Boil Size: 15.88 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 12:03 PM Notes:
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