Extract Homebrew Beer Recipes

Page 433 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Use Stuff Up Stout	American Stout	2 Gallons	1.062	1.015	6.07	38.54	27.72 °L	767	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 12:02 AM Notes:
Самодива - Cider	English Cider	5 Litres	1.051	1.003	6.41	0	0 °L	767	0
Author: Boil Size: 9.73 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 7:05 AM Notes:
Big Ivan	Russian Imperial Stout	5 Gallons	1.168	1.035	17.43	78.1834	40 °L	767	1
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/22/2021 8:37 PM Notes:
Nuckin' Futz PB Porter 5 Gal Recipe	No Profile Selected	5.5 Gallons	1.062	1.012	6.46	10.57	14.21 °L	767	0
Author: BRBC-Brewcrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:43 PM Notes:
Son Of A Heyyy Rabbott	American Pale Ale	5.5 Gallons	1.057	1.013	5.7	72.75	10.55 °L	767	2
Author: cherbert Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 4:35 AM Notes:
Health Potion	Sweet Mead	11 Litres	1.143	1.002	21.52	13.9	5.57 °L	767	0
Author: Vehagn Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.143 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 3:40 PM Notes: Add some (.5kg honey to boil) Boil for 30 min Steep herbs
Awesome Recipe	American Light Lager	5 Gallons	1.018	1.004	1.78	55.46	3.02 °L	767	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 8:40 PM Notes:
2L Starter	American Light Lager	2 Litres	1.035	1.009	3.45	0	2.47 °L	767	0
Author: Chris-P Boil Size: 3.8 Litres Boil Time: 10 Boil Gravity: 1.018 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2016 10:07 PM Notes:
Robins Recipe Test	English IPA	5.5 Gallons	1.074	1.017	7.97	38.94	10.3 °L	767	0
Author: owenfi Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2015 8:01 AM Notes:
American IPA	American IPA	5 Gallons	1.056	1.013	5.57	98.1	9.56 °L	767	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2015 12:16 AM Notes:
Boulevard 80 Acre (15m Extract Boil)	American Wheat or Rye Beer	3 Gallons	1.056	1.013	5.66	27.9	3.67 °L	767	0
Author: pinkfloyd4ever Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2015 9:03 PM Notes:
Chinook IPA	American IPA	5.5 Gallons	1.048	1.009	5.17	38.42	6.78 °L	766	2
Author: jbelanger4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2017 3:08 PM Notes:
Sleezy Sneezy	American Pale Ale	4.5 Gallons	1.057	1.012	5.94	287.18	6.09 °L	766	0
Author: Gorm Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2017 4:53 AM Notes: This is a variation of Sneezy Rat. Many thanks to its creator (which I cannot find). I tried making "Sneezy" a few times without getting the bitterness I expected. But, this current recipe seems to work really well. I also added 200 grams (7.0 ounces) of Dextrose to the primary after boil. And, 6.1 ounces of Dextrose in the bottling pale and extended the dry hoping time to 9 days.
Tripel Trouble	Belgian Tripel	5 Gallons	1.089	1.027	8.17	16.16	6.19 °L	766	0
Author: Critter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2016 10:15 PM Notes:
Abu's Amber Ale	American Amber Ale	20 Litres	1.05	1.013	4.95	26.37	10.62 °L	766	0
Author: Tomer Abu Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 11:05 PM Notes: Grain was steep like BIAB method.
Delano Brewing Viking Smash	American Pale Ale	10.5 Gallons	1.079	1.016	8.32	171	5.75 °L	766	0
Author: delanobrews Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 8:43 PM Notes:
Espe Pale Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.016	7.01	38.47	6.42 °L	766	0
Author: Perfect Brewing Supply Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2020 3:28 PM Notes: Using American Noble Mosaic hops for Dry hop Brewed at CLB Added Approximately 1 tsp Gypsum and Calcium Chloride to water
Imperial Ed (E)	Imperial Stout	5.5 Gallons	1.1	1.02	10.5	32.13	47.05 °L	766	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.183 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2021 8:24 PM Notes:
Farmhouse Ale	British Strong Ale	11 Litres	1.058	1.011	6.12	21.98	16.04 °L	766	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 11:31 AM Notes:
Banana Stout	American Stout	2.5 Gallons	1.075	1.019	7.41	56.48	35.63 °L	766	0
Author: boilerjacket Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.069 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 2:42 AM Notes:
« First ‹ Previous 429 430 431 432 433 434 435 436 437 Next › Last »							Page 433 of 1,638 20 Recipes of 32,742