|
Nectar Of The Bogs
|
Kölsch
|
5.5 Gallons |
1.047 |
1.01 |
4.86 |
22.26 |
2.83 °L
|
794 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 3:38 AM |
| Notes: Cranberry Blossom Honey |
|
|
Buried Alive Lager
|
Oktoberfest/Märzen
|
5 Gallons |
1.056 |
1.014 |
5.47 |
21.57 |
11.65 °L
|
794 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 70 |
Boil Gravity: 1.093 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2017 1:19 AM |
| Notes: |
|
|
Pale Ale
|
Premium American Lager
|
5.5 Gallons |
1.056 |
1.014 |
5.48 |
36.36 |
5.23 °L
|
794 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2015 12:22 AM |
| Notes: |
|
|
Beachin IPA
|
American IPA
|
5 Gallons |
1.057 |
1.011 |
6.1 |
48.29 |
7.25 °L
|
793 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Priming Sugar |
Priming Amount: 5 oz |
Creation
Date: 11/28/2017 2:56 AM |
| Notes: |
|
|
改SUNSET SURFMAN
|
American IPA
|
400 Litres |
1.066 |
1.019 |
6.1 |
17.1 |
8.13 °L
|
793 |
0 |
|
|
|
| Boil
Size: 408.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 4:27 AM |
| Notes: |
|
|
Maui Waui Ish
|
American IPA
|
5 Gallons |
1.071 |
1.018 |
7.02 |
18.73 |
5.33 °L
|
793 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 3:28 PM |
| Notes: |
|
|
Sorachi Rice Lager
|
International Pale Lager
|
20.8 Litres |
1.052 |
1.008 |
5.75 |
29.63 |
3.87 °L
|
793 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2021 5:29 AM |
| Notes: |
|
|
WICKEHD BOCKED
|
Doppelbock
|
217 Gallons |
17.568 |
5.678 |
6.54 |
20.91 |
29.35 °L
|
793 |
0 |
|
|
|
| Boil
Size: 232.5 Gallons |
Boil Time: 60 |
Boil Gravity: 16.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 3:40 PM |
Notes:
|
|
|
Hot Dicken's Cider
|
Common Cider
|
6 Gallons |
1.064 |
1.004 |
7.79 |
0 |
3.36 °L
|
793 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 4.66 psi |
Creation
Date: 8/11/2021 7:17 PM |
| Notes: |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.015 |
6.95 |
37.95 |
4.86 °L
|
793 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 5:32 PM |
| Notes: Adapted from Craft Beer and Brewing Aug.-Sep 2019 |
|
|
Brut Sipi
|
Specialty IPA: New England IPA
|
50 Litres |
1.037 |
1.001 |
4.76 |
44.08 |
6.4 °L
|
793 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sugar |
Priming Amount: 7g |
Creation
Date: 1/30/2019 8:08 AM |
| Notes: |
|
|
Eli's Amber Ale
|
American Amber Ale
|
20 Litres |
1.058 |
1.015 |
5.75 |
32.88 |
12.42 °L
|
793 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2017 12:32 PM |
Notes: * Steep grains for 30 minutes @ 70 degrees celsius.
* Boil with extract and hops according to time table (LME @ 60 mins, bittering hops @ 45 mins, finishing hops @ flameout).
* Ferment for 14 days @ 20 degrees celsius.
* Bottle with ~120 grams of dextrose sugar (roughly 2 volumes). |
|
|
Two Finned Fish IPA
|
American IPA
|
5 Gallons |
1.064 |
1.017 |
6.24 |
56.09 |
10.67 °L
|
793 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: Priming Sugar |
Priming Amount: 5 oz |
Creation
Date: 11/11/2017 5:50 PM |
| Notes: 2 Hearted Ale Clone. Wyeast 1272 was a great supliment to most traditional us05 IPAs. |
|
|
Scotish Export
|
Scottish Export
|
5.5 Gallons |
1.06 |
1.015 |
5.92 |
18.69 |
15.57 °L
|
793 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2017 2:15 PM |
| Notes: |
|
|
Golden Ale - 02-17
|
British Golden Ale
|
23 Litres |
1.05 |
1.015 |
4.59 |
35.33 |
4.36 °L
|
793 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2017 5:24 PM |
| Notes: |
|
|
Mead
|
Sweet Mead
|
5.5 Gallons |
1.122 |
1.031 |
12.03 |
0 |
4.99 °L
|
793 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.224 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2017 5:49 PM |
| Notes: |
|
|
Test
|
Dry Mead
|
5.5 Gallons |
1.149 |
1.022 |
16.63 |
0 |
18.5 °L
|
793 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2016 1:31 AM |
| Notes: |
|
|
Two Hearted
|
American Pale Ale
|
5.5 Gallons |
1.064 |
1.012 |
6.8 |
31.1 |
7.19 °L
|
793 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2016 10:52 PM |
| Notes: |
|
|
Einfach Kölsch
|
Kölsch
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
23.23 |
3.86 °L
|
793 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2016 8:16 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
5.5 Gallons |
1.062 |
1.012 |
6.6 |
57.56 |
39.64 °L
|
793 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2015 5:19 PM |
| Notes: |
|
|
|
|