|
PT (Peanut Butter-Toffee) Porter
|
American Porter
|
5 Gallons |
1.058 |
1.014 |
5.78 |
26.82 |
36.86 °L
|
705 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2017 3:01 AM |
| Notes: |
|
|
Cuckoo's Summer Ale 2022
|
American Wheat or Rye Beer
|
5.5 Gallons |
1.063 |
1.016 |
6.14 |
31.81 |
4.39 °L
|
705 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 1/29/2022 10:12 PM |
| Notes: Zest from 3-4 lemons. |
|
|
Strong Smoked Sour
|
No Profile Selected |
4.5 Litres |
1.081 |
1.012 |
8.99 |
0 |
4.73 °L
|
705 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/25/2021 9:14 PM |
| Notes: |
|
|
Admiral Flutterby
|
No Profile Selected |
20 Litres |
1.055 |
1.013 |
5.55 |
37.49 |
9.89 °L
|
705 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 10:54 AM |
| Notes: |
|
|
Moonfest Fall Barleywine
|
American Barleywine
|
2.5 Gallons |
1.12 |
1.02 |
13.15 |
169.19 |
12.59 °L
|
705 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 4:01 AM |
| Notes: |
|
|
APA
|
American Pale Ale
|
41 Litres |
1.056 |
1.01 |
6 |
0 |
6.03 °L
|
705 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: N/A |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 2:51 PM |
| Notes: |
|
|
Simple Lager
|
American Lager
|
5 Gallons |
1.065 |
1.016 |
6.37 |
0 |
5.67 °L
|
705 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 100 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 5 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 10:52 PM |
| Notes: |
|
|
Weary Wanderer Mead
|
Dry Mead
|
5.5 Gallons |
1.079 |
1.001 |
10.27 |
0 |
12.96 °L
|
705 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.079 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 2:29 PM |
Notes: Variation of Groennfell Meadery Recipe, Old Wayfarer: https://www.groennfell.com/recipes/old-wayfarer
|
|
|
Red Harry II
|
Specialty IPA: Red IPA
|
21 Litres |
1.058 |
1.011 |
6.19 |
57.29 |
7.08 °L
|
705 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 5:57 PM |
| Notes: |
|
|
Cascade Smash 2
|
American IPA
|
4.7 Gallons |
1.058 |
1.004 |
7.19 |
59.7 |
2.93 °L
|
705 |
0 |
|
|
|
| Boil
Size: 3.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2018 5:21 PM |
Notes: pH in mash 5.0
2g Spring-water
2g distilled water
162° At 60 minute start mash
150° 40 minutes
154°F at 17 minutes
180° at 0 minutes
Removed and drained BIAB bag and sparged with fresh 180° water to second pot & drained.
|
|
|
Game Of Thrones Big Red IPA
|
American IPA
|
5 Gallons |
1.077 |
1.022 |
7.29 |
61.55 |
11.04 °L
|
705 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2015 3:37 PM |
| Notes: |
|
|
THE GODS
|
Specialty IPA: Belgian IPA
|
5.5 Gallons |
1.063 |
1.017 |
6.26 |
91.92 |
4.62 °L
|
705 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2017 5:09 PM |
| Notes: |
|
|
Stormy Weather IPA
|
Specialty IPA: Black IPA
|
6 Gallons |
1.074 |
1.014 |
7.89 |
137.31 |
39.79 °L
|
705 |
0 |
|
|
Author:
|
|
GrungeBob
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2017 9:32 PM |
| Notes: |
|
|
RG04 - IPA
|
American IPA
|
23 Litres |
1.061 |
1.012 |
6.48 |
57.01 |
5.61 °L
|
705 |
3 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2017 4:53 PM |
| Notes: |
|
|
Pure American IPA
|
American IPA
|
40 Litres |
1.073 |
1.024 |
6.43 |
54.23 |
11.32 °L
|
705 |
1 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2016 2:21 PM |
| Notes: |
|
|
Hazelnut Amber Ale
|
American Amber Ale
|
2 Gallons |
1.058 |
1.016 |
5.5 |
27.51 |
15.65 °L
|
705 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2016 8:53 PM |
| Notes: Steep grains in 1.5 gallons water at 150 to 165 deg for 20 min. |
|
|
Summer Saison
|
Saison
|
5 Gallons |
1.047 |
1.009 |
5.04 |
22.91 |
3.86 °L
|
705 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2016 10:07 PM |
| Notes: |
|
|
Black IPA V1
|
Specialty IPA: Black IPA
|
6 Gallons |
1.065 |
1.013 |
6.79 |
125.51 |
29.58 °L
|
705 |
1 |
|
|
|
| Boil
Size: 6.66 Gallons |
Boil Time: 30 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: Force Carb |
Priming Amount: N/A |
Creation
Date: 10/24/2015 6:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
1 Gallons |
1.07 |
1.018 |
6.89 |
34.16 |
3.86 °L
|
705 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2015 7:04 PM |
| Notes: |
|
|
Allied Powers
|
American Pale Ale
|
23 Litres |
1.047 |
1.009 |
4.98 |
30.39 |
5.35 °L
|
705 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2015 9:35 PM |
| Notes: |
|
|
|
|