White House Honey Porter 5.5 gallon Beer Recipe | Extract Baltic Porter | Brewer's Friend
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White House Honey Porter 5.5 gallon

201 calories 19.9 g 12 oz
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Beer Stats
Method: Extract
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Tuesday May 10th 2016
1.061
1.014
6.1%
21.0
25.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.25 lb Liquid Malt Extract - Light7.25 lb Liquid Malt Extract - Light 35 4 65%
1.10 lb Honey1.1 lb Honey 42 2 9.9%
8.35 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.10 lb American - Caramel / Crystal 20L1.1 lb Caramel / Crystal 20L 35 20 9.9%
0.83 lb German - Munich Light0.825 lb Munich Light 37 6 7.4%
0.42 lb American - Black Malt0.42 lb Black Malt 28 500 3.8%
0.21 lb American - Chocolate0.21 lb Chocolate 29 350 1.9%
0.25 lb German - CaraFoam0.25 lb CaraFoam 37 1.8 2.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Northern Brewer0.7 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 19.27 50%
0.70 oz Saaz0.7 oz Saaz Hops Pellet 3.5 Aroma 5 min 1.72 50%
1.40 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"White House Honey Porter 5.5 gallon" Baltic Porter beer recipe by JDW795. Extract, ABV 6.13%, IBU 20.99, SRM 25.36, Fermentables: (Liquid Malt Extract - Light, Honey) Steeping Grains: (Caramel / Crystal 20L, Munich Light, Black Malt, Chocolate, CaraFoam) Hops: (Northern Brewer, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-10 02:27 UTC
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