All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Wheat	American Wheat Beer	7 Litres	1.048	1.012	4.71	66.76	6.05 °L	28	0
Author: vefi Boil Size: 12.88 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 3:38 PM Notes:
SAISON 1	Saison	25 Litres	1.043	1.003	5.25	30.2	4.21 °L	28	0
Author: Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 3:08 AM Notes:
Barrel Aged Oktoberfest	Märzen	140 Gallons	1.057	1.014	5.58	19.89	7.6 °L	28	0
Author: Slimborice Boil Size: 180 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 11:18 PM Notes:
Hefe PH	Weissbier	5 Gallons	1.057	1.013	5.84	12.26	4.06 °L	28	1
Author: Firerat Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 3:05 PM Notes:
First Bia Hoi	International Pale Lager	2200 Litres	7.152	1.238	3.09	0	2.1 °L	28	0
Author: freddyranch Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 6.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 12:51 AM Notes:
Scotch Ale	Scottish Heavy	23 Litres	1.036	1.01	3.46	13.66	15.91 °L	28	0
Author: legropes Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 1:18 AM Notes: 30 min into the mash, pull 3 litres and boil down to 1 litre. Continue with sparging and boil as usual and add the 1litre back to the kettle when ready.
Lager?	American Light Lager	5 Litres	1.02	1.004	2.06	7.57	1.85 °L	28	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 3:29 AM Notes:
VMO Marzen	Märzen	6 Gallons	1.058	1.014	5.77	20.75	17.78 °L	28	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2025 2:25 AM Notes:
Awesome Recipe	Best Bitter	2.75 Gallons	1.045	1.012	4.26	0	10.79 °L	28	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 11:11 PM Notes:
Awesome Recipe	German Pils	170 Gallons	1.049	1.012	4.98	27.65	3.2 °L	28	0
Author: Genus Brewing Boil Size: 175.3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 5:46 PM Notes:
Czech Dark Lager	Czech Dark Lager	2.75 Gallons	1.054	1.013	5.4	25.74	26.67 °L	28	0
Author: Noobie Boil Size: 3.56 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 50 ° F Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 3/27/2014 12:40 AM Notes:
Awesome Recipe	Best Bitter	20.8 Litres	1.038	1.011	3.55	0	11.34 °L	28	0
Author: GrahamA Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 5:50 PM Notes:
Smells Lagery Clone	German Helles Exportbier	21 Litres	1.054	1.012	5.4	36.05	4.85 °L	28	0
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 1/7/2025 2:15 PM Notes: Starter : 2L avec 200g de DME Fermentation à 12C Jour 7 : augmenter à 14C Jour 9 : augmenter à 16C Jour 11 : augmenter à 18C Jour 13 : augmenter à 20C Jour 14 : Cold crash Lagering 8 semaines à 2C
Strong Bitter	Strong Bitter	3000 Litres	1.052	1.012	5.25	17.28	7.58 °L	28	0
Author: Boil Size: 3034.85 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 10:43 AM Notes:
Awesome Recipe	Irish Stout	2.75 Gallons	1.039	1.009	3.88	0	20.58 °L	28	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 6:18 AM Notes:
High Desert Amber Lager	International Dark Lager	5 Gallons	1.055	1.012	5.65	19.6	19.78 °L	28	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 1/2/2025 9:52 PM Notes: https://www.brewersfriend.com/homebrew/recipe/view/517619/amber-mexican-lager https://www.brewersfriend.com/homebrew/recipe/view/1315538/ys0005-desert-oasis-mexican-amber-lager https://www.brewersfriend.com/homebrew/recipe/view/1346970/modelo-negra-clone Motueka hops @ 5.1 AA purchased only 2 oz. Edit yeast too.
Amber Lager	American Light Lager	13.75 Gallons	1.05	1.009	5.49	28.48	17.2 °L	28	0
Author: Ozarks Mountain Brewery Boil Size: 15.26 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 12/29/2024 11:22 PM Notes: reclaimed WLP009 yeast
Dd	International Pale Lager	20.8 Litres	1.096	1.024	9.41	0.05	28.25 °L	28	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 12/15/2024 6:35 AM Notes:
SB71-2: Golden Ale	British Golden Ale	5.5 Gallons	1.049	1.012	4.85	18.85	3.97 °L	28	0
Author: Jacob Melby Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 2:35 PM Notes: I didn't do the dry hop as the hop aroma and malt were balanced perfectly and didn't want to mess it up
SB67-2: Rye-daho Pale Ale	American Wheat Beer	5.5 Gallons	1.05	1.012	4.9	33.17	14.1 °L	28	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/17/2024 12:07 AM Notes:
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