APA Tulindì
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American Pale Ale
|
19 Litres |
1.062 |
1.012 |
6.57 |
44.85 |
7.99 °L
|
46 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 10:38 AM |
Notes: |
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Andy's Amber (11/24)
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American Amber Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.77 |
52.74 |
10.47 °L
|
46 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 3:40 PM |
Notes: 100% RO water, hopstand for 20 minutes |
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American Stout
|
American Stout
|
2 Gallons |
1.06 |
1.011 |
6.4 |
51.73 |
39.04 °L
|
46 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 10:32 PM |
Notes: |
|
Scottish Export
|
Scottish Export
|
44 Litres |
1.053 |
1.015 |
4.99 |
29.66 |
15.43 °L
|
46 |
0 |
|
|
Boil
Size: 56.39 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 86 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 6:52 PM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
132 Gallons |
1.066 |
1.026 |
5.26 |
29.04 |
38.95 °L
|
46 |
0 |
|
|
Boil
Size: 136.8 Gallons |
Boil Time: 84 |
Boil Gravity: 1.064 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 10:20 PM |
Notes: |
|
American Brown Ale #1
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American Brown Ale
|
5 Gallons |
1.005 |
1.001 |
0.49 |
39.94 |
8.2 °L
|
46 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 12:48 AM |
Notes: |
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Mukami
|
American Pale Ale
|
200 Litres |
12.939 |
2.679 |
5.49 |
4.06 |
5.62 °L
|
46 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 3:10 PM |
Notes: |
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Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.049 |
1.014 |
4.64 |
18.75 |
12.04 °L
|
46 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 7:58 PM |
Notes: |
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Everett GMM System
|
American Porter
|
48 Gallons |
1.087 |
1.025 |
8.1 |
32.35 |
50 °L
|
46 |
0 |
|
|
Boil
Size: 52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 9:45 AM |
Notes: |
|
Sunday Pale 290924
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American Pale Ale
|
35 Litres |
1.054 |
1.01 |
5.87 |
14.87 |
4.73 °L
|
46 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 2:31 AM |
Notes: |
|
StrataDelic DDH West Coast Pale Ale
|
American Pale Ale
|
600 Litres |
1.041 |
1.007 |
4.54 |
61.75 |
3.85 °L
|
46 |
0 |
|
|
Boil
Size: 610 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 61 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 9:46 PM |
Notes: Using random leftover german hops for hotside.
Expecting trash efficiency again. |
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Orange Peel Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.05 |
1.014 |
4.75 |
29.83 |
16.62 °L
|
46 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 3:19 AM |
Notes: |
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H&T Farm - Strong Bitter
|
Strong Bitter
|
2 Gallons |
1.05 |
1.004 |
6.09 |
29.11 |
10.25 °L
|
46 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 62 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 2:25 AM |
Notes: My basic English bitter recipe, but substituting my normal S-04 for my Garden Oak wild yeast
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Easy Pale
|
American Pale Ale
|
20 Litres |
1.048 |
1.017 |
4.14 |
29.11 |
6.32 °L
|
46 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 3:34 AM |
Notes: |
|
Smoked Porter
|
American Porter
|
20 Litres |
1.051 |
1.013 |
5.07 |
30.58 |
36.19 °L
|
46 |
0 |
|
|
Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 3:47 PM |
Notes: |
|
Awesome Recipe
|
Scottish Heavy
|
5.5 Gallons |
1.069 |
1.017 |
6.79 |
0 |
16.57 °L
|
46 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 4:02 AM |
Notes: |
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El Futuro Llgo
|
American IPA
|
40 Litres |
1.073 |
1.017 |
7.43 |
13.64 |
50 °L
|
46 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 4:20 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
22 Litres |
1.034 |
1.008 |
3.32 |
0 |
3.28 °L
|
46 |
0 |
|
|
Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 11:13 AM |
Notes: |
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Himalayas IPA
|
American IPA
|
233 Gallons |
1.044 |
1.011 |
4.36 |
0 |
6.27 °L
|
46 |
0 |
|
|
Boil
Size: 233 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 6:52 PM |
Notes: |
|
CV Red 2024
|
Irish Red Ale
|
5 Gallons |
1.058 |
1.015 |
5.73 |
29.86 |
9.5 °L
|
46 |
0 |
|
|
Boil
Size: 5.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 6:27 PM |
Notes: add 2.5 g CaCl to mash
add 1.4 g gypsum
3.4 gal mash
4.gal sparge
use balanced profile
Ca 80 76
Cl 75 73
SO4 80 78
mash ph 5.51
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