Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test 6	No Profile Selected	5.5 Gallons	1.014	1.003	1.35	0	50 °L	389	0
Author: Josh (Brewer's Friend) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 8:15 PM Notes:
Tart & Skinny American Blonde	Blonde Ale	21 Litres	1.026	1.007	2.55	30.34	2.15 °L	389	0
Author: BenchBrew Boil Size: 26 Litres Boil Time: N/A Boil Gravity: 1.019 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 7:25 PM Notes: Co-pitch with sacch strain to restrict sourness
Drummer's Heavy APA IV(2.0)	American IPA	15 Litres	1.032	1.007	3.36	68.71	7.32 °L	389	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 11:28 PM Notes:
Cider	No Profile Selected	5.5 Gallons	1.019	1	2.51	0	0.54 °L	389	0
Author: meathead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 2:03 PM Notes: ove 7/3 brew osg=1.030 5 ilb mangrove jack apple cider kit 2.5 ilb corn sugar 7/22/23 keg esg=1.008
Keep Going	Light American Lager	38 Litres	1.034	1.008	3.32	9.99	3.16 °L	389	0
Author: Colab Beer Friends Boil Size: 46.17 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 4:18 PM Notes:
The Beeriest Of Beers	Dry Stout	5 Gallons	1.034	1.008	3.31	0	2.4 °L	389	0
Author: Jlee Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2021 4:00 AM Notes:
Bière Au Levain Pomme/miel	Berliner Weisse	22 Litres	1.05	1.039	1.39	0	4.1 °L	389	0
Author: RGuilcas Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 8:41 PM Notes:
Lake Fork Leicht	International Pale Lager	5.5 Gallons	1.035	1.008	3.56	22	2.85 °L	389	0
Author: Inigo Montoya Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2021 4:44 AM Notes:
Ingefärsbas V2	Berliner Weisse	60 Litres	1.033	1.019	1.77	0	3.31 °L	389	0
Author: Jupiters Bryggkollektiv Boil Size: 53.75 Litres Boil Time: 10 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 9:40 AM Notes: Fermented for 68h, Gravity was 1.24 pH ~3.0 halted by boiling for 10minutes 4.1kg sugar and ginger gratings was added during boil 1897g of ginger was peeled, grated and hand squeezed. The gratings was boiled put in the boil (for 10minutes), juice added at 70C Sugar added based on this calc http://www.fermcalc.com/FermCalcJS.html Second kveik ferment started at 1.049 OG 13th nov
Test 5	No Profile Selected	5.5 Gallons	1.013	1.003	1.25	0	1.93 °L	389	0
Author: Josh (Brewer's Friend) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 7:03 PM Notes:
CCT IPA	American Light Lager	25 Litres	1.036	1.009	3.53	48.8	4.97 °L	389	0
Author: dave1502uk Boil Size: 20 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2017 10:31 AM Notes: 120g wheat, 100g acidulated
Purple Egyptian IPA	No Profile Selected	186 Gallons	1.03	1.008	2.96	16.08	2.74 °L	389	0
Author: TheGrainShed Boil Size: 215 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 7:57 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.017	1.006	1.46	10.83	16.07 °L	389	0
Author: BarefootJeffrey Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 11:04 PM Notes:
Suomi Pilsen	International Pale Lager	150 Litres	1.023	1.005	2.33	0	3.46 °L	389	0
Author: José De Luca Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 4.51 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 1:38 PM Notes:
Golden Ale 12.5G Test	Straight (Unblended) Lambic	12.5 Gallons	1.031	1.008	3.06	0	2.53 °L	389	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 12:10 AM Notes:
Spooky Pumpkin	Scottish Light	5.5 Gallons	1.032	1.004	3.66	31.07	16.82 °L	389	0
Author: RyeGye Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 4:58 PM Notes:
La Doberina	American Light Lager	1400 Litres	1.031	1.008	3.06	0	4.57 °L	389	0
Author: Diacetilo Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 11:41 AM Notes:
30 Cal (New)	American Pale Ale	2500 Litres	1.036	1.009	3.5	20.61	3.57 °L	389	0
Author: Boil Size: 2550 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 11:47 PM Notes:
Aragon Beer	Belgian Blond Ale	21 Litres	1.019	1.005	1.92	0	27.12 °L	389	0
Author: Célio Aragon Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 12:18 PM Notes:
Bohemian Pilsener	Czech Pale Lager	5 Gallons	1.037	1.01	3.59	46.64	5.75 °L	389	0
Author: Greenhouse Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 9:38 PM Notes:
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