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Allied Forces Doppelbock
|
Doppelbock
|
5.5 Gallons |
1.085 |
1.022 |
8.25 |
31.2 |
23.9 °L
|
366 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 7/16/2020 10:55 PM |
Notes: Perform a 1 gal --> 0.5 gal decoction with first runnings
Make a 2-step starter:
- Step 1 - 2.5L starter w/ 9.9 oz DME
- Step 2 - same as above
Follow instructions from Siciliano's on Lager Brewing
- aim for 48-50 deg F for lagering |
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Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.085 |
1.02 |
8.5 |
0 |
6.32 °L
|
366 |
0 |
|
|
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| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: -3.7 oz |
Creation
Date: 1/31/2024 5:31 AM |
| Notes: |
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What's The Story Morning Glory Stout
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American Stout
|
5.5 Gallons |
1.073 |
1.012 |
8.1 |
18.51 |
46.31 °L
|
366 |
0 |
|
|
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| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: 13.86 psi |
Creation
Date: 1/30/2024 6:20 PM |
| Notes: Dry hop with 2.3 oz coffee beans |
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Hemming's Ale
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No Profile Selected |
8 Litres |
1.08 |
1.015 |
8.44 |
35.83 |
27.63 °L
|
366 |
0 |
|
|
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| Boil
Size: 13.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/7/2023 2:35 PM |
| Notes: |
|
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Baltic Porter V1
|
Baltic Porter
|
5.2 Litres |
1.074 |
1.013 |
8.04 |
37.84 |
33.59 °L
|
366 |
0 |
|
|
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| Boil
Size: 5.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 6:11 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.081 |
1.018 |
8.16 |
29.77 |
4.19 °L
|
366 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2021 7:13 PM |
| Notes: |
|
|
57
|
American IPA
|
6.5 Gallons |
1.076 |
1.015 |
8.12 |
95.15 |
3.9 °L
|
366 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2021 5:58 PM |
| Notes: |
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Belgian Trippel 8.5
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Belgian Tripel
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25 Litres |
1.08 |
1.015 |
8.56 |
23.9 |
5.79 °L
|
366 |
0 |
|
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| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 5:35 PM |
| Notes: |
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Jakes Hazy 8 NE IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.079 |
1.018 |
8.08 |
44.04 |
5.27 °L
|
366 |
1 |
|
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 12:55 AM |
Notes: Steep 1lb flaked oats for 20minutes at 160 degrees F
Amarillo=4oz
Eldorado=4oz
Idaho=2oz |
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#84
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Doppelbock
|
4.6 Gallons |
1.082 |
1.018 |
8.4 |
39.22 |
19.52 °L
|
366 |
0 |
|
|
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| Boil
Size: 5.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/16/2020 1:40 AM |
| Notes: |
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Earth Porter
|
Robust Porter
|
5.5 Gallons |
1.088 |
1.025 |
8.25 |
38.87 |
35.86 °L
|
366 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 2:56 AM |
| Notes: |
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Awesome Recipe
|
American IPA
|
1 Gallons |
1.081 |
1.019 |
8.13 |
106.25 |
4.74 °L
|
366 |
0 |
|
|
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 3:21 AM |
| Notes: |
|
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Dreams Of Daedalus Imperial IPA
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Imperial IPA
|
9 Gallons |
1.075 |
1.013 |
8.06 |
126.49 |
13.16 °L
|
366 |
0 |
|
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| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 8:33 AM |
Notes: Used 5.5 lbs propane.
Fermenting in Kettle.
Came in total 9.5 gallons mark (=10 gallon actual wort in SS Brewtech kettle)
Slightly under ... approx. 1.072 OG
That's OK. We'll see. Not sure the Falconer's Flight 7C's really excites me. But again, we'll C. 7C haha, get it?
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Belgium Strong Collaboration
|
Belgian Golden Strong Ale
|
403 Gallons |
1.066 |
1.004 |
8.09 |
12.78 |
9.22 °L
|
366 |
0 |
|
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| Boil
Size: 434 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 76 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 8:54 PM |
Notes: GW-SPIL25 - Superior Pilsen
DC-SY-CLER - Clear Belgian Candi Syrup
FB-SPAR - Special Aromatic
BM-7063 - Vicotry Malt |
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Talking Trees
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Double IPA
|
5.5 Gallons |
1.074 |
1.012 |
8.14 |
61.81 |
4.46 °L
|
366 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 8:14 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10.5 Gallons |
1.076 |
1.014 |
8.06 |
0 |
16.89 °L
|
366 |
0 |
|
|
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2019 10:08 PM |
| Notes: |
|
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Brew 3
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.079 |
1.016 |
8.31 |
61.62 |
3.85 °L
|
366 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/16/2019 3:17 AM |
Notes: Actuals
OG: 1.073
FG: 1.02 |
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BROWN Artwalk
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American Brown Ale
|
5.5 Gallons |
1.077 |
1.015 |
8.21 |
20.61 |
12.1 °L
|
366 |
1 |
|
|
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| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 7:08 PM |
| Notes: |
|
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Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.081 |
1.018 |
8.27 |
21.49 |
39.48 °L
|
366 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 4:47 PM |
| Notes: |
|
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Spooky Hand Of Darkness
|
Doppelbock
|
89 Gallons |
1.084 |
1.021 |
8.23 |
59.62 |
25.55 °L
|
366 |
0 |
|
|
|
| Boil
Size: 26.8 Gallons |
Boil Time: 180 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 7:07 PM |
| Notes: |
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