Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison Botanical	Saison	23 Litres	1.052	1.004	6.28	35.17	3.2 °L	348	0
Author: Fergality Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 86 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 1:05 PM Notes:
Eddie Would Go NEIPA	Specialty IPA: New England IPA	36 Gallons	1.065	1.017	6.2	28.09	4.12 °L	348	1
Author: ScottyC Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.311 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2023 2:32 AM Notes:
Tough Love 7	Specialty IPA: White IPA	24 Litres	1.058	1.01	6.27	0	6.84 °L	348	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: 2 Boil Gravity: 1.459 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2022 7:10 PM Notes: Place extract in hot water for 20 minutes. Chop the habanero chilies. Bring 3 litres of water to a boil, add sugar, DME and the habaneros. Boil for a couple of minutes. Transfer to fermentor. Add liquid extract. Stir. Fill up with cold tap water (total 24 l). Stir again, and oxygenate. Pitch yeast / kveik slurry. Add dry hops and passionfruit puree on day 2 or 3.
Dino DNA Amber Ale	American Amber Ale	6 Gallons	1.059	1.013	6.27	39.16	10.78 °L	348	0
Author: safebrew222 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.94 psi Creation Date: 11/28/2021 4:07 AM Notes:
Splash Of Mustard Marzen	Märzen	5.5 Gallons	1.056	1.009	6.22	28.98	10.03 °L	348	0
Author: Stonebreaker Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/20/2021 7:20 PM Notes:
Little Buddy Coconut Porter	American Porter	6.7 Gallons	1.064	1.016	6.2	23.75	36.41 °L	348	0
Author: Randal Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2021 9:17 PM Notes: Initial strike water 5.75 gallons. Grain absorption 15.38 * .19 = 3 Total first run: 5.75 - 3 = 2.75 Total preboil in kettle = 7.5 Sparge with 4.75 gallons
Pale Ale	American Pale Ale	5.25 Gallons	1.065	1.017	6.27	42.57	8.25 °L	348	0
Author: Dan G Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 2:56 PM Notes:
Nw Ipa 2/10/21	American IPA	100 Gallons	1.062	1.015	6.2	56.95	4.84 °L	348	0
Author: Jeffr88 Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2021 10:55 PM Notes:
Curripa	American IPA	3 Gallons	1.059	1.012	6.21	100.01	9.18 °L	348	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 3:23 AM Notes:
1791 NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.012	6.24	33.85	5.44 °L	348	0
Author: Cambium Legal Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 5:42 PM Notes: https://cambiumlegal.ca https://cambiumlegal.ca/process-serving https://cambiumlegal.ca/criminal-law https://cambiumlegal.ca/traffic-law https://cambiumlegal.ca/small-claims
Citra AIPA	American IPA	21 Litres	1.062	1.014	6.25	55.35	7.14 °L	348	0
Author: Dannyboy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 12:25 AM Notes:
Spring Stout	American Stout	20.8 Litres	1.059	1.011	6.22	38.41	41.24 °L	348	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 74 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 5:06 AM Notes:
Waimea Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.015	6.21	30.59	4.43 °L	348	0
Author: Back9brewery_AZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 4:14 AM Notes: Preboil: 1.055 Postboil: 1.062 FG: 1.018 Entering this beer in NHC 2020, shipping to Kansas City, MS
Vienna Lager (2bbls)	Vienna Lager	60 Gallons	1.056	1.009	6.24	19.15	10.74 °L	348	0
Author: Whistle Punk Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 3:40 AM Notes:
Side Hustle	Experimental Beer	2.5 Gallons	1.063	1.016	6.21	20.54	3.59 °L	348	0
Author: Al_topszn Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 96 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 2:10 AM Notes:
Awesome Recipe	American Light Lager	2100 Litres	15.476	4.025	6.22	76.76	5.01 °L	348	0
Author: Kulshan Head Brewer Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 78.5 Mash Thickness: 2.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 10:50 PM Notes:
Apricot IPA	American IPA	93 Gallons	1.062	1.015	6.25	54.41	4.58 °L	348	0
Author: dave@singlespeedbrewing.com Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 5:24 PM Notes: Pitch at 65F Ferment at 68F 54 IBUs Add apricot puree @ ~50%AA (1.031) Crash to 62F after diacetyl rest. Harvest yeast after 48-72 hours, and begin dry hop. Day One - Harvest yeast, add DH. Day Two - Idle Day Three - Idle Day Four - Crash to 34F Day Five - Remove DH
Pilsner / Saison	Czech Pale Lager	11 Gallons	1.062	1.014	6.27	34.92	3.96 °L	348	0
Author: PatB Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 2:09 AM Notes:
Pineapple Express IPA	American IPA	22 Litres	1.058	1.011	6.21	44.85	7.65 °L	348	1
Author: CrystalSkull Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 8:14 AM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.061	1.013	6.27	84.41	37.45 °L	348	0
Author: SWSommer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: Corn Sugar Priming Amount: 3.5 oz Creation Date: 4/13/2018 2:44 PM Notes:
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