Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber	American Amber Ale	5 Gallons	1.052	1.01	5.5	43.31	9.29 °L	378	0
Author: Sherbish Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 4/27/2020 9:55 PM Notes:
Mangrove Jack's Hopped Cider Kit	Common Cider	7.5 Gallons	1.032	1.002	3.93	0	4.01 °L	378	2
Author: OrdinaryBitter Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.032 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 7:25 PM Notes: Note: Kit is designed for 6 US Gallons but I diluted to 7.5 and used less Dextrose/Corn Sugar to reduce ABV. Apple concentrate equivalent estimated using actual OG. Actual attenuation 89%. Hopped using bag in conical at +4 days. Total time in fermenter 14 days.
Good Mexi Lager	International Pale Lager	5.5 Gallons	1.041	1.007	4.47	23.28	3.9 °L	378	0
Author: Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 9/1/2024 8:13 PM Notes: Steep Flaked corn and Carahell at 170 degrees for 30 minutes.
Scottish 90/-	Scottish Light	5.5 Gallons	1.062	1.012	6.59	0	14.76 °L	378	0
Author: GoblinCat Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 4:12 PM Notes:
Blonde Ale Terra Cruz	Blonde Ale	300 Litres	1.046	1.008	4.99	21.27	5.24 °L	378	0
Author: Chabeto Boil Size: 307 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 2:40 AM Notes:
PicoBrew Witbier	Weissbier	1 Gallons	1.056	1.017	5.15	40.8	4.38 °L	378	0
Author: Boil Size: 1.33 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 8:07 PM Notes:
Pale Ale Best Malz Lúpulo Mosaic	American Pale Ale	4 Litres	1.056	1.012	5.77	36.77	5.02 °L	378	0
Author: Tatiana Pulgarin Boil Size: 9.7 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2022 12:33 PM Notes:
Doppelbock Barrel	Doppelbock	31 Gallons	1.04	1.009	3.99	15.84	24.95 °L	378	0
Author: Colin Bradley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.412 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2022 6:02 PM Notes:
Summer Ale	Cream Ale	5 Gallons	1.047	1.009	5.03	16.87	7.21 °L	378	0
Author: Gregg Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/5/2021 6:31 PM Notes:
Side Blonde	Blonde Ale	19.5 Litres	1.04	1.01	3.89	22.16	3.71 °L	378	0
Author: brewersfriend@enotodden.com Boil Size: 22 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2020 12:15 PM Notes:
SC_amber	American Light Lager	5.5 Gallons	1.026	1.004	2.88	42.12	7.55 °L	378	0
Author: shamusx Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2017 2:43 AM Notes:
Brown Ryed Squirrel	American Amber Ale	5 Gallons	1.07	1.015	7.27	0	15.71 °L	378	0
Author: SCUBA-RAY Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 5:00 AM Notes:
Cerveza2	International Pale Lager	1.5 Gallons	1.5	1.125	49.22	121.08	50 °L	378	0
Author: a01235083 Boil Size: 0.8 Gallons Boil Time: 120 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 1.5 oz Creation Date: 11/25/2019 10:58 PM Notes:
Sour	Berliner Weisse	5 Gallons	1.048	1.007	5.33	0	3.17 °L	378	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 1:41 AM Notes:
Sean Ale	American Pale Ale	21 Litres	1.052	1.013	5.08	30.71	10.31 °L	378	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 10:01 PM Notes:
Awesome Recipe	Best Bitter	23 Litres	1.021	1.005	2.05	0	8.03 °L	378	0
Author: bierebaron Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 12:01 PM Notes:
Martin är Min Bro	American Light Lager	12 Litres	1.058	1.015	5.75	55.69	3.51 °L	378	0
Author: Artstyle Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 7:49 PM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.05	1.01	5.36	26.89	8.2 °L	378	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 11:08 PM Notes:
Cindy Loo Who	American Pale Ale	5 Gallons	1.053	1.013	5.36	44.89	41.56 °L	378	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 4:29 AM Notes:
Hydromiel	Dry Mead	3 Litres	1.058	1.001	7.57	0	3.01 °L	378	0
Author: Ckenitch Boil Size: 3.5 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 9:56 PM Notes:
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