Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test	Standard/Ordinary Bitter	22 Litres	1.065	1.016	6.47	0	12.08 °L	376	0
Author: Mj-Sandby Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2021 9:33 PM Notes:
Stout'n Out On Lowman	No Profile Selected	5 Gallons	1.066	1.016	6.47	0	50 °L	376	0
Author: LuisR Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 9:16 PM Notes:
JKO 2023	British Golden Ale	2.75 Gallons	1.065	1.015	6.46	64.64	16.98 °L	376	0
Author: Boil Size: 4.26 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 1:03 PM Notes:
Purple People Eater Stout	White Stout	5 Gallons	1.069	1.02	6.46	45.69	7.04 °L	376	1
Author: ijpearson Boil Size: 6.17 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 12/1/2022 5:59 PM Notes: Add in 2 cinnamon sticks and 2 vanilla beans in secondary for 7 days, prior to kegging.
Munich Madness (Shaketoberfest)	Märzen	5.5 Gallons	1.063	1.015	6.34	24.76	11.28 °L	376	0
Author: deepchills Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2022 4:26 PM Notes: NOTES FOR NEXT BREW: Need to lessen caramal flavor and lower ABV due to high effecincy. go to .25lb of caramal 60. Tweak all the other lower a bit. Brew Day 7/23/2022 Very large yeast starter. 3 cans of proper. Waited a month, 2 more cans of proper. 1.052 pre boil. 6.75 gal. SG 1.063 Pitched yeast 7/24 8/12 : FG 1.012` Cold Crash ABV 6.69% 206.9 per 12oz bottle Remove gas at 9/3 (Maybe added to gas around 8/15?) Gas started high this time, 13psi.
Over-Hopped Kenobi	American IPA	5.5 Gallons	1.059	1.011	6.41	85.09	4.38 °L	376	0
Author: Lmarks17 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 5:03 PM Notes:
YNWA IPA	English IPA	19 Litres	1.064	1.016	6.31	41.76	12.23 °L	376	0
Author: Gokudera Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 86.7 g Creation Date: 11/20/2021 2:44 PM Notes:
Stout	American Stout	21 Gallons	1.068	1.019	6.39	48.28	50 °L	376	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 6:33 PM Notes:
North-East IPA (NEIPA) Braumeister 20	Specialty IPA: New England IPA	21 Litres	1.065	1.016	6.41	51.3	5.79 °L	376	0
Author: MegAHerZ666 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2021 10:48 PM Notes: First dry Hop: @24/48 hours of starting the fermentation Second dry Hop: @1.021 Fermentation temp: 20º
Edison IPA	American IPA	250 Gallons	1.061	1.012	6.48	57	6.15 °L	376	0
Author: Pete23 Boil Size: 260 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 7:58 PM Notes:
Dunkelweizen	Dunkles Weissbier	35 Litres	1.056	1.007	6.43	13.41	17.54 °L	376	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2017 1:04 PM Notes:
Awesome Recipe	American IPA	3.8 Litres	1.061	1.012	6.43	72.04	8.45 °L	376	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15.6 ° C Priming Method: dextrose Priming Amount: 14.8 g Creation Date: 1/15/2021 2:37 AM Notes:
IPA	American IPA	20.8 Litres	1.06	1.011	6.41	64.56	8.39 °L	376	0
Author: Arabian H. Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 1:33 AM Notes:
All Together	No Profile Selected	475 Litres	1.066	1.016	6.49	32.64	4.14 °L	376	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 5:27 PM Notes:
First Ipa	No Profile Selected	2.5 Gallons	1.061	1.012	6.46	0.17	5.47 °L	376	0
Author: Boil Size: 2.6 Gallons Boil Time: 5 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 2.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 6:04 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.015	6.44	0	3.84 °L	376	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:44 PM Notes:
MO13-A5 DH SMaSH IPA	American IPA	5.25 Gallons	1.061	1.013	6.32	42.94	6.88 °L	376	0
Author: Scott Wolf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 3/21/2020 10:09 PM Notes: A Maris Otter and Amarillo SMaSH IPA. Primary for one week Secondary and dry hop for one week Bottle or keg
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.016	6.32	0	34.4 °L	376	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 11:24 PM Notes:
Millennium Falconi	American IPA	1 Gallons	1.061	1.012	6.33	74.88	9.54 °L	376	0
Author: metal1091 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 12:31 PM Notes:
American Amber Ale	American Amber Ale	7 Litres	1.06	1.01	6.49	50.19	17.33 °L	376	0
Author: TAKARA Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 8:07 AM Notes: Yeast: Safale US-05 7g OG: 1.065
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