Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American IPA	65 Litres	1.054	1.013	5.29	63.21	5.87 °L	346	0
Author: Endre Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 8:12 PM Notes:
Hoppy Blonde	Blonde Ale	10 Gallons	1.052	1.011	5.29	27.78	4.65 °L	346	0
Author: JBru Boil Size: 10.9 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2023 4:28 PM Notes:
German Altbier	No Profile Selected	5.5 Gallons	1.054	1.014	5.35	28.68	17.21 °L	346	0
Author: Mont'sBrewHaus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 4/26/2023 1:36 PM Notes: Mash at 152 for 75 minutes 60 minute boil ferment at 60 degF for 3 weeks Cold crash and keg
Red F-ale	American Light Lager	100 Litres	1.054	1.014	5.35	12.66	15.03 °L	346	0
Author: Gio V Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 1:16 PM Notes:
APA	American Pale Ale	22 Litres	1.052	1.012	5.3	0	8.67 °L	346	0
Author: Gatvol Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 10:08 AM Notes:
Irish Stout 2k21	Irish Stout	2.5 Gallons	1.054	1.014	5.35	26.69	30.78 °L	346	0
Author: leersinclair Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 10:04 PM Notes:
SMaSH Into 2021	American IPA	5.5 Gallons	1.052	1.011	5.29	63.41	3.59 °L	346	0
Author: Doug Y Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 8:26 PM Notes:
Bud	Cream Ale	5 Gallons	1.05	1.009	5.29	15.22	3.1 °L	346	0
Author: timmyoinfl Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 11:19 PM Notes:
Ambar Ale	American Amber Ale	20.8 Litres	1.056	1.015	5.36	28.21	12.88 °L	346	0
Author: DanielWarenake Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 1:28 AM Notes:
Indian Pineapple Lager	No Profile Selected	1225 Litres	12.533	2.72	5.34	34.08	2.94 °L	346	0
Author: Pykey Boil Size: 1275 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 92 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 7:05 AM Notes:
NEIPA V2 Azacca	American IPA	38 Litres	1.055	1.014	5.34	62.36	4.72 °L	346	0
Author: Damo & Cian Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 3:35 AM Notes: To acheive water profile - 10 gr CAS04 - 25gr CaCl Changed Citra to Azacca
Margarita Gose	Specialty Fruit Beer	5.5 Gallons	1.049	1.009	5.33	12.62	4.1 °L	346	0
Author: TeachnBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2020 1:29 PM Notes: zest of lime and orange is added to tequila 2 weeks before bottling to sit. The plan is to add tequila and zest to beer 2-3 days before bottling. not sure what priming agent to use.
Cream Stout	Sweet Stout	5 Gallons	1.058	1.018	5.32	34.69	33.88 °L	346	3
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 4.9 oz Creation Date: 6/12/2020 6:17 AM Notes:
Bachelor Bitter	Strong Bitter	21 Litres	1.053	1.013	5.28	30.24	13.7 °L	346	2
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 5/30/2020 8:49 PM Notes:
Gilded Cage	Czech Premium Pale Lager	3 Gallons	1.054	1.014	5.34	68.3	4.38 °L	346	1
Author: Iron Mike Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2020 1:04 PM Notes:
NAV-IPA	American IPA	25 Litres	1.05	1.01	5.36	59.48	8.31 °L	346	0
Author: larseld Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 6:09 PM Notes:
Hop Bomb Saison	Mixed-Fermentation Sour Beer	3 Gallons	1.045	1.005	5.32	31.51	4.62 °L	346	0
Author: Menzel/Kaz Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 9:49 PM Notes:
Garden Favorite - Magnum, Columbus, Eukanot	American Pale Ale	20 Litres	1.054	1.014	5.32	37.78	7.2 °L	346	0
Author: BBLC Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: InvertSugar Priming Amount: 138.5 g Creation Date: 9/10/2019 9:28 PM Notes:
15. Saison 4 Ways (Yeast Experiment 2)	Saison	17.03 Litres	1.049	1.009	5.34	26.97	3.3 °L	346	0
Author: Prestonr Boil Size: 17.03 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 4:24 PM Notes:
América Ipa	American IPA	21 Litres	1.054	1.013	5.29	0	6.61 °L	346	0
Author: Luiz Gustavo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 58 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 4:28 PM Notes:
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