Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Springtime IPA Beez	Specialty IPA: New England IPA	21 Gallons	1.077	1.016	7.96	38.95	4.95 °L	375	0
Author: Hollyhock Artisanal Ales Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 12:54 AM Notes:
Summer 5-9 Double Blood Orange	Imperial IPA	5.5 Gallons	1.073	1.013	7.88	318.36	6.85 °L	375	1
Author: 5 to 9 Brewers Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 5/11/2023 5:59 PM Notes:
Have A Nice Tripel	Belgian Golden Strong Ale	5.5 Gallons	1.081	1.019	8.11	33.04	3.93 °L	375	0
Author: IconoclastBrewing Boil Size: 7.37 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 2:35 PM Notes:
Vört Till Bröd	No Profile Selected	2 Litres	1.081	1.02	7.96	0	50 °L	375	0
Author: Johan Boil Size: 2 Litres Boil Time: 1 Boil Gravity: 1.081 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2022 3:32 PM Notes: Hade i lite mer vatten, typ tre liter. Fick ut cirka två liter vört. Räcker gott och väl till två omgångar vört med cirka 1500g mjöl.
Rumble Ball	American IPA	235 Gallons	1.082	1.021	8.12	0	7.46 °L	375	0
Author: whenbored Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2021 4:54 PM Notes:
Testing	No Profile Selected	5.5 Gallons	1.071	1.013	7.69	0	3.97 °L	375	0
Author: Pricelessbrewing Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/16/2021 7:10 PM Notes:
APA EVER	American Pale Ale	20 Litres	1.074	1.015	7.79	36.33	6.86 °L	375	0
Author: EUSTAQUIO.EARA Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 1:54 PM Notes:
Susaek Quadrupel	Belgian Dark Strong Ale	15 Litres	1.077	1.014	8.15	25.63	18.14 °L	375	0
Author: JUNSEO KIM Boil Size: 20 Litres Boil Time: 85 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: BelgianCandySugar Priming Amount: 195.1 g Creation Date: 1/30/2021 12:17 AM Notes:
Biere De Garde In Training	Bière de Garde	10.5 Gallons	1.066	1.005	7.99	19.39	7.9 °L	375	2
Author: nmuleski Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 9:24 PM Notes:
NEIPA LP002	American IPA	21 Litres	1.076	1.014	8.05	58.68	6.35 °L	375	1
Author: Tears4Beers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 5:04 AM Notes:
Progressive Hog 2.0	American IPA	21 Litres	1.078	1.017	7.95	123.05	5.25 °L	375	0
Author: Bitter hog Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 6:17 AM Notes: New England yeast - hydrate entire contents of NE Yeast package with 150 ml water, and add 3g of malt extract, cover and let it sit for 15 mins before pitching.
RyePA	Specialty IPA: Rye IPA	9 Gallons	1.07	1.012	7.65	67.88	11.21 °L	375	1
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:00 AM Notes:
Brown Porter	Baltic Porter	5.5 Gallons	1.083	1.023	7.96	22.12	25.46 °L	375	0
Author: cedenburn Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.58 psi Creation Date: 2/10/2020 12:10 AM Notes:
Dubbel	Belgian Dubbel	5 Gallons	1.081	1.019	8.07	26.12	23.09 °L	375	0
Author: 4ND2E5 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.05 psi Creation Date: 1/16/2020 2:54 PM Notes:
Biere De Garde	Bière de Garde	10 Litres	1.074	1.016	7.66	33.2	12.32 °L	375	1
Author: FreddyFish Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 1:48 PM Notes:
Medusa NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.005	7.97	77.87	5.27 °L	375	1
Author: Doctor Jay Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 11:57 PM Notes: Brewed on 5/29/29 Everything went as planned OG = 1.066 Dry hopped on 6/1/19 Dry hopped again on 6/5/19 Kegged on 6/10/19 and force carbonated at 40 psi for one day. Placed in keezer and allowed to equilibrate at 14 psi for three days. It is delicious!
Calypso Promise	American IPA	5 Gallons	1.075	1.015	7.79	52.86	6.2 °L	375	0
Author: kcdesch@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 10:18 PM Notes: 4/18/19 Kris Brew. mash eff = 71% OG= 1.063 FG=1.010
Copy = It Rinds With Orange	Fruit Beer	5 Gallons	1.07	1.012	7.68	34.76	14.65 °L	375	0
Author: Scottaco Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 12:16 AM Notes:
NEIPA #2	Specialty IPA: New England IPA	5.3 Gallons	1.077	1.02	7.59	90.59	5.49 °L	375	0
Author: Bill MacMillan Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 4:51 AM Notes:
Hatarozott IPA	Irish Red Ale	19.1 Litres	1.077	1.018	7.75	106.26	13.58 °L	375	0
Author: Davidka Boil Size: 34.4 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 12:48 PM Notes:
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