Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison, 2020	Saison	5.75 Gallons	1.052	1.007	5.84	26.69	10.17 °L	338	0
Author: Direwolf600 Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 8:10 PM Notes:
IAP RAKU	American IPA	100 Litres	1.056	1.011	5.91	51.34	9.82 °L	338	0
Author: Cerveza Rakú Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 3:48 PM Notes:
(10 Day) Birthday IPA	American IPA	10.4 Litres	1.056	1.012	5.84	49.8	7.92 °L	338	0
Author: Big_Ron Boil Size: 13.5 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2022 5:26 PM Notes:
CAT OSMAN IPA	American IPA	25 Litres	1.06	1.015	5.88	55.98	6.67 °L	338	0
Author: Bombelku Boil Size: 30.95 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 7:00 PM Notes:
Yo Beer	Specialty IPA: New England IPA	3 Gallons	1.062	1.017	5.88	345.43	3.33 °L	338	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 5/29/2021 10:35 AM Notes:
Coffee Porter	American Porter	3 Gallons	1.063	1.018	5.89	34.04	46.24 °L	338	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 7:51 PM Notes: Add a bag of coffee beans to the whirlpool stage right after the boil. Add the beans just barely after water starts to cool down- right at 205 degrees. Keep in water for 30 minutes. Adding coffee to secondary- taste first. I assume that adding it in cold secondary will taste different than having the coffee steep in hot water- which essentially brews it. Unless it is super strong to begin with, still add a bit.
IPA Simcoe	American Pale Ale	22 Litres	13.33	2.329	5.89	51.97	6.73 °L	338	2
Author: Slychief Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 12 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 9:56 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	11 Litres	1.06	1.015	5.93	0	3.9 °L	338	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 4:20 PM Notes:
Rauchbier	Classic Style Smoked Beer	21 Litres	1.055	1.01	5.84	32	21.55 °L	338	0
Author: Kenan Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 5:18 PM Notes:
Gnarly Rye 2	No Profile Selected	5.5 Gallons	1.056	1.012	5.88	54.3	10.71 °L	338	0
Author: meathead Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 11:10 PM Notes: 10/3 brew 1.058 finally a cooler day 10/17 keg, yum
Rye IPA 2	American Light Lager	10 Litres	1.059	1.015	5.85	53.29	9.62 °L	338	0
Author: Mimikun Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2018 11:26 AM Notes:
Cascade Ipa Smash	American IPA	22 Litres	1.055	1.01	5.93	67.55	4.5 °L	338	0
Author: Damo New Brew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2020 11:10 PM Notes:
Shrunken HT	No Profile Selected	2.5 Gallons	1.06	1.015	5.92	64.9	6.04 °L	338	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 8:52 PM Notes:
IPA V.3	Imperial IPA	24 Litres	1.059	1.014	5.9	86.51	4.88 °L	338	0
Author: M!1j@N Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 135 g Creation Date: 2/6/2020 12:41 AM Notes:
Amarican IPA	American IPA	23 Litres	1.055	1.011	5.88	63.68	4.11 °L	338	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 8:36 AM Notes:
One For The Good Guys	Weissbier	3 Gallons	1.058	1.013	5.91	0	4.44 °L	338	0
Author: HOLLYWOOD Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 8:34 AM Notes:
Session Saison	Saison	15 Litres	1.049	1.004	5.92	32.8	4.17 °L	338	0
Author: explogo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 9:10 PM Notes:
German Wheat	Weizen/Weissbier	5.5 Gallons	1.059	1.014	5.93	16.18	5.21 °L	338	1
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 1:28 PM Notes:
Citra Single Hop IPA	Double IPA	23 Litres	1.06	1.015	5.9	99.66	8.96 °L	338	0
Author: Oj-lo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Tablett Priming Amount: N/A Creation Date: 10/16/2018 5:41 PM Notes:
MYALE	American Pale Ale	5.5 Gallons	1.055	1.01	5.87	40.43	12.06 °L	338	1
Author: R&W Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2018 6:57 PM Notes:
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