Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GüntAle	International Pale Lager	28 Litres	1.052	1.01	5.55	37.32	3.48 °L	393	0
Author: petrosssz Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 7:10 PM Notes: 2020.11.21. Szombat főzés 2020.12.01. Kedd hidegkomló
Centennial Blonde II	American Light Lager	5.5 Gallons	1.052	1.01	5.57	25.69	4.04 °L	393	1
Author: Boil Size: 5.27 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 6:54 PM Notes:
Macarillo	American IPA	10 Litres	1.06	1.018	5.51	29.68	6.38 °L	393	0
Author: Hinken Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 55 g Creation Date: 1/27/2022 11:49 AM Notes:
RLB NEIPA	Specialty IPA: New England IPA	23 Litres	1.055	1.012	5.59	27.71	4.28 °L	393	1
Author: seanphardy@icloud.com Boil Size: 29.25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 5:41 AM Notes: Trying to replicate a good NEIPA such as Nectar of the Hops, from Willie the Boatman.
Awesome Recipe	Cream Ale	20 Litres	1.052	1.01	5.57	8.78	3.87 °L	393	0
Author: MELISSA MELLO Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 9:19 PM Notes:
Awesome Recipe	Blonde Ale	360 Litres	1.057	1.014	5.57	44.85	6.05 °L	393	0
Author: Yuuumi Boil Size: 380 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 12:25 AM Notes:
Easy ESB	Strong Bitter	6 Gallons	1.058	1.015	5.57	39.55	26.39 °L	393	0
Author: Colin-gami Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 6:30 PM Notes:
4077 S*M*A*S*H	American IPA	20 Litres	1.053	1.01	5.59	30.92	4.5 °L	393	0
Author: Chappegg Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 9:45 PM Notes:
SZ #3	Specialty IPA: Red IPA	35 Gallons	1.057	1.014	5.58	0	12.22 °L	393	0
Author: Boil Size: 40.34 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 79.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 1:37 AM Notes:
Altbier	Altbier	10 Gallons	1.056	1.014	5.52	34.02	19.67 °L	393	0
Author: Singapour Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2021 12:12 PM Notes:
DGs Saison	Saison	19.5 Litres	1.051	1.01	5.49	25.11	5.38 °L	393	0
Author: TheDG Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Dextrose Priming Amount: 120g Creation Date: 11/21/2017 9:18 PM Notes: Fermentation. 0) 6 Days at 17C 1) 4 Days at 21C 2) 2-4 Days of Cold Crash / Lagering
Mango Lassi Cream Ale	Cream Ale	5.7 Gallons	1.055	1.013	5.51	20.23	3.44 °L	393	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 8/24/2020 2:51 AM Notes: Ferment 2 weeks in primary, then rack onto mango chunks in secondary.
German Pilsner 3.0	German Pils	12 Gallons	1.05	1.008	5.52	30.55	3.67 °L	393	0
Author: mpf9091 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 84 Mash Thickness: 1.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 6:58 PM Notes:
Prva Večja Kuha	American Pale Ale	45 Litres	1.052	1.01	5.51	47.98	5.29 °L	393	0
Author: Prsina Boil Size: 45 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 4:41 PM Notes:
Bob's ESB Citra	Blonde Ale	12 Gallons	1.056	1.015	5.48	39.98	9.55 °L	393	0
Author: Bob's Brewery on Bruce Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 3:32 AM Notes:
Z Stout	American Porter	5.5 Gallons	1.058	1.016	5.52	46.33	38.47 °L	393	0
Author: B-Seff Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 3:00 PM Notes:
APA Do Chá De Bebe	American Pale Ale	20.8 Litres	1.051	1.009	5.53	33.16	5.06 °L	393	0
Author: FABIOVERNALHA Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 12/3/2019 11:14 PM Notes:
Tommys Enkel	Trappist Single	24 Litres	1.054	1.011	5.6	40.05	4.48 °L	393	0
Author: tsalmi Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 9:09 PM Notes:
Oktoberkolsht	Märzen	5.5 Gallons	1.055	1.013	5.52	25.17	9.07 °L	393	0
Author: B-rian Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 9:12 PM Notes:
SosnowaAPA	American Pale Ale	20.5 Litres	13.79	3.525	5.53	47.34	8.42 °L	393	0
Author: qbsu Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 9:06 AM Notes:
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