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blonde légère

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 14785 calories (Per 30L)
Carbs: 1516.6 g (Per 30L)

Created: Friday June 24th 2022

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

19.6

EBC (ebcmorey):

8.9

Mash pH

5.8

Cost €

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5.40 kg	Belgian - Pilsner5.4 kg Pilsner		37	2.77	94.7%
0.30 kg	Castle Malting - Château Abbey0.3 kg Château Abbey		33	45.2	5.3%
5.70 kg / 0.00 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Magnum10 g Magnum Hops		Leaf/Whole	18	Boil	60 min	19.6	100%
10 g / 0.00 €

Show Summary View

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Lille

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

259

Views

0

Brews

Public: Yup, Shared
Last Updated: 2022-09-21 13:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

Ok

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