Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Cascade4 g Cascade Hops |
|
Pellet |
7 |
Boil at 65 °C
|
45 min |
3.01 |
23.5% |
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Aroma at 65 °C
|
60 min |
8.01 |
29.4% |
2.50 g |
Citra2.5 g Citra Hops |
|
Pellet |
11 |
Aroma at 65 °C
|
60 min |
3.39 |
14.7% |
5.50 g |
Citra5.5 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 10 °C
|
2 days |
24.2 |
32.4% |
17 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
65 °C |
45 min |
Target Water Profile
Balanced Profile
"North Earstern PA" American Pale Ale beer recipe by Anonymous. BIAB, ABV 5.21%, IBU 38.62, SRM 9.09, Fermentables: (Pale 2-Row, Torrified Wheat, Cara Malt, Crystal 30L) Hops: (Cascade, Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-17 06:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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